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Ironbark Grill & Bar, Chuo-ku, Tokyo

Ironbark Grill & Bar

4.0
4
9 Reviews
¥5,001 to ¥10,000
Australian
  • Innovative
  • Healthy
  • Neighborhood gem
オーストラリア産の食材やスパイスにこだわり、自由な発想で多様な食文化を取り入れたモダン・オーストラリア料理店。ダイニング、ラウンジ、バー、個室と気分や用途で使い分けができる、異なる雰囲気の3セクションを最大限に活用。ダイニングエリアでは食材そのものの品質や火入れにとことんこだわった、今注目のパスチャーフェッド牛(豆科の草のみを食べて育つ牧草牛)や、和牛と同じように穀物を食べて育つ肉質柔らかな穀物牛、そして仔羊といったオーストラリア産の肉料理を存分にお楽しみいただけます。また、料理に合わせたオーストラリア産のスピリッツやリキュールを使用したクラフトカクテルを始め、世界のトレンドでもあるナチュラル(オーガニック)ワインやオーストラリアワインを中心とした、ソムリエ厳選ワインを世界中から200種以上ご用意しています。

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Additional information

  • Dining style
    Casual Elegant
  • Price
    ¥5,001 to ¥10,000
  • Cuisines
    Australian, Meat, Bar / Lounge / Bottle Service
  • Hours of operation
    Lunch Mon–Fri 11:30 am–3:00 pm (last seating at 1:30 pm) Sat, Sun 11:00 am–4:00 pm (last seating at 2:30 pm) Dinner Daily 5:30 pm–10:00 pm (last seating at 8:30 pm) There may be exceptions to the above schedule. Ensure you use the search to confirm availability.
  • Phone number
    03-6264-5402
  • Website
    https://www.pj-partners.com/restaurant/ib/
  • Payment options
    AMEX, Diners Club, JCB, Mastercard, Visa
  • Dress code
    Smart Casual
  • Executive chef
    MJ Olguera
  • Catering
    ご対応いたします。詳細はご連絡下さい。
  • Location
    6-10-1 Ginza, GINZA SIX 6F, Chuo-ku, Tokyo 104-0061
  • Neighborhood
    Ginza
  • Parking details
    GINZA SIXの駐車場をご利用いただけます。
  • Public transit
    2 min walk from Tokyo Metro Ginza Line Marunouchi Line Hibiya Line Ginza Station Exit A3<br>10 min walk from JR Yurakucho Staion and Shinbashi Staion
  • Additional
    Bar/Lounge, Beer, BYO Liquor, BYO Wine, Cocktails, Corkage Fee, Counter Seating, Full Bar, Gluten-free Options, Non-Smoking, Private Room, View, Weekend Brunch, Wheelchair Access, Wine

Menu

View menu on restaurant's website

What 9 people are saying

Overall ratings and reviews

4.0
4 based on all time ratings
  • 4.1Food
  • 4Service
  • 4.1Ambience
  • 3.9Value

Noise • Moderate

9 Reviews

  1. OpenTable Diner

    Tokyo

    1 review

    4.0

    1 review

    Dined on October 21, 2020

    1. Overall 4
    2. Food 4
    3. Service 3
    4. Ambience 3
    オーダーの取り違えがありましたが、その他は問題なくゆったり快適な時間を過ごすことができました。

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  2. shaunk

    Tokyo

    1 review

    4.0

    1 review

    Dined on August 4, 2019

    1. Overall 4
    2. Food 4
    3. Service 4
    4. Ambience 4
    As a chef- food was interesting and nicely presented-although very small portion! lunch Entree-scallop(m)size was cut in half so cost about 90yen- beef 2 slices-50gms at most! a bit more would be more attractive to guests returning. Thank you

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  3. OpenTable Diner

    New York City

    1 review

    vip
    5.0

    1 review

    Dined on February 17, 2019

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Went for my girlfriend’s birthday and couldn’t be more pleased with everything. The staff went above and beyond to make it a special dinner and the food and drinks were fantastic!

