La Grande Boucherie - Chicago

4.5

986 Reviews

$50 and over

French

Make a reservation

2 people

Jan 3, 2025

7:00 PM

Booked 112 times today

Good for special occasions
Charming
Great for fine wines

Housed in Chicago’s Belle Époque building, the unique Art Nouveau-inspired space honors the iconic building’s legacy while providing guests with a one-of-a-kind atmosphere and menu. La Grande Boucherie blends the ambiance of an indulgent steakhouse with a refined Parisian brasserie charm, and fuses traditional French cuisine with Chicago’s River North culinary heritage. The two-story restaurant boasts custom curved stained-glass windows overlooking the bustling streets of Chicago. The interior features custom mosaic marble floors, authentic fixtures, and a racetrack bar sourced from France. Guests can lean into the view and take in all that Chicago has to offer.

Order delivery or takeout

Additional information

Dining style
Casual Elegant
Price
$50 and over
Cuisines
French, Steakhouse, American
Hours of operation
Daily 11:00 am–12:00 am
Phone number
(312) 624-3014
Website
https://www.boucherieus.com/
Payment options
AMEX, Discover, Mastercard, Visa
Dress code
Business Casual
Private party facilities
For private events inquiries please contact eventschicago@thegroupus.com

Location
431 N Dearborn St, Chicago, IL 60654-4601
Neighborhood
River North (Chicago)
Cross street
Corner of Dearborn and Hubbard
Parking details
Valet
Additional
Bar/Lounge, Beer, Cocktails, Full Bar, Gluten-free Options, Happy Hour, Late Night, Non-Smoking, Patio/Outdoor Dining, Private Room, Takeout, Weekend Brunch, Wheelchair Access, Wine

Offers

50% on wine bottles (excluding holidays)
Nov 17, 2024 - Feb 12, 2025
Sun - Sat - 11:00 AM - 4:00 PM, 4:00 PM - 5:00 PM, 5:00 PM - 10:30 PM
50% off on selected wine bottles (excluding holidays) The best wines are the ones we drink together

Popular dishes

*Prime Skirt Steak$51.00
10 oz Churrasco cut with chimichurri
*Côtelette de Porc$49.00
14 oz Long bone pork chop
*Filet Mignon «Au Poivre»$56.00
Peppercorn crusted beef tenderloin, pommes purée, green peppercorn cream sauce
*Entrecôte Bone-in Grillée$76.00
16 oz Bone-in Chicago style Ribeye
Butter & Sauces
- Maitre D'Butter$3.00
- Truffle Butter$8.00
- Béarnaise Sauce$4.00
- Gorgonzola Sauce$6.00
- Diane Sauce$5.00
- Bordelaise Sauce$4.00
- Au Poivre Sauce$5.00

Pièces du Boucher

*PRIME STEAK FRITES
A choice of steak. Served with hand-cut pommes frites
*8 oz Flat Iron Steak$37.00
*10 oz New York Strip$49.00
*8 oz Filet Mignon$52.00
*Wagyu Burger$35.00
Wagyu blend, Havarti cheese, LTO, house b&b pickles, truffle aioli, pommes frites
Butter & Sauces
- Maitre D'Butter$3.00
- Truffle Butter$8.00
- Béarnaise Sauce$4.00
- Gorgonzola Sauce$6.00
- Diane Sauce$5.00
- Bordelaise Sauce$4.00
- Au Poivre Sauce$5.00

Les Grands Formats

*Côte de Boeuf pour Deux /2pp$175.00
48 oz Tomahawk Ribeye, herb roasted bone marrow, Bordelaise sauce
*Chateaubriand pour Deux /2-3pp$185.00
Mashed potatoes, bone marrow, seasonal vegetables, Bordelaise sauce
*Plateau du Boucher /4-6pp$295.00
Large format signature plate with house selection of sauces, dry-aged NY strip, filet mignon, bavette steak

In-House Dry-Aged Meat

Ask your server about the available specials of the day

Garnitures

$10

Hand-cut Pommes Frites
Potato Purée
Haricot Verts Au Almondine
Creamed Spinach Gratinée
Sautéed Wild Mushrooms
Smoked Gouda Mac & Cheese
Petite Salad

Steak Preparation Specifications

Rare: Cool, red center
Medium Rare: Warm, red center
Medium: Warm, pink center
Medium Well: Warm, slightly-pink center
Well Done: Cooked throughout, no pink

*

*These items are served raw, undercooked or cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

What 986 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.5

4.5 based on recent ratings

4.4Food
4.4Service
4.7Ambience
4.2Value

Noise • Moderate

Review summary

AI-generated from verified diner reviews

La Grande Boucherie in Chicago offers a vibrant Parisian experience with its "charming ambiance" and "superb cuisine." Diners rave about the "outstanding service," especially from servers like Matthew and Steve, and highlight dishes such as escargot, steak tartare, and mussels. Despite some noise issues, the overall experience is "a must-visit" for French culinary excellence.

