Hong Kong East Ocean Seafood Restaurant - Emeryville

Fresh From Our Fish Tanks

• Lobster Sashimi

  • Market Price

• Braised Lobster in Supreme Broth

  • Market Price

• Lobster Baked in Cream Sauce

  • Market Price

• Geoduck Sashimi

  • Market Price

• Pan-Fried Fresh Prawns

  with Superior Soy Sauce

  • Market Price

• Poached Fresh Prawns

  Served with a Herb Dipping Sauce

  • Market Price

• Dungeness Crab

  with Spicy Herbs

  • Market Price

• Wok Fried Dungeness Crab

  with Spicy Herbs

  • Market Price

• Steamed Dungeness Crab

  with Garlic Flavored Served with Fried Rice in a Bamboo Basket (each)

  • Market Price

• Clay Pot of Dungeness Crab

  with Glass Noodles and Shrimp Roe

  • Market Price

• Steamed Rock Cod

  with Ginger and Scallions

  • Market Price

• Steamed Striped Bass

  with Ginger and Scallions

  • Market Price

Appetizer

• Barbecued Assortments Platter$24.00

• Chilled Seafood Assortments Platter$24.00

• Vegetarian Assortments Platter$20.00

• Minced Seafood in Lettuce Cups$22.00

• Lettuce Wraps of Minced Chicken, Basil, and Nuts$22.00

• Sesame Prawns$23.00

• Marinated Assortments Platter$20.00

• Barbecued Pork$17.00

• Succulent Roast Duck$18.00

  with Plum Sauce

• Golden Calamari Wok-Tossed$19.00

  with a Spicy Herb Salt

• Mu-Shu Pork Mandarin Style$18.00

• Jelly Fish$18.00

  with Fish Maw & Cucumber

• Crispy Shrimp Roll (6 pcs)$13.00

• Pot Stickers (6 pcs)$13.00

• Szechuan Style Spicy Wontons$12.00

• Golden Pressed Tofu$8.00

Soup

• Eight Jewels Winter Melon Soup

  (Advanced Order Requited) Seasonal

• Double Boiled Fish Maw Soup$23.00

  with Shiitake Mushroom

• Fish Maw & Sun Dried Scallop Soup$20.00

• Empress Seafood Soup$22.00

  with Scallops, Shrimps, and Egg White

• Shredded Abalone Soup$22.00

  with Bamboo Shoot and Golden Chives

• Crab Meat & Sweet Corn Soup$20.00

• Sizzling Rice Soup$19.00

  with Seafood

• Minced Beef Soup$19.00

  with Cilantro & Egg White

• Shrimp Won-Ton Soup$19.00

• Tofu Soup$18.00

  with Seasonal Greens

• Hot & Sour Soup Mandarin Style$18.00

• Today's Special Soup$16.00

Fish Fin, Birds Nest, Abalone & Goose Web

• Empress Fish Fin Soup (For 4 Persons)$72.00

• Braised Fish Fin Soup

  • each$30.00

• Stir-Fried Fish Fin A La Chef Ricky

  • each$30.00

• Empress Bird's Nest in Supreme Broth

  • each$58.00

• Braised Whole Superior Abalone in Essence of Oyster Sauce

  Advanced Order

  • Market Price

• Drunken Whole Abalone$106.00

  with Shredded Chicken; Advanced Order (4 persons)

• Braised Whole Dried Abalone

  • each$34.00

• Braised Whole Fresh Abalone

  • each$19.00

• Goose Webs in Essence of Abalone Sauce$48.00

  served in clay pot

• Braised Goose Webs$70.00

  with Spiny Sea Cucumbers

• Spiny Sea Cucumbers Braised in Shrimp Roe Sauce

  • each$18.00

Seafood

• Pan-Fried Whole Atlantic Fluke$50.00

  with a Mild Garlic Sauce

• Smoked Fillet of Black Cod$41.00

• Fillet of Black Cod Pan Fried in Spicy Herbs$31.00

• Braised Black Cod Fish Fillet in Clay Pot$26.00

• Steamed Cod Fish Fillet & Tofu$24.00

  with Black Bean Sauce

• Stir-Fried Prawns of Egg White$29.00

  with Birds Nest

• Jumbo Prawns$26.00

  with Glazed Walnuts

• Fresh Scallops & Jumbo Prawns Stir-Fried$26.00

  with Jade Green

• Classical Sweet & Sour Prawns$26.00

  with Pineapple

• Kung-Pao Shrimp$25.00

  with Peanuts

• Shelled Whole Prawns$22.00

  with Salt and Pepper

• Soft Shell Crab$22.00

  with Salt and Pepper (two)

