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Huniik, Mérida, YUC

Huniik

4.7
4.7
204 Reviews
MXN500 and over
Regional Mexican

Make a reservation

2 people
10:30 PM
Booked 4 times today
  • Good for special occasions
  • Innovative
  • Fancy
We are offering a tasting menu consisting of 12 courses and made with the freshest ingredients from day to day.

Our cuisine is based on the interpretation of the Mayan culture, starting from something real; using modernity and tradition as tools, as well as the unique ingredients that we have in the region.

Giving a sensation of a Yucatan up to date both in flavor, space and land. A kitchen whose main concept is dynamism and interaction without barriers, without rules, where they frequently worked with producers from the peninsula.

Cost per person $2600.00 pesos MX. We do not include TIP

Dress code • Formal
* No shorts
* No open-shoes
* No tennis
* No t-shirts

Additional information

  • Dining style
    Casual Elegant
  • Price
    MXN500 and over
  • Cuisines
    Regional Mexican
  • Hours of operation
    Dinner Mon–Sat 6:00 pm–12:00 am
  • Phone number
    999 912 6244
  • Payment options
    AMEX, Mastercard, Visa
  • Dress code
    Formal Attire
  • Executive chef
    Roberto Solís y José Castillo

What 204 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.7
4.7 based on recent ratings
  • 4.8Food
  • 4.8Service
  • 4.7Ambience
  • 4.4Value

NoiseModerate

Loved For

  • Yucatán

    Good for special occasions

  • Yucatán

    Vegetarian-friendly

  • Mérida

    Neighborhood gem

  • Mérida

    Good for special occasions

204 Reviews
  1. Christopher

    Vancouver

    1 review

    5.0

    1 review

    Dined 5 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    An amazing dining experience from start to finish. Staff is attentive and kind, the setting is beautiful and the food is outstanding. We were impressed by each dish and loved the way the chefs incorporated distinct flavours of the Yucatan into the meal. Highly recommend if you’re in Mérida and want an outstanding dining experience.

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  2. Allison

    Las Vegas

    3 reviews

    5.0

    3 reviews

    Dined on December 14, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    A lovely, multi course dinner paired with the most delicious Mexican whites! Sublime.

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  3. Ana Elisa

    Cancun

    1 review

    4.0

    1 review

    Dined on December 6, 2024

    1. Overall 4
    2. Food 4
    3. Service 5
    4. Ambience 4
    El concepto del restaurante está padrisimo. La comida muy buen y el precio q comparación de otros restaurantes del mismo tipo esta muy bien. El staff super atento y cordial. Muy recomendable.

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  4. DeborahG

    London

    17 reviews

    5.0

    17 reviews

    Dined on December 6, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    What a wonderful evening. We had the 12 course tasting menu. We could see our food being prepared and were encouraged to go up to the pass and watch. Each course was beautifully presented and delicious.

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  5. Korland

    VIP

    New York City

    5 reviews

    5.0

    5 reviews

    Dined on December 5, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Arguably the best meal we have ever had! From the welcome beverage (a very refreshing, unique gin and tonic) to the surprise birthday cake and champagne, Huniik hit all of the high notes and then some. The 12 course tasting menu was served with elegance and grace with excellent pacing from the kitchen. Plan for a two-plus hour experience!

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  6. Emir

    Baja California

    1 review

    5.0

    1 review

    Dined on November 26, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Un imperdible si vienes a Mérida, la atención es excelente y la comida deliciosa .

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  7. Susan

    Chicago

    1 review

    5.0

    1 review

    Dined on November 22, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    What a fabulous experience this was. Chef Roberto Solis is at the top of his game. It’s very different flavors than what I am use to and I loved everything about this “new Yucatán cuisine” that Chef Solis is famous for. Much to my surprise, I even loved the Foie gras wrapped in chaya, chicken broth, brown butter and lime. This was my introduction to Yucatan food and I had the most wonderful food experience throughout the entire meal. I will definitely be back for Round 2! I’m pretty impressed by the recommendation that some of SMA’s chefs and restaurant owners gave me. Many told me that if I got to choose one restaurant in Merida this would be it! Everything I ate here was 5 star. And the service was wonderful too.

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  8. OpenTable Diner

    Baltimore

    1 review

    5.0

    1 review

    Dined on November 15, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    If you are looking for a splurge for a special occasion I would highly, highly recommend Huniik. I think people who love food and love cooking will appreciate this experience the most. They encourage you to go check out what the chefs are doing and see how each dish is made, something I’ve always wanted to do! I can’t even describe it, it was so special and each course was exciting. The staff was kind and knowledgeable about Mayan gastronomy and culture. Come hungry, we got 12 courses with the wine pairing - about $200usd per person. The wine was also great, we got to try some very interesting mexican wines! 11/10 night ♥️

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  9. Jay

    Austin

    1 review

    5.0

    1 review

    Dined on November 13, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Wonderful food and service. Great storytelling and connection to ingredients.

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  10. Cindy

    Phoenix

    1 review

    5.0

    1 review

    Dined on November 3, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    It was an experience of a lifetime. It is a very well thought out food experience that brings you Yucatán right to your table. From the minute you sit down the restaurant is made to feel like you are inside a cenote. The 10 course meal so well thought out are made to bring the important aspects of region. The exposed kitchen is made to invite their guest right into the kitchen, to watch, ask questions and interact as if it were your own kitchen. To top it off Chef Roberto Solis himself was present to ensure all went as planned. Bravo!

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FAQs

Huniik is rated 4.7 stars by 204 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a reservation

2 people
10:30 PM
Booked 4 times today
Google Map for Huniik

Calle 60 No.415-B entre Calle 45 y Calle 47, Col. Centro, Mérida, YUC 97000

Additional information

  • Neighborhood
    Mérida
  • Hours of operation
    Dinner Mon–Sat 6:00 pm–12:00 am
  • Price
    MXN500 and over
  • Cuisines
    Regional Mexican
  • Dining style
    Casual Elegant
  • Dress code
    Formal Attire
  • Parking details
    Private Lot
  • Payment options
    AMEX, Mastercard, Visa
  • Executive chef
    Roberto Solís y José Castillo
  • Additional
    Beer, Chef's Table, Counter Seating, Non-Smoking, View, Wheelchair Access, Wine
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