Harbor House

Chef's Journey to New England

• Linguine & Clams (Brookline, MA)$22.00

  Crispy Pork Belly, Clam Bacon Broth, Chili Flake, Grilled Baguette

• Sam Adams Beer-Battered Seafood (Boston, MA)$25.00

  Shrimp, Cod, Scallops Basket with Fries

• Steamed Mussels (Cambridge, MA)$22.00

  Italian Sausage, Fennel, Sweet Onions, Cherry Tomatoes, Calabrian Chilis, Grilled Baguette

• King Crab Fra Diavolo (Boston, North End)$54.00

  Alaskan King Crab, Linguine, Spicy Tomato Sauce, Basil

Starters

• Shrimp Cocktail$22.00

  Classic Cocktail Sauce, Lemon

• Fried Calamari$19.00

  Marinated in Garlic, Mint, Marinar

• Maryland-Style Crab Cake$26.00

  Remoulade, Carrot and Celery Salad

• Crispy Pork Belly$20.00

  Roasted Corn and Red Peppers, Cilantro-Honey Glaze

• Charred Spanish Octopus$23.00

  Red Pepper Bisque, Pickled Onions and Peppers, Chorizo, Fingerling Potatoes, Chimichurri

Soups & Salads

• Clam Chowder$13.00

  New England-Style, Bacon, Potatoes

• Shellfish Bisque$14.00

  Blended, Lobster, Shrimp, Crab, Cream

• Bartolotta's Caesar Salad*$16.00

  Romaine Lettuce, Croutons, Parmesan, Anchovy Dressing

• Chopped Salad$16.00

  Nueske's Bacon, Cherry Tomatoes, Red Onions, Penta Crème Blue Cheese, Bacon Breadcrumbs

• Garden Salad$15.00

  Mixed Greens, Goat Feta, Strawberries, Cucumber, Spiced Walnuts, Mint Vinaigrette

New England Lobster Shrimp Clam Pot (Newport)

• New England Lobster Shrimp Clam Pot (Newport)$130.00

  Steamed, Maine Lobster, King Crab, White Shrimp, Swordfish, Manilla Clams, Mussels, Linguiça Sausage, Corn,Smashed Fingerling Potatoes,Clam Bacon Broth (serves two)

Combinations

Yukon Gold Potato Purée, Green Beans, Béarnaise Sauce

• 8 oz Filet & Scallops*$76.00

• 8 oz Filet & Shrimp*$64.00

• 8 oz Filet & King Crab*$84.00

• 8 oz Filet & Tristan Lobster Tail*$90.00

• 8 oz Filet & Lobster Oscar$79.00

• South African Lobster Tail*$82.00

Fish & Shellfish

• Alaskan Halibut$50.00

  Pan-Seared, Israeli Couscous, Marinated Peppers and Onions, Summer Tomatoes, Basil Pesto

• Rainbow Trout$37.00

  Summer Squash and Zucchini, Cherry Tomatoes, Anchovy Butter

• Whole Grilled Branzino$43.00

  Smashed Fingerling Potatoes, Garlic Broccolini, Chimichurri

• Bay of Fundy Salmon*$40.00

  Grilled, Olive Oil Potatoes, Asparagus, Roasted Lemon

• Hudson Canyon Sea Scallops$50.00

  Roasted Sweet Corn and Red Peppers, Chorizo, Cilantro-Honey Glaze

• Tristan Lobster Tails$87.00

  Herb Butter, Red Potatoes, Green Beans, Drawn Butter

• South African Lobster Tails$72.00

  Herb Butter, Red Potatoes, Green Beans, Drawn Butter

• King Crab Legs$84.00

  Herb Butter, Red Potatoes, Green Beans, Drawn Butter

Land

Steak Topping: Caramelized Onions +$6 | Sautéed Mushrooms +$9 | Penta Crème Blue +$8 | Black Truffle Butter +$4

• 8 oz Black Angus Filet Mignon*$55.00

  Yukon Gold Potato Purée, Sautéed Green Beans, Béarnaise Sauce

• 18 oz Black Angus Ribeye*$68.00

  Smashed Fingerling Potatoes, Garlic Broccolini, Bourbon-Mushroom Demi-Glace

• Roasted Chicken$30.00

  Olive Oil Potatoes, Grilled Asparagus, Roasted Lemon

Sandwiches

• Maine-Style Lobster Roll$32.00

  Chilled, Old Bay Mayo, Celery, Toasted Brioche Bun, Fries

• Connecticut-Style Lobster Roll$32.00

  Warmed in Butter, Toasted Brioche Bun, Fries

• Harbor House Burger*$15.00

  Cheese, Lettuce, Tomato, Sciortino's Bun, Fries

Vegetarian

• Israeli Couscous$25.00

  Summer Squash and Zucchini, Marinated Peppers and Onions, Cherry Tomatoes, Basil Pesto

• Pappardelle Pasta$28.00

  Classic Tomato Sauce, Zucchini, Cherry Tomatoes, Basil Pesto, Pine Nuts

Sides

• Lobster Mac & Cheese$26.00

• Garlic Broccolini$14.00

• Yukon Gold Potato Purée$10.00

• Smashed Fingerling Potatoes$14.00

• Green Beans$12.00

• Grilled Asparagus$14.00

• Sautéed Mushrooms$14.00