L'Atelier

L'Atelier reviews from people who’ve dined at this restaurant. Based on recent rating.

Review summary

1. K

   Kelly VIP

   Philadelphia17 reviews

   5.0

   Dined 1 day ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Wonderful restaurant and delicious food. Staff including owner are highly attentive. A must go to when in Saint Martin!!
   

   L'AtelierResponded today

   Thank you so much for your kind words! I am delighted to hear you enjoyed the delicious food and attentive service from my entire team, including me 😉. I truly appreciate your recommendation and look forward to welcoming you back on your next visit to Saint Martin! Alexandre, owner & all the team 🙏🏻
   

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2. R

   Rachel

   New York City2 reviews

   5.0

   Dined 2 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Fantastic place! Food was excellent. The owner was incredible- very involved in the whole dining experience. Highly recommend!
   

   L'AtelierResponded today

   Thank you so much for your wonderful feedback! I am delighted to hear that you enjoyed the food and appreciated our personal involvement in making your dining experience special. Your high recommendation means a lot to us. We can’t wait to welcome you back soon! Alexandre, owner 🙏🏻
   

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3. K

   Karen

   Denver19 reviews

   5.0

   Dined 2 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Amazing food, one of the BEST dinners I have ever had..period
   

   L'AtelierResponded today

   Thank you so much for such an incredible compliment! We’re truly honored to be part of one of the best dinners you’ve ever had. It means the world to us, and we can’t wait to welcome you back for another unforgettable meal! Alexandre, owner 🙏🏻
   

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4. C

   CHRISTOPHER

   Philadelphia17 reviews

   5.0

   Dined 3 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Food and service was amazing, a must go restaurant if you are in St. Martin’s.
   

   L'AtelierResponded today

   Thank you so much for your kind words! I am thrilled to hear that you found both the food and service amazing. We look forward to welcoming you back soon for another fantastic experience. Alexandre, owner 🙏🏻
   

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5. B

   Bryan VIP

   Chicago9 reviews

   5.0

   Dined 3 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Prompt response to request for reservation. We arrived early and were seated immediately and met Alexandre the owner who greeted us, explained the evening and then allowed us to order drinks-full bar. Alexandre then explained each dish on then menu and answered questions. When it came time to order, I had a few more questions about the meat and our server jumped right in and confidently answered my questions. Starters were bone marrow bruschetta and seared foie gras. I’m a bone marrow guy and it was delicious but of course very rich. My wife loved her foie gras taste and presentation. Wife had the Simmental filet from France with a side of truffled pasta and she savored every bite. I had one of the Wagyu steaks from Australia- a sort of sirloin with a fat cap along one edge- my steak was perfect cooked and the flavor exquisite. We have excellent steak all the time at home in the Midwest, but these steaks tonight were top notch. For dessert we had a beautiful fresh goat cheese with black olive jam (more jam with the cheese please) and an interesting take on a coffee cheesecake. Service was impeccable and we asked for several additions during service which were promptly delivered. All in all a wonderful night with very friendly people. Definitely would return to try some of the other dishes particularly the seafood choices
   

   L'AtelierResponded today

   Thank you so much for sharing such a detailed and thoughtful review! We’re delighted to hear that your reservation process was smooth and that we made you feel so welcome, guiding you through the menu and drinks with such care. It’s wonderful that both the bone marrow bruschetta and seared foie gras starters impressed you, and that the Simmental filet and Australian Wagyu steak met your high standards-especially coming from steak lovers in the Midwest 😉. We’re glad the desserts also offered a unique and enjoyable finish to your meal. Your kind words about our service and my team mean a lot to me. We look forward to welcoming you back soon to explore more of our menu. Thank you again for choosing us and for this fantastic feedback! Alexandre, owner 🙏🏻
   

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6. F

   Frederick

   New York City11 reviews

   5.0

   Dined on April 29, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   L’Atelier exceeded our expectations. Right from the start the owner meets you and explains his menu. This is a nice touch because he seems genuinely proud of his ingredients and preparation. Our food was prepared perfectly and served professionally by an excellent staff. Leave room for the house speciality dessert. A great experience in Orient Bay dining.
   

   L'AtelierResponded on April 30, 2025

   Thanks for the review! Thrilled you loved L’Atelier! Delighted you enjoyed the menu, dishes, and dessert. See you next time in Orient Bay. Alexandre, owner 🙏🏻
   

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7. A

   Alan

   Phoenix3 reviews

   5.0

   Dined on April 26, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Have been here several times, always a memorable experience. The owner Alex was there to welcome us and personally go over the menu. For the appetizers, we had the Crispy Poach Egg, which was amazing. The Brushetta with Beef Marrow was also great, along with the Ceviche, the Green Salad Buratta, and we shared the two cheese plates, the Brillot and the Goat Cheese. We could have stopped with the starters, as they were all great, along with the fresh bread, but we continued. The entrees included the Rigatoni with sliced filet and mushrooms, which was excellent, The yellow fin Tuna steak was delicious, The AMAZING duck breast cooked to perfection with thyme honey sauce, and the Braised Beef short rib, which was sooo good. We shared the truffle risotto, and it was very well done, with perfect texture. We finished off the meal with the bread pudding and apple tart-tartan, which was really a start by itself. The drinks we started out with should be mentioned, the signature smoked old-fashion was really a great start, and the mango mojitos were very good, although thr mint could have been smashed better for more intensity. We had a Bordeaux with the meal, and i have to say, the staff could not have been more attentive or perfect in execution. If you are headed to Orient for a meal, this is the place. The meal ended with complementary shots of a rum with fresh squeezed passion fruit juice. Yum.
   

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   L'AtelierResponded on April 28, 2025

   Thank you so much Alan for your heartfelt and detailed feedback. I t truly means the world to me and the entire team to know that every visit you make is memorable. Welcoming you personally and sharing the menu is always a pleasure, and I’m so glad you enjoyed each courses, and even the desserts. Your appreciation for the flavors, textures, and service is exactly what inspires us every day. Thank you as well for your honest note about the drinks, we always value this kind of feedback so we can keep improving. Most of all, I’m grateful that you continue to choose us when you’re in Orient Bay. Sharing these experiences with guests like you is why we do what we do. We look forward to welcoming you back for many more memorable meals! Warm regards, Alexandre
   

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8. P

   Perrine

   Caribbean1 review

   5.0

   Dined on April 26, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Meilleure experience pour des meat lovers mais pas que! Des produits de tres belle qualité, un personnel pro et disponible. Un manager passionné et accueillant.
   

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9. B

   Brett

   San Francisco26 reviews

   5.0

   Dined on April 25, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Experience was top notch! Make sure to set up a reservation and get ready for a wonderful dining experience.
   

   L'AtelierResponded on April 26, 2025

   Hi Brett, Thank you for your visit & this great review. We all love it. See you soon. Alexandre.
   

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10. c

    calder

    Houston1 review

    5.0

    Dined on April 24, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5

    Best meal my husband and I have ever had. Would recommend this to everyone. I’ll be thinking about it for a long time!
    

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    L'AtelierResponded on April 26, 2025

    Thank you, Calder. I'm so happy to receive your message. I'm glad you had a great time with us, and thank you for sharing our business card with everyone. See you soon, Alexandre 🙏🏻
    

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