Fogo de Chao - San Jose

4.2

3628 Reviews

$30 and under

Brazilian

Make a reservation

2 people

Feb 24, 2025

7:00 PM

Booked 80 times today

Experiences are available.

Good for groups
Good for special occasions
Good for business meals

Fogo de Chão is an internationally-renowned steakhouse from Brazil that allows guests to discover what's next at every turn. Founded in Southern Brazil in 1979, Fogo elevates the centuries-old culinary art of churrasco - roasting high-quality cuts of meat over an open flame - into a cultural dining experience of discovery. Please join us in our dining room, in our more casual Bar Fogo, or bring the Fogo Experience to you with Fogo To-Go or Catering. Visit our website to make a reservation or place an order.

Order delivery or takeout

Private dining

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Dining areas

Additional information

Dining style
Casual Dining
Price
$30 and under
Cuisines
Brazilian, Steakhouse
Hours of operation
Mon–Thu 11:30 am–10:00 pm Fri, Sat 11:30 am–10:30 pm Sun 11:30 am–9:00 pm
Phone number
(408) 244-7001
Website
https://fogodechao.com/location/san-jose/
Payment options
AMEX, Diners Club, Discover, Mastercard, Visa
Dress code
Business Casual
Private party facilities
Invite your guests to a truly unique group dining experience! Whether for private dining rooms, or to interact in our main dining areas, Fogo de Chão® is the perfect location for parties of 15 to 275 guests.
Private party contact
Our Sales Manager: (408) 799-9422

Location
377 Santana Row, #1