Kaigetsu

4.6

12 Reviews

¥5,001 to ¥10,000

Unspecified

Make a reservation

2 people

Mar 11, 2025

7:00 PM

Healthy
Innovative
Vegetarian-friendly

The chefs at Kaigetsu obtain rare vegetables from Hiroshi farmers and prepare them in innovative ways to create exciting new dishes. Not only are the vegetables used in this cuisine healthy for the body and mind, but they are also packed with flavor and visually pleasing on the plate. Kaigetsu’s popular menu items include jellyfish salad, fried Kirishima chicken and mackerel. Two set menu options are available. The Omakase course offers nine to ten dishes, while a lighter course includes seven dishes at a lower price. Kaigetsu also offers a cookery class, where students can learn professional methods of food preparation.

Additional information

Location
2-2-4 Shibuya, Alcove Aoyama 204, Shibuya-ku, Tokyo 150-0002
Phone number
03-3486-5778
Price
¥5,001 to ¥10,000
Cuisines
Unspecified
Hours of operation
Mon–Sat 6:00 pm–10:30 pm There may be exceptions to the above schedule. Ensure you use the search to confirm availability.
Dress code
Casual Dress
Parking details
None
Payment options
AMEX, Diners Club, JCB, Mastercard, Visa

What 12 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.6

4.6 based on all time ratings

4.9Food
4.6Service
4.5Ambience
4.6Value

Noise • Energetic

12 Reviews

J
Juan
San Francisco4 reviews
5.0
Dined on January 3, 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
What an outstanding meal! The seven course omakase meal was delicious, filling, and so beautifully plated. The restaurant has eight tables and is entirely run by the mother daughter team. We really enjoyed the freshness and the pacing of the entrees. We also loved the house made plum wine with ginger and the house made lemon sake. My husband and I felt welcomed and nurtured during this quiet reprieve from the hustle of the city.
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R
Rebecca
San Diego2 reviews
5.0
Dined on November 30, 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
This was our favorite meal of our trip. Very creative and tasty dishes.
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J
Jonathan VIP
Portland2 reviews
5.0
Dined on October 17, 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
This restaurant is a gem. Mother daughter team. Each dish is a seasonal work of art and flavors were wonderful. I highly recommend this veggie-forward experience.
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AT
AthenaT
Vancouver1 review
5.0
Dined on May 10, 2023
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
The dishes were so yummy!! Especially the tomatoes!!
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恵理香野
Tokyo1 review
4.0
Dined on January 28, 2020
1. Overall 4
2. Food 5
3. Service 4
4. Ambience 4
会社の新年会で利用させていただきました。もともとランチで訪れてから夜も生きたいと思っておりましたが、ついに訪れられました！料理はコース２種・アラカルトです。一緒に行かれた方がビオワインがお好きな方だったので、ビオワインの種類が豊富でとても喜ばれていました。私たちは、軽めのコースにプラスして何品か追加でいただきました。丁度よかったです。すべて野菜が丁寧に調理されていて、こんなにたくさんの種類の野菜を摂取できたのは久しぶりでうれしかったです。特に美味しかったのは、絞り切れていないですが、長芋マッシュマヨネーズ和え、ゆりねのかきあげ、菜の花メンチです。ゆりねのかきあげは、初めて食べたのですがほくほくしていて、玉ねぎと新じゃがのいいとこどりのような味わいで、シンプルなのにとても美味しかったです。また食べたい･･･飲み物はショウガソーダが生姜がガツンと聞いていて、でも料理と一緒に飲んでも邪魔しないことに驚きでした。自家製だからでしょうか。急な「こういうのはありますか」という同行者のリクエストにも応えていただいて大変ありがとうございました。今度は女子会などでも利用したら喜ばれそうです！
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A
Andy
Tokyo1 review
4.0
Dined on December 3, 2019
1. Overall 4
2. Food 5
3. Service 4
4. Ambience 4
旨い　易しい　躰に良い　日本の食材で満足な夜を過ごさせて貰いました料理教室も行っているんですね　機会が有れば…です🙆
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OT
OpenTable Diner
Tokyo1 review
5.0
Dined on February 27, 2019
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
最高な野菜中心料理です！もう二回行きました。あんまり知らない野菜も出ました。お酒もおいしかった。
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OT
OpenTable Diner
New York City1 review
5.0
Dined on February 14, 2019
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Great food and service. The set menu was well worth it
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JS
JulieS
Chicago7 reviews
5.0
Dined on June 23, 2018
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Wonderful, creative dishes. We couldn't read the Japanese menu so we chose the set menu and we loved every bite.
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OT
OpenTable Diner
Tokyo1 review
4.0
Dined on June 8, 2018
1. Overall 4
2. Food 5
3. Service 4
4. Ambience 4
こんなに野菜が美味しいのかと驚くばかり。味付けや調理法など真似してみたいヒントがたくさんあり、選んだワインもお料理を引き立ててくれ、楽しい一夜になりました。月を変えて再訪したいです。
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FAQs

Kaigetsu is rated 4.6 stars by 12 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a reservation

2 people

Mar 11, 2025

7:00 PM

2-2-4 Shibuya, Alcove Aoyama 204, Shibuya-ku, Tokyo 150-0002

Additional information

Phone number
03-3486-5778
Price
¥5,001 to ¥10,000
Cuisines
Unspecified
Hours of operation
Mon–Sat 6:00 pm–10:30 pm There may be exceptions to the above schedule. Ensure you use the search to confirm availability.
Dress code
Casual Dress
Parking details
None
Payment options
AMEX, Diners Club, JCB, Mastercard, Visa

Kaigetsu

Make a reservation

Additional information

Menu

What 12 people are saying

Overall ratings and reviews

FAQs

How is Kaigetsu restaurant rated?

Is Kaigetsu currently accepting reservations?

Make a reservation

Additional information