Isidore

Isidore reviews from people who’ve dined at this restaurant. Based on recent rating.

Review summary

1. T

   Tristan

   Unspecified1 review

   4.0

   Dined 6 days ago

   1. Overall 4
   2. Food 3
   3. Service 5
   4. Ambience 5

   Loved the ambience and the service. They have two different tartares that were ok, the beef one was underwhelming. There was nothing to put the tartare on. You just dip it out with a spoon… We also got a 20 ounce steak, but the cut wasn’t very great super fatty. I feel like they could learn something from Bliss. Nothing wrong with the service or the ambience. I just think that tartare belongs on something not just dipped with a spoon straight to the mouth. and if the steak is that expensive maybe more meat less fat. Also tiny menu.
   

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2. J

   Johnny

   San Antonio1 review

   5.0

   Dined 7 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   The wait staff was excellent. There was no wait time before being seated. The food was absolutely superb. My wife had the Wagyu ribeye and we both agreed that it was the best steak we’ve ever tasted. I had the Red Snapper and it was cooked to perfection. The liquor/wine menu was the most extensive we’ve ever seen. The bread was delicious, made from a 10 yr old sourdough starter. It was without a doubt one of our most unique dining experiences in 45 years of marriage. We would unequivocally recommend this restaurant to everyone. Thank you for a beautiful evening.
   

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3. J

   Julia VIP

   Greater Boston17 reviews

   4.0

   Dined on April 18, 2025

   1. Overall 4
   2. Food 4
   3. Service 5
   4. Ambience 4

   Very interesting menu and lots of small plates to share. Very small pour of wine
   

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4. Z

   Zeke

   San Antonio3 reviews

   5.0

   Dined on April 15, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Absolutely amazing!!! It is hands down the one of the best restaurants in San Antonio!
   

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5. D

   Danny

   San Antonio1 review

   5.0

   Dined on April 13, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Took my lady here and she really enjoyed Isidore and the whole experience. We will definitely be back again soon.
   

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6. E

   Eric

   Dallas5 reviews

   5.0

   Dined on April 12, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   We’ve experienced a lot of unique dining experiences, but this one was special. The charred beets with 3-month slow cooked peaches were intensely flavorful and unlike anything I’ve tasted. My wife and I picked the Texas wine tasting menu which the staff and sommelier adapted to be vegetarian for me, and we really enjoyed ourselves. The host and servers were very kind. Overall it was an excellent dining experience.
   

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7. A

   Andrew

   San Antonio1 review

   5.0

   Dined on April 9, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Had a fantastic dining experience. Would recommend to anyone looking for an upscale dinner experience.
   

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8. J

   Jeffrey VIP

   New York City28 reviews

   5.0

   Dined on April 9, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Extraordinary food, as always, and first-class service.
   

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9. A

   Andrew VIP

   Los Angeles2 reviews

   5.0

   Dined on April 7, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 3

   The bread and butter ritual and story is staggeringly good. The rest of the food is too.
   

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10. M

    Melanie

    Austin1 review

    5.0

    Dined on April 7, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5

    Loved our dinner here!! The food and service was amazing. The 20oz ribeye and cauliflower was delicious.
    

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