GORDON RAMSAY HELL'S KITCHEN

Review summary

1. J

   J C

   Dallas

   16 reviews

   vip
   5.0

   16 reviews

   Dined today

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Food was amazing and we had a high expectation. However, the service of all the staff stole the show to an extent!!! Our main waiter, Joseph, and the Wine & Beverage Manager, Eduardo, were among the best ever!!! Outstanding experience!!!
   

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2. J

   Jonathan

   Miami

   1 review

   5.0

   1 review

   Dined today

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Great food, definitely looking forward to to going back
   

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3. L

   Liayne

   Miami

   9 reviews

   vip
   5.0

   9 reviews

   Dined 1 day ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   The restaurant is nice with great ambiance, food was delicious and the service was excellent, our server was very professional, and made sure we enjoyed our experience there.
   

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4. A

   Alex

   Miami

   1 review

   5.0

   1 review

   Dined 2 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   10/10 definitely recommend. We had the Scallops and the Risotto.. AMAZING.. then for our Main dish we had the Beef Wellington and the Salmon.. DELICIOUS. And to top it off we had the pudding for desert. TO DIE FOR..
   

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5. C

   Christian

   El Salvador

   1 review

   5.0

   1 review

   Dined 2 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   “⭐️⭐️⭐️⭐️⭐️ Dining at Hell’s Kitchen by Gordon Ramsay was an unforgettable experience! The 3-course menu was perfection—from the flavors to the presentation, every bite was a masterpiece. The atmosphere brought the show to life, and the service was impeccable. Can’t wait to go back!”
   

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6. S

   Sergio

   San Francisco

   1 review

   2.0

   1 review

   Dined 2 days ago

   1. Overall 2
   2. Food 3
   3. Service 4
   4. Ambience 4

   Beautiful restaurant but not elegant. There was not tablecloth, not many options at the menu, not a kid’s menu and a really HIGH PRICE for what they offer. High expectations big disappointment. Definitely not a repeat place. This restaurant is only just the name of the chef.
   

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7. B

   Barry

   New York City

   1 review

   4.0

   1 review

   Dined 3 days ago

   1. Overall 4
   2. Food 4
   3. Service 5
   4. Ambience 5

   Beef Wellington was cooked perfectly, I wish the would use duck pate instead of mushroom, but that’s the way everyone is going. Scallops and chicken were very good too. Gordon’s gin cocktail was really nice if you like a sweeter drink. Dinner for 4 was under $400 so pretty good for downtown Miami.
   

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8. T

   Trillium

   Miami

   1 review

   5.0

   1 review

   Dined 3 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Our server, Trent, was an absolute delight. Every server in the area checked in on us as well as the maitre d'. Our water was never empty and dishes were cleared so fast we hardly noticed. The scallops are as good as seen on TV and the sticky toffee pudding was better than any I've sampled in England and Scotland. My hubby had the wellington and said it was one of the top 5 best steaks he's ever had. Seriously amazing drinks were had too. Treat yourself to this incredible experience and just lean into it!
   

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9. A

   Allen

   Central Coast

   5 reviews

   1.0

   5 reviews

   Dined 3 days ago

   1. Overall 1
   2. Food 2
   3. Service 1
   4. Ambience 3

   Disappointing Experience – Not What It Used to Be Last year, we had an exceptional experience at Gordon Ramsay’s restaurant while celebrating my wife’s birthday, so we were eager to return for another family gathering. Unfortunately, this time was far from the standard we expected. Firstly, the service was lackluster at best. Our server seemed disinterested, and overall customer service was poor. Additionally, we had specifically mentioned that my brother-in-law is allergic to onions, yet his order was wrong twice, which caused us great concern. Another issue was with the scallops. We were shocked to see the portion size reduced from five to just three per plate. Lastly, the tuna and veggie rolls had bits of uncooked rice, which was disappointing. Overall, it was a letdown compared to our previous visit, and I’m not sure we’ll be returning anytime soon.
   

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10. A

    Alexander

    New York City

    6 reviews

    5.0

    6 reviews

    Dined 3 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5

    Visited Hell’s Kitchen for a second time now; the food quality never fails to disappoint. Ambience is amazing, a great replica of the actual show with the red and blue kitchens. Service was friendly and accommodating. Beef Wellington is far and away the best piece of meat I’ve ever tasted in my life (and it’s not close). Chef Ramsay would be proud. Highly recommend Hell’s Kitchen, you’re getting a great bang for your buck.
    

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