Iron & Ivy
3.9
3 Reviews
$31 to $50
Contemporary American
Make a reservation
2 people
Mar 15, 2025
7:00 PM
- Good for business meals
- Kid-friendly
- Good for groups
Dining areas
Additional information
- Dining styleCasual Dining
- Price$31 to $50
- CuisinesContemporary American
- Hours of operationDaily 6:30 am–10:00 pm
- Phone number(609) 452-7800
- Payment optionsAMEX, Discover, JCB, Mastercard, Visa
- Dress codeBusiness Casual
- Executive chefDouglas Mackenzie
- CateringFor private events, please contact our Senior Catering Sales Executive, Mario Casale, at mario.casale@marriott.com.
- Private party facilitiesInterested in a happy hour for a large group? Contact us by calling 609-452-7800
- NeighborhoodPrinceton
- Parking detailsNone
- AdditionalBar/Lounge, Beer, Chef's Table, Cocktails, Counter Seating, Full Bar, Gluten-free Options, Indoor Fireplace, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Takeout, Vegan, Weekend Brunch, Wheelchair Access, Wine
What people are saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
3.9
- 3.8Food
- 3.9Service
- 3.8Ambience
- 3.9Value
Noise • Moderate
3 Reviews
- C
Charles
New York City24 reviews
4.0Dined on March 2, 2025
- Overall 4
- Food 4
- Service 4
- Ambience 4
Is this helpful?
- J
Jane VIP
New York City126 reviews
2.0Dined on February 21, 2025
- Overall 2
- Food 2
- Service 3
- Ambience 2
Is this helpful?
- E
Elise VIP
New York City6 reviews
5.0Dined on January 22, 2025
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
FAQs
Iron & Ivy offers takeout which you can order by calling the restaurant at (609) 452-7800.
Iron & Ivy is rated 3.9 stars by 3 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.
Make a reservation
2 people
Mar 15, 2025
7:00 PM
Order delivery or takeout
100 College Rd E, Princeton, NJ 08540
Dining areas
Additional information
- NeighborhoodPrinceton
- Hours of operationDaily 6:30 am–10:00 pm
- Price$31 to $50
- CuisinesContemporary American
- Dining styleCasual Dining
- Dress codeBusiness Casual
- Parking detailsNone
- Payment optionsAMEX, Discover, JCB, Mastercard, Visa
- Executive chefDouglas Mackenzie
- AdditionalBar/Lounge, Beer, Chef's Table, Cocktails, Counter Seating, Full Bar, Gluten-free Options, Indoor Fireplace, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Takeout, Vegan, Weekend Brunch, Wheelchair Access, Wine
- Phone number(609) 452-7800
- CateringFor private events, please contact our Senior Catering Sales Executive, Mario Casale, at mario.casale@marriott.com.
- Private party facilitiesInterested in a happy hour for a large group? Contact us by calling 609-452-7800