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  4. FuKen

    Tokyo

    5 reviews

    2.0

    5 reviews

    Dined on January 23, 2019

    1. Overall 2
    2. Food 3
    3. Service 2
    4. Ambience 2
    They were out of several items on the menu. The Japanese menu and English menu had different items. Service was slow and they wouldn't split the bill between guests. Food was okay but not great. The food and service have declined substantially over my few visits. Don't waste your money!

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  5. OpenTable Diner

    Hong Kong

    1 review

    4.0

    1 review

    Dined on February 11, 2018

    1. Overall 4
    2. Food 5
    3. Service 4
    4. Ambience 4
    We had the wonderful weekend lunch tasting set. Very nicely done:) Window seat in Ginza area although not much to see. The staff was very courteous. The wine was the Mangan Pinot and I wouldn't have again as it was too acidic and simple for the price. Definitely would go back and for dinner try the upper level restaurant as well.

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  6. SamuraiLondoner

    London

    3 reviews

    vip
    2.0

    3 reviews

    Dined on January 21, 2018

    1. Overall 2
    2. Food 3
    3. Service 5
    4. Ambience 3
    ワインの値付けが高く、コストパフォーマンスにかける。 ご飯は割高だが、許容範囲。 店員さんの雰囲気はとても良いです。

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  7. Pascalou

    France

    61 reviews

    vip
    4.0

    61 reviews

    Dined on December 8, 2017

    1. Overall 4
    2. Food 4
    3. Service 4
    4. Ambience 4
    Good food and efficient service

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  8. Ryan

    Tokyo

    2 reviews

    4.0

    2 reviews

    Dined on September 23, 2017

    1. Overall 4
    2. Food 4
    3. Service 4
    4. Ambience 4
    Still had a few kinks to work out as it is a new restaurant, but overall had a good experience. The servers were friendly though.

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  9. mmmm

    Tokyo

    2 reviews

    2.0

    2 reviews

    Dined on September 3, 2017

    1. Overall 2
    2. Food 3
    3. Service 1
    4. Ambience 4
    立地はよいし、雰囲気もいい、お料理は美味しかったのですが、、サービスが。。。フォークや、ナイフなどを配るもどれか一つずつ足りないし、、他の席は空いていたし待ってる人も明らかにいないのに時間だから出ろと10回は言いに来た！！私たちより先にいた他の人には言ってなかったように見えました。サイトからの予約が嫌いとか？？なぜでしょう。

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FAQs

Ironbark Grill & Bar is rated 4 stars by 9 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Not available on OpenTable

Unfortunately, this restaurant is not on the OpenTable booking network. To check availability, please contact them directly.

Is this your restaurant?
Claim this listing
Google Map for Ironbark Grill & Bar

6-10-1 Ginza, GINZA SIX 6F, Chuo-ku, Tokyo 104-0061

Additional information

  • Neighborhood
    Ginza
  • Hours of operation
    Lunch Mon–Fri 11:30 am–3:00 pm (last seating at 1:30 pm) Sat, Sun 11:00 am–4:00 pm (last seating at 2:30 pm) Dinner Daily 5:30 pm–10:00 pm (last seating at 8:30 pm) There may be exceptions to the above schedule. Ensure you use the search to confirm availability.
  • Price
    ¥5,001 to ¥10,000
  • Cuisines
    Australian, Meat, Bar / Lounge / Bottle Service
  • Dining style
    Casual Elegant
  • Dress code
    Smart Casual
  • Parking details
    GINZA SIXの駐車場をご利用いただけます。
  • Public transit
    2 min walk from Tokyo Metro Ginza Line Marunouchi Line Hibiya Line Ginza Station Exit A310 min walk from JR Yurakucho Staion and Shinbashi Staion
  • Payment options
    AMEX, Diners Club, JCB, Mastercard, Visa
  • Executive chef
    MJ Olguera
  • Additional
    Bar/Lounge, Beer, BYO Liquor, BYO Wine, Cocktails, Corkage Fee, Counter Seating, Full Bar, Gluten-free Options, Non-Smoking, Private Room, View, Weekend Brunch, Wheelchair Access, Wine
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