Frontier
Make a reservation
- Neighborhood gem
- Lively
- Good for groups
Private dining
Book your next event with us
Dining areas
Additional information
- Dining styleCasual Dining
- Price$31 to $50
- CuisinesAmerican, Gastro Pub, Comfort Food
- Hours of operationBrunch Sat 12:00 pm–3:00 pm Sun 12:00 pm–4:00 pm Dinner Wed, Thu 5:00 pm–10:00 pm Fri 5:00 pm–11:00 pm Sat 4:00 pm–11:00 pm
- Phone number(773) 772-4322
- Payment optionsAMEX, Discover, Mastercard, Visa
- Dress codeCasual Dress
- Executive chefBrian Jupiter
- CateringFrontier's signature whole animal service is a one-of-a-kind catering option. Offerings include whole smoked pig, lamb, goat, wild boar & alligator (and many more!) served with four vegetarian side dishes. Contact Frontier's catering director to bring the Frontier experience to your office, home or off-site event: jalynn@pioneertaverngroup.com
- Private party facilitiesFor whole animal experience contact jalynn@pioneertaverngroup.comHost your party in the event spaces at Frontier, or reserve the entire venue for a full buy-out with 350 guests. Frontier’s interior draws inspiration from the American pioneers with a rustic aesthetic.
- Private party contactJa'Lynn: (773) 772-4322
- NeighborhoodWest Town
- Cross street1/2 way between Augusta & Division on Milwaukee
- Parking detailsMetered street parking on Milwaukee & Augusta Aves.
- Public transitThe closest public transit/"el' train stop to Frontier is the "Division" Blue Line. The #56 "Milwaukee" CTA bus has the nearest stops to Frontier.
- AdditionalBanquet, Bar/Lounge, Beer, Beer Garden, Cocktails, Delivery, Full Bar, Gluten-free Options, Happy Hour, Indoor Fireplace, Late Night, Non-Smoking, Outdoor Firepit, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, Takeout, Weekend Brunch, Wheelchair Access, Wine
Experiences
New Year's Eve Four Course Dinner
$99.00 per person
Prepaid
Dec 31, 2024 onlyTHIS IS THE ONLY MENU OFFERED ON NEW YEAR'S EVE. NO SUBSTITUTIONS OR MODIFICATIONS N/A COCKTAILS OR WINE AVAILABLE 4 Courses & 4 Cocktails for $99 per person 1st Course Sweet Potato Soup, poached shrimp, lamb bacon or Smoked Beet Salad, garlic tahini, feta, arugula, pistachio, hibiscus syrup Cocktail- Oaxacan Blackberry Smash 2nd Course Crispy Lamb Rib Johnny cakes, pepper jelly or Crab Cake, curry, avocado, puffed black rice Cocktail-Flor De Jamaica 3rd Course Crab Crusted Branzino red pepper buerre blanc or Smoked Goat Loin, jerked potatoes, pickled cabbage, blackberry demi-glace Cocktail-Sorel Sling Dessert Dark Chocolate Creme Brulee, pecan praline, whipped egg nog Cocktail- Skrewball Peanut Butter Espresso Martini
What 548 people are saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
- 4.4Food
- 4.5Service
- 4.6Ambience
- 4.3Value
Noise • Moderate
Review summary
- A
Angela
Minneapolis
2 reviews
5.02 reviews
Dined 7 days ago
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
- J
Joanne
VIPChicago
8 reviews
5.08 reviews
Dined on December 8, 2024
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
- F
Funmi
VIPChicago
10 reviews
4.010 reviews
Dined on December 8, 2024
- Overall 4
- Food 4
- Service 4
- Ambience 5
Is this helpful?
- M
Mark
Chicago
2 reviews
2.02 reviews
Dined on December 7, 2024
- Overall 2
- Food 1
- Service 2
- Ambience 4
Is this helpful?
- OT
OpenTable Diner
Los Angeles
1 review
5.01 review
Dined on December 1, 2024
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
- V
Vee
Atlanta Metro
4 reviews
4.04 reviews
Dined on November 30, 2024
- Overall 4
- Food 4
- Service 4
- Ambience 5
Is this helpful?
- V
Vincent
VIPChicago
7 reviews
2.07 reviews
Dined on November 24, 2024
- Overall 2
- Food 1
- Service 5
- Ambience 3
Is this helpful?
- h
hassan
Chicago
2 reviews
5.02 reviews
Dined on November 21, 2024
- Overall 5
- Food 4
- Service 4
- Ambience 5
Is this helpful?
- J
Jessica
San Francisco
1 review
2.01 review
Dined on November 21, 2024
- Overall 2
- Food 1
- Service 3
- Ambience 4
Is this helpful?
- A
Andre
Chicago
1 review
4.01 review
Dined on November 16, 2024
- Overall 4
- Food 3
- Service 5
- Ambience 5
Is this helpful?
FAQs
Frontier offers delivery in partnership with Postmates. Frontier also offers takeout which you can order by calling the restaurant at (773) 772-4322.
Frontier is rated 4.5 stars by 548 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.
Make a reservation
Order delivery or takeout
1072 N Milwaukee Ave, Chicago, IL 60642
Dining areas
Additional information
- Cross street1/2 way between Augusta & Division on Milwaukee
- NeighborhoodWest Town
- Hours of operationBrunch Sat 12:00 pm–3:00 pm Sun 12:00 pm–4:00 pm Dinner Wed, Thu 5:00 pm–10:00 pm Fri 5:00 pm–11:00 pm Sat 4:00 pm–11:00 pm
- Price$31 to $50
- CuisinesAmerican, Gastro Pub, Comfort Food
- Dining styleCasual Dining
- Dress codeCasual Dress
- Parking detailsMetered street parking on Milwaukee & Augusta Aves.
- Public transitThe closest public transit/"el' train stop to Frontier is the "Division" Blue Line. The #56 "Milwaukee" CTA bus has the nearest stops to Frontier.
- Payment optionsAMEX, Discover, Mastercard, Visa
- Executive chefBrian Jupiter
- AdditionalBanquet, Bar/Lounge, Beer, Beer Garden, Cocktails, Delivery, Full Bar, Gluten-free Options, Happy Hour, Indoor Fireplace, Late Night, Non-Smoking, Outdoor Firepit, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, Takeout, Weekend Brunch, Wheelchair Access, Wine
- Phone number(773) 772-4322
- CateringFrontier's signature whole animal service is a one-of-a-kind catering option. Offerings include whole smoked pig, lamb, goat, wild boar & alligator (and many more!) served with four vegetarian side dishes. Contact Frontier's catering director to bring the Frontier experience to your office, home or off-site event: jalynn@pioneertaverngroup.com
- Private party facilitiesFor whole animal experience contact jalynn@pioneertaverngroup.comHost your party in the event spaces at Frontier, or reserve the entire venue for a full buy-out with 350 guests. Frontier’s interior draws inspiration from the American pioneers with a rustic aesthetic.
- Private party contactJa'Lynn: (773) 772-4322