Reviews can only be made by diners who have eaten at this restaurant
- 4.7Food
- 4.7Service
- 4.7Ambience
- 4.2Value
Noise • Moderate
Executive chef: Curtis Stone
From the OpenTable editors: Part high-end butcher shop, part steakhouse, Gwen is the brainchild of Curtis Stone and his brother Luke Stone. The MICHELIN-Starred experience is a celebration of all things meat: The dramatic dining room is surrounded by glass-enclosed dry-age rooms and a central fire pit. Expect housemade charcuterie, pasta with bacon Bolognese, and impressive steaks like a 30-day aged Creekstone Farm ribeye.
Reviews can only be made by diners who have eaten at this restaurant
Noise • Moderate
Hollywood
Innovative
Hollywood
Great for fine wines
Hollywood
Romantic
Geoffrey
Austin
10 reviews
10 reviews
Dined 1 day ago
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Barry
VIPLos Angeles
21 reviews
21 reviews
Dined 1 day ago
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Paula
Los Angeles
1 review
1 review
Dined 2 days ago
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Jennifer
VIPLos Angeles
13 reviews
13 reviews
Dined 2 days ago
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Jannette
VIPLos Angeles
29 reviews
29 reviews
Dined 3 days ago
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Amit
San Francisco
2 reviews
2 reviews
Dined on February 17, 2025
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Sandy
VIPLos Angeles
21 reviews
21 reviews
Dined on February 9, 2025
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David
VIPLos Angeles
3 reviews
3 reviews
Dined on February 8, 2025
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Cristina
Los Angeles
2 reviews
2 reviews
Dined on February 6, 2025
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Trudy
Los Angeles
4 reviews
4 reviews
Dined on February 5, 2025
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Gwen is rated 4.7 stars by 1529 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.
6600 W Sunset Blvd, Los Angeles, CA 90028-7160