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Indaco

Q: Does Indaco offer gift cards?

Indaco does offer gift cards which you can purchase here .

$30 and under

Italian

Make a reservation

2 people

Mar 11, 2025

7:00 PM

Booked 53 times today

Experiences are available.

Lively
Good for groups
Good for special occasions

Located on Charleston's Upper King Street, Indaco (Italian for "indigo") serves rustic Italian cuisine. Wood-fired pizzas, hand-crafted pastas, housemade salami and cured sausages fill the restaurant's menu which can be enjoyed family-style or a la carte. With community tables, an open kitchen, and a comfortable atmosphere, Indaco can accommodate 100 guests for a casual night of food and drinks. The wine list is focused on affordable Italian varietals, the Negroni cocktail is on tap, and the fresh sodas are made in-house. The massive wooden doors on Upper King Street are your first indication that Indaco is different from the typical Charleston restaurant. Rustic details continue inside with butcherblock tables, lime-wash walls, and white brick. An open kitchen with nearby community tables lets interested diners keep an eye on the action inside the kitchen. Outside, a patio puts you streetside to watch Upper King Street's vibrant nightlife scene.

Why they're an Icon

From the OpenTable editors: Within the prolific Indigo Road Hospitality Group, Indaco is the rustic Italian institution. Restaurateur Steve Palmer, a James Beard semifinalist, opened the original in Charleston in 2013, and it’s grown to four locations across the South. The secret to success? Woodfired margherita pizza, fresh tagliatelle with an egg yolk nestled on top, and house negronis on tap, all served in a rugged space with butcher block tables and white washed brick.

Private dining

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Dining areas

Additional information

Location
526 King St, Charleston, SC 29403
Phone number
(843) 727-1229
Price
$30 and under
Cuisines
Italian, Wine Bar, Pizzeria
Hours of operation
Mon–Thu, Sun 5:00 pm–10:00 pm Fri, Sat 5:00 pm–11:00 pm Sat, Sun 10:00 am–2:30 pm
Dress code
Business Casual
Parking details
Street Parking
Payment options
AMEX, Discover, Mastercard, Visa

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Experiences

Indaco Pasta 102
$125.00 per person
Prepaid
Mar 15, 2025 only
10:30 AM
Led by Indaco’s Elton Morris & Jonah Coleman, join us for a advanced pasta making class! Hosted on our covered outdoor patio, enjoy a fun and educational hands-on pasta class, followed by a family-style brunch with your classmates. We’ll dive into the “how-to” of traditional Italan stuffed pasta shapes and hand rolled noodles. Create your own fresh pasta to take home with a recipe and ingredients to recreate Indaco in your own kitchen. Spots are limited; tickets are $125 per person (inclusive of tax and gratuity). Complimentary mimosa included; additional beverages will be available for purchase. Please let us know about any dietary restrictions and allergies in advance. Class starts at 10:30 A.M., don’t be tardy!

Offers

HAPPY HOUR AT THE BAR
Multiple dates available
Sun - Sat - 5:00 PM - 7:00 PM
Join us for Happy Hour at the bar every Tuesday - Friday: 5:00 to 7:00PM

Popular dishes

What 3,874 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.8

4.8 based on recent ratings

4.8Food
4.8Service
4.7Ambience
4.5Value

Noise • Moderate

Loved For

Charleston
Best Overall
Charleston
Best Food
Charleston
Best Value
Charleston
Hot spot
Charleston
Most Booked

Review summary

AI-generated from verified diner reviews

Indaco offers a vibrant dining experience with "amazing food" and "excellent service" that consistently impresses visitors. Guests rave about the "best pizza in Charleston" and the "incredible" pasta dishes. The welcoming atmosphere makes it perfect for special occasions and casual dining alike. Highly recommended for a memorable culinary outing.

