Reviews can only be made by diners who have eaten at this restaurant
- 4.9Food
- 4.8Service
- 4.8Ambience
- 4.7Value
Noise • Moderate
Executive chef: Shuai Wang
From the OpenTable editors: Wife-and-husband team Corrie and Shuai Wang careened into the local dining scene with a popular food truck in 2014 and a permanent spot in 2019, capturing the attention of Bon Appétit and Eater, plus a rising star chef nom from James Beard. Locals can't get enough of the dim sum carts that deliver the Wangs' irreverent riffs on Chinese American dumplings, noodles, and fried chicken.
Reviews can only be made by diners who have eaten at this restaurant
Noise • Moderate
South Carolina
Best Value
South Carolina
Innovative
South Carolina
Hot spot
Charleston
Best Overall
Charleston
Best Food
Charleston
Best Service
Charleston
Best Ambiance
Charleston
Best Value
Charleston
Innovative
Charleston
Hot spot
Charleston
Neighborhood gem
Charleston
Lively
Charleston
Most Booked
Scott
Charleston2 reviews
Dined 2 days ago
Is this helpful?
OpenTable Diner
San Francisco1 review
Dined 3 days ago
Is this helpful?
Whit VIP
New Orleans32 reviews
Dined 3 days ago
Is this helpful?
OpenTable Diner
Charleston1 review
Dined 3 days ago
Is this helpful?
Tracy
Charleston3 reviews
Dined 3 days ago
Is this helpful?
OpenTable Diner
Charleston1 review
Dined 4 days ago
Is this helpful?
jtchs
Charleston14 reviews
Dined 5 days ago
Is this helpful?
OpenTable Diner
Charleston4 reviews
Dined 5 days ago
Is this helpful?
RoyalOak17
Washington DC5 reviews
Dined 6 days ago
Is this helpful?
Jazzman
Charleston9 reviews
Dined 6 days ago
Is this helpful?
Jackrabbit Filly offers takeout which you can order by calling the restaurant at (843) 460-0037.
Jackrabbit Filly is rated 4.9 stars by 130 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.
1083 E Montague Ave, North Charleston, SC 29405