Freyja

Review summary

1. S

   Simon

   Melbourne

   1 review

   5.0

   1 review

   Dined 1 day ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   I had a memorable evening meal here. After stupidly eating a big lunch, I went for some lighter options. The oysters with mango and jalapeno were a gorgeous start, and the terrine was particularly good. Very respectful, polite service, friendly, and attentive without me feeling at all bothered. Nice decor and interesting art on the walls. I hadn't eaten Sturia Oscietra caviar before, but this was a special ocassion, so I splashed out. And I wasn't disapppointed. It was sensational - the kind of thing that makes you close your eyes and groan with each mouthful. The smoked sour cream was a lovely addition, though I went lightly with it to best enjoy the amazing melt-in-the-mouth feeling and complex flavour of the caviar. Without the aditional cost of the caviar, the prices were quite reasonable considering the quality of the food and service. I only wish I'd had enough appetite left for desert. Can't wait to return and try some of the heavier dishes.
   

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2. D

   Dee

   Melbourne

   2 reviews

   5.0

   2 reviews

   Dined 4 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Wasn’t sure what to expect with Mordic cuisine but it was so great! Great selection and recommendations by staff ensured we had a great experience. We appreciated the cosy table downstairs which allowed us to chat away in low noise environment. Can’t wait to return!
   

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3. R

   Ray

   Sunshine Coast

   1 review

   5.0

   1 review

   Dined 5 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Amazing food with amazing service. Couldn’t recommend it higher
   

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4. A

   Andrea

   Sydney

   4 reviews

   5.0

   4 reviews

   Dined on December 16, 2024

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Delicious food and cocktails. The Caviar Waffles, oysters and avocado dishes were outstanding. Service was polite, efficent and not bothersome. Sitting at the kitchen counter was dynamic and a good experience. I visited from Sydney and will definately come back.
   

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5. C

   Clare

   Melbourne

   5 reviews

   5.0

   5 reviews

   Dined on December 13, 2024

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Fabulous meal and service. Lots of vegetarian options. Only criticism was the exorbitant cost for using a credit card. That is just rude as everyone uses credit cards. If l had know there would not have been a tip.
   

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6. A

   Andrew

   Melbourne

   2 reviews

   2.0

   2 reviews

   Dined on December 7, 2024

   1. Overall 2
   2. Food 2
   3. Service 4
   4. Ambience 2

   Positives : Friendly waiters, lovely building, good cocktails and entrees, desserts very good Disappointed by : price and presentation of most expensive meat main, potatoes had a metallic aftertaste, no toilets on-site and hard to get to (on another level). Overall not a great experience, especially for the pricey menu
   

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7. C

   Christophe

   Sydney

   1 review

   5.0

   1 review

   Dined on December 6, 2024

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Freya delivers an extraordinary dining experience where every detail shines. The menu is thoughtfully curated, staying true to its concept without veering into pretentiousness. Each dish is innovative yet approachable, showcasing a perfect balance of creativity and flavor. The service was impeccable—attentive, warm, and perfectly paced. A standout destination for any food lover!
   

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8. J

   Justin

   London

   4 reviews

   5.0

   4 reviews

   Dined on December 2, 2024

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Delicious food and attentive service. Our party enjoyed every dish and the wines were excellent.
   

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9. L

   Lucy

   Victoria

   1 review

   5.0

   1 review

   Dined on November 30, 2024

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Fantastic food. Great to share and experience. Definitely start with the bread….amazing lamb tartare, mussels are a must as is the waffle! The cauliflower was fantastic and so delicious. Rockling both times has been brilliant definitely a must have. Mains , sides and the desserts are fantastic. Wines and cocktails excellent! Great night a great place and well worth going back again
   

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10. OT

    OpenTable Diner

    London

    1 review

    2.0

    1 review

    Dined on November 30, 2024

    1. Overall 2
    2. Food 1
    3. Service 2
    4. Ambience 3

    No table cloth was provided to us. Sparkling water was dead; as if the bottle had been opened for days. Mussels were cold. Rockling was overcooked, hard and extremely salty - no flavour. Could taste excessive oil in the waffle - waiter was boasting all about it and it was underwhelming . Same waiter also spoke high of the rockling and said everyone who had it loved it- I beg to differ. Did not bother to try your dessert. Cod roe that came with the waffle - roe had a very hard outer layer meaning it’s not fresh. The creme fraiche was so hard and the ice in the large bowl melted so quickly it was so difficult to scoop the roe from the tiny tin without making a massive mess of the ice. Good effort in Making your restaurant look Nordic but the actual produce and execution of your dishes are extremely poor and are a far cry from proper new Nordic cuisine anywhere in Scandinavia.
    

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