3,874 Reviews

m
mike
Charleston3 reviews
2.0
Dined 1 day ago
1. Overall 2
2. Food 2
3. Service 3
4. Ambience 3
Food was very spicy. Best part of the meal was dessert. Would not go back
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S
Stacy
Las Vegas3 reviews
5.0
Dined 1 day ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Exceptional gluten free options! So excited to eat great gluten free food!
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OT
OpenTable Diner
Key West3 reviews
5.0
Dined 2 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
I have dietary restrictions and they were extremely accommodating. The food was absolutely amazing. We got the ricotta on gluten-free flat bread to share and then for my main dish, I got the gluten-free Bolognese to die for. Our server was absolutely amazing.
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AC
AmyC
New York City9 reviews
5.0
Dined 3 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Greatest waiter! We were celebrating a group milestone Bday and were treated like celebrities! Delicious & fun!
IndacoResponded 3 days ago
Hello Amy, Thank you so much for taking time to leave us a review. We are thrilled to have been a part of your celebration! Please come see us again soon. Grazie Mille, The Indaco Team
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E
Emily
Western NC8 reviews
5.0
Dined 5 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Great experience and food. We shared the calamari for an appetizer and ordered the swordfish as well as the agnolotti. Would definitely go back!
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D
David
Atlanta1 review
5.0
Dined 5 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
We enjoyed one of the best overall dining experiences in a long time. We were referred to Indaco by our granddaughter and she was so correct. Server Bruce and GM Maureen made it a terrific night.
IndacoResponded 3 days ago
Tripe D's. It was truly our pleasure to celebrate with you both! Please thank your granddaughter again for sending you are way! We cannot wait to see you again soon. Grazie MIlle! Maureen and the Indaco Team
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C
Craig
Greater Boston5 reviews
5.0
Dined 7 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
The new challenger for the Charleston Italian restaurant scene. Incredible welcome that was warm and genuine. Tyler is one of Charleston's best. We were quickly seated. The restaurant is rich with warm colors and decor with real candles. Artful photos of pasta making makes you want to order immediately. We started with well crafted cocktails and a bottle of Pinot Grigio (only one choice) and a Super Tuscan. The wines were a little on the expensive side especially for this birthday party of 20 something's. The Hugo cocktail was called out as especially well crafted while the espresso martini was overwhelmed with coffee tones. The service was amazing and attentive. The server team worked together to deliver orders. The appetizers were exceptional including focaccia with whipped ricotta and apple butter - sizable chunk of bread that was delightful. Polpette that are top 3...in Charleston with a fresh red sauce - simply wonderful. Burrata with fresh greens and two slices of bread (needs more) was excellent. For dinner, the pasta dishes were finely crafted and had incredible flavors. Just really fresh crafted pasta. At this point, I was so excited to eat and lost track of my write up. Chicken parm was very good but needed more sauce and was a little dry. Not to take away from other pastas! We had pizzas for the table including the fig pizza. Sometimes less is more with pizza. Too much Gorgonzola that over powered, but nice arrugala and prosciutto. Top cooked more than bottom. I'm a pizza fanatic.... It was awesome. I want to get it to extraordinary!!! So good!!! Profiteroles were rich and delicious capping off an incredible dinner.
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B
Bob
Charleston1 review
4.0
Dined on March 3, 2025
1. Overall 4
2. Food 4
3. Service 5
4. Ambience 5
We enjoyed the warmth of the atmosphere with the brick walls and the decor. My husband really enjoyed his supreme pizza which was cooked in a woodfired oven. I had a gluten-free pizza which was fine, but I would not need to go back for another one. Our friends had Chicken Parmesan and a salad. They said it was good. She’s a good cook and prefers her own recipe. They have other friends who enjoy this recipe restaurant and are return customers.
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OT
OpenTable Diner
Minneapolis1 review
5.0
Dined on March 2, 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Food and drinks were delish! Our server recommended the meatballs as a starter and they were fabulous. Everything homemade…best meal of our three nights of dining in Charleston.. Only wish I could remember servers name because he was awesome and deserves praise!
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C
Caylee
San Diego1 review
5.0
Dined on March 1, 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Cannot say enough great things about the “for the table” experience we had tonight at Indaco. We were celebrating three birthdays and it was the perfect meal. Each course was unbelievable. The waiter was beyond kind and accommodating and the same with the hostess. Thank you!!
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FAQs

Indaco does offer delivery in partnership with Chow Now. Indaco also offers takeout which you can order by calling the restaurant at (843) 727-1229.

Indaco is rated 4.8 stars by 3874 OpenTable diners.

Indaco does offer gift cards which you can purchase here.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.