• Golden Crab Claw Encased in Shrimp Mousse (one)$8.00

• Wok-Fried Clams$22.00

  with Mild Black Bean Sauce

• Poached Clams$22.00

  with Basil and Spicy Herb

• Fresh Scallops$24.00

  with Salt and Pepper

• Fresh Scallops Stir-Fried$24.00

  with Jade Green

• Scallops Szechwan Style in Hot Spicy Garlic Sauce$24.00

• Crispy Fried Jumbo Oysters served on Shell$22.00

• Clay Pot of Jumbo Oyster$22.00

  with Tofu, Ginger & Scallions

• Assorted Seafood$23.00

  Served with Glass Noodles and Shrimp Roe

• Duet of Seafood Stir-Fried$23.00

  with XO Sauce

• Steamed Egg White$20.00

  with Seafood

• Stir-Fried Flank of Sea Cucumber$26.00

  & Snap Peas in Spicy X.O. Sauce

Poultry

Advanced Order Required - Whole Suckling Pig $288

• Peking Duck Carved at Table Side$47.00

  Served with Steamed Lotus Buns

• Roasted Duck$20.00

  with Plum Sauce served in clay pot

• General Tso Spicy Boneless Chicken$22.00

• Spicy Malaysian Sesame Chicken, Battered and Fried$22.00

  Served w/a Sweet Chili Sauce

• Signature Succulent Roasted Chicken (Half)$23.00

• Crispy Fried Chicken (Half)$23.00

• Chicken Stir-Fried$20.00

  with Black Bean Sauce Served in Mini Wok

• Kung Pao Chicken$20.00

  with Peanuts

• Crispy Fried Chicken$20.00

  with Lemon

• Braised Squab in Supreme Soy Sauce

  • each$22.00

• Dynasty Crispy Fried Squab

  Served with Special Salt

  • each$22.00

• Minced Squab Served in Lettuce Cups$22.00

• Pan-Fried Quails$22.00

  with Salt and Pepper (two)

Beef & Lamb

• Beef Brisket Simmered in Supreme Broth$26.00

  Served in Clay Pot

• Fillet of Beef Stir-Fried$28.00

  with Mushroom & Bell Pepper with Special House Sauce

• Fillet of Beef$24.00

  with Mild Black Pepper Sauce in Mini Work

• Mongolian Beef$22.00

  with Scallions

• Seared Korean Style Short Ribs of Beef$22.00

• Diced Beef Stir-Fried$22.00

  with Roasted Pine Nuts & Garlic

• Pan-Fried Marinated Lamb Shops (4 Pieces)$34.00

• Stir-Fried Lamb in a Spicy X.O. Sauce$22.00

Pork

• Pan-Fried Pork Loin Marinated$22.00

  with Lemon Grass

• Classical Sweet & Sour Pork$20.00

  with Pineapples

• Braised Pork Chops in a Pungent Sweet & Sour Sauce$20.00

• Steamed Eggplants$19.00

  with Minced Pork and preserved Cabbages

• Minced Pork Steamed$19.00

  with Salted Fish

Tofu

• Spicy Ma-Po Tofu$24.00

  with Fresh Shrimps

• Clay Pot of Spicy Tofu$24.00

  with Assorted Seafood

• Crusted-Custard tofu$24.00

  with Sun Dried Scallop & Enoki Mushroom

• Lotus Leaf Lined Bamboo Basket of Steamed Tofu$24.00

  with Chicken & Seafood Topping

• Tofu$22.00

  with Diced Chicken & Salted Fish in clay pot

• Braised Crusted Tofu$19.00

  with Bamboo Shoots & Mushrooms

• Crispy Fried Tofu$14.00

  with Salt and Pepper

• Silky Tofu Steamed$15.00

  with Supreme Soy Sauce

Vegetables

• Buddhist Style Vegetarian Stew$20.00

  with Bamboo Mushroom Topping

• Duet of Green Vegetable$20.00

  with Sun-Fried Scallop Topping

• Poached Tender Pea Shoots$20.00

  with Fresh Bean-Curd Sheets and Roasted Garlic

• Pungent Szechwan Eggplants$18.00

  with Minced Pork & Garlic served in clay pot

• Hearts of Mustard Green Poached in a Clear Sauce$18.00

• Chinese Broccoli Stir-Fried$18.00

  with Ginger and Rice Wine

Rice & Noodles

• Nobleman Fried Rice$26.00

  with Seafood

• Mentaiko Fried Rice$24.00

  with Seafood and Egg White

• Fried Rice$24.00

  with Crab Meat, Sun Dried Scallops and Egg White

• Fried Rice Fu Chow Risotto$24.00

• Yang Chow Fried Rice$22.00

  with Shrimp, Barbecued Pork and Lettuce

• Braised Soft Noodles$22.00

  with Sun-Dried Scallops & Enoki Mushrooms

• Pan Fried Crispy Noodles$20.00

  with Assorted Seafood & Meat

• Fried Rice-Vermicelli$23.00

  with Shrimp, Barbecued Pork and Herbs

• Noodle Soup in Supreme Broth$11.00

• Steamed Jasmine Rice$2.00

Dessert

• Double Boiled Siamese Bird's Nest$58.00

  with Almond Essence (per person)

• Double Boiled Hashmar$10.00

  with Lotus Seeds (per person)

• Golden Mochi$8.00

  with Custard Cream (4 pieces)

• Imperial Osmanthus Jello$6.00

• Mochi with Black Sesame Paste (4 pieces)$6.00

• Chilled Mango Pudding$6.00

• Choice of Ice Cream (Vanilla or Chocolate)$5.00

• Old Fashioned Steamed Sponge Cake$5.00