986 Reviews

M
Marcel
Los Angeles
3 reviews
5.0
3 reviews
Dined 1 day ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
The fixed price lunch was totally worth it! The service was incredible and I would definitely go back.
Is this helpful?
j
jane
Chicago
9 reviews
4.0
9 reviews
Dined 1 day ago
1. Overall 4
2. Food 4
3. Service 4
4. Ambience 4
Most excellent torchon. Of foie A little skimpy for $$$ Steak tartare texture was very un appealing Very nice service LOVE the warm bread with room temp butter and salt - excellent ! Beautiful desserts and atmosphere ! Lovely lovely lovely foie gras
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P
Paulette
VIP
Chicago
18 reviews
3.0
18 reviews
Dined 1 day ago
1. Overall 3
2. Food 3
3. Service 5
4. Ambience 5
The space is lovely, and the servers were great, but the food was mediocre. The Boeuf Bourguignon was tepid, and the scallops were just okay. However, we had a really nice bottle of champagne that was reasonably priced, and the mousse au chocolat was outstanding. Overall, I would say this is a great place for happy hour or for dessert, but not for a meal, especially for the price.
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K
Kristen
VIP
Houston
2 reviews
5.0
2 reviews
Dined 2 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
One of the best lobster bisque’s I’ve ever eaten! And Nico was a great server.
Is this helpful?
S
Suad
New York City
1 review
1.0
1 review
Dined 2 days ago
1. Overall 1
2. Food 1
3. Service 2
4. Ambience 2
The service was careless, and the food seemed poorly prepared. Overall, my experience was negative, and I don’t plan on returning.
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P
Patricia
Chicago
9 reviews
4.0
9 reviews
Dined 2 days ago
1. Overall 4
2. Food 2
3. Service 4
4. Ambience 5
Gave it a low rating due to one of our dishes being cold and then after reheating it was dry. The chicken. We mentioned to our server but she just blew us off. Made a bad impression on first time diner.
Is this helpful?
J
Jason
Atlanta Metro
1 review
3.0
1 review
Dined 2 days ago
1. Overall 3
2. Food 2
3. Service 3
4. Ambience 5
We went for NYE dinner. The space is spectacularly beautiful and the ambiance is a whole vibe. The service was pretty good, especially for a busy night like NYE. I would consider the food to be subpar, especially for the price point. I’ve had better french onion soup at non-French restaurants. The duck was entirely too salty while the beef bourguignon was quite bland and could have used a little more salt. I might try coming back for happy hour/cocktails but would probably not come back again for dinner.
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D
Danielle
Chicago
2 reviews
5.0
2 reviews
Dined 2 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Love La Grande Boucherie boucherie! The food, the ambiance is great!
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M
Mila
Chicago
1 review
2.0
1 review
Dined 2 days ago
1. Overall 2
2. Food 2
3. Service 3
4. Ambience 4
Really nice place but food was awful - it was a busy night, 31st but my salmon was well done and over seasoned, (although waitress said chef recommends medium), my friends food was unseasoned (mushrooms on the plate were good). Fromage board honestly looked depressing. Waitress was super nice but overall it was busy - we got water refilled once in an hour and half. Since it’s considered a nicer restaurant and considering prices our experience was overall really poor and we were truly disappointed.
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P
Paul
Chicago
5 reviews
3.0
5 reviews
Dined 2 days ago
1. Overall 3
2. Food 3
3. Service 3
4. Ambience 4
Just ok. The best part was the decor and setting.
Is this helpful?

FAQs

La Grande Boucherie - Chicago offers takeout which you can order by calling the restaurant at (312) 624-3014.

La Grande Boucherie - Chicago is rated 4.5 stars by 986 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a reservation

2 people

Jan 3, 2025

7:00 PM

Booked 112 times today

Order delivery or takeout

Google Map for La Grande Boucherie - Chicago

431 N Dearborn St, Chicago, IL 60654-4601

Additional information

Cross street
Corner of Dearborn and Hubbard
Neighborhood
River North (Chicago)
Hours of operation
Daily 11:00 am–12:00 am
Price
$50 and over
Cuisines
French, Steakhouse, American
Dining style
Casual Elegant
Dress code
Business Casual
Parking details
Valet
Payment options
AMEX, Discover, Mastercard, Visa
Additional
Bar/Lounge, Beer, Cocktails, Full Bar, Gluten-free Options, Happy Hour, Late Night, Non-Smoking, Patio/Outdoor Dining, Private Room, Takeout, Weekend Brunch, Wheelchair Access, Wine

Website
https://www.boucherieus.com/
Phone number
(312) 624-3014
Private party facilities
For private events inquiries please contact eventschicago@thegroupus.com

La Grande Boucherie - Chicago

Make a reservation

Order delivery or takeout

Additional information

50% on wine bottles (excluding holidays)

Hot Chocolate

Steak Tartare

SEARED SCALLOPS

Signature Meats Premium Cuts

Specialty Cuts

*Prime Skirt Steak$51.00

*Côtelette de Porc$49.00

*Filet Mignon «Au Poivre»$56.00

*Entrecôte Bone-in Grillée$76.00

Butter & Sauces

Pièces du Boucher

*PRIME STEAK FRITES

*8 oz Flat Iron Steak$37.00

*10 oz New York Strip$49.00

*8 oz Filet Mignon$52.00

*Wagyu Burger$35.00

Butter & Sauces

Les Grands Formats

*Côte de Boeuf pour Deux /2pp$175.00

*Chateaubriand pour Deux /2-3pp$185.00

*Plateau du Boucher /4-6pp$295.00

In-House Dry-Aged Meat

Garnitures

Hand-cut Pommes Frites

Potato Purée

Haricot Verts Au Almondine

Creamed Spinach Gratinée

Sautéed Wild Mushrooms

Smoked Gouda Mac & Cheese

Petite Salad

Steak Preparation Specifications

Rare: Cool, red center

Medium Rare: Warm, red center

Medium: Warm, pink center

Medium Well: Warm, slightly-pink center

Well Done: Cooked throughout, no pink

*

*These items are served raw, undercooked or cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Overall ratings and reviews

Review summary

FAQs

Does La Grande Boucherie - Chicago offer delivery through OpenTable or takeout?

How is La Grande Boucherie - Chicago restaurant rated?

Is La Grande Boucherie - Chicago currently accepting reservations?

Make a reservation

Order delivery or takeout

Additional information