Reviews can only be made by diners who have eaten at this restaurant
- 4.4Food
- 4.6Service
- 4.6Ambience
- 4.2Value
Noise • Moderate
Executive chef: Chef Franco Sampogna
From the OpenTable editors: Tucked inside a Greenwich Village gallery, this MICHELIN-Starred gem is where you go for equally artful French-forward dishes from James Beard semifinalist Franco Sampogna. Inside the intimate, dimly-lit space, a gleaming open kitchen is a showcase for Sampogna’s seasonally changing tasting menu starring the likes of Norwegian langoustine with capers and kanpanchi with jalapeños. Don’t miss exciting wines from the organic-leaning list curated by Quentin Vauleon, named France’s Best Young Sommelier in 2017.
Frevo reviews from people who’ve dined at this restaurant. Based on recent rating.
Reviews can only be made by diners who have eaten at this restaurant
Noise • Moderate
OpenTable Diner
Philadelphia1 review
Dined on March 1, 2025
Is this helpful?
Jacob
New Orleans1 review
Dined on February 26, 2025
Is this helpful?
Jeremy VIP
Western NC2 reviews
Dined on February 19, 2025
Is this helpful?
Davide
New York City1 review
Dined on February 9, 2025
1 person found this helpful
Frevo is rated 4.5 stars by 4 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.
48 W 8th St, New York, NY 10011-9013