il Carciofo

Review summary

1. M

   Miguel VIP

   Fort Lauderdale30 reviews

   4.0

   Dined 1 day ago

   1. Overall 4
   2. Food 5
   3. Service 2
   4. Ambience 5

   This restaurant is fantastic! The food is incredible, and the food runners and server assistants are exceptional. I will definitely be returning!
   

   Is this helpful?

2. M

   Michael VIP

   Chicago15 reviews

   4.0

   Dined 1 day ago

   1. Overall 4
   2. Food 4
   3. Service 5
   4. Ambience 3

   We had a great experience at this restaurant. The service was outstanding and the open kitchen concept if extremely fun to watch. Very organized operating like a symphony of culinary experts. The space is a bit impersonal for me yet nicely appointed. Price point is incredibly reasonable. I would definitely return.
   

   Is this helpful?

3. OT

   OpenTable Diner VIP

   Chicago10 reviews

   2.0

   Dined 1 day ago

   1. Overall 2
   2. Food 2
   3. Service 3
   4. Ambience 3

   Artichokes are fantastic but other than that plate, the experience and food falls short.
   

   Is this helpful?

4. j

   jessica VIP

   Chicago8 reviews

   5.0

   Dined 2 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   This meal lived up to the hype. We shared a lot of different plates and one was better than the next. Don’t miss the the romanesco! Our server was exceptional too! Can’t wait to come back
   

   Is this helpful?

5. S

   Sherry VIP

   Chicago2 reviews

   5.0

   Dined 2 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Experience was very nice. Food was excellent. Service was exceptional.
   

   Is this helpful?

6. B

   Brianna VIP

   Chicago7 reviews

   5.0

   Dined 2 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   We sat at the chef’s counter and the experience was nothing short of spectacular. Ryan Seacrest and Victor (King-chef) were excellent and the whole staff was very attentive. Be sure to ask for bread service and you won’t regret it. The tagliatelle was cooked perfectly and the oxtail was very tender. By the far the unsung hero was the perfectly cooked dry-aged steak. The sauce delivered the perfect umami flavor. A sleeper on the menu is definitely the coconut sorbetti, which was a great end to the meal delivering a nice palette cleanser. If you enjoy espresso martinis, you won’t be disappointed. 10/10 across the board.
   

   Is this helpful?

7. OT

   OpenTable Diner

   Chicago1 review

   5.0

   Dined 3 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   The food and ambiance was great! Get the artichokes, carbonara, and tagliatelle; they are delicious!
   

   Is this helpful?

8. N

   NIKHIL VIP

   Cleveland4 reviews

   3.0

   Dined 3 days ago

   1. Overall 3
   2. Food 3
   3. Service 5
   4. Ambience 5

   We had the salad and Calamari. The salad was a bit too salty. The calamari was good but the sauce lacked flavor. We followed with the ravioli and the rigatoni - both were good and portions were perfect. The pistachio gelato was fantastic but huge compared to the other servings. Service was excellent.
   

   Is this helpful?

9. D

   Deborah VIP

   Chicago33 reviews

   5.0

   Dined 3 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   The food was delicious and beautifully served. The service was impeccable. Our bill was 110$ a couple. The servings are very small; meant to be shared. We came home hungry
   

   Is this helpful?

10. B

    Brad

    Chicago129 reviews

    5.0

    Dined 3 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 4

    Excellent food-favorite was the mortadella, pistachio pesto and stracciatella panino, but the suppli with beef ragu and the fried artichoke were also great. Gnocchetti with pesto the only small miss…too much lemon. Excellent service too.
    

    • 
    • 
    • 

    Is this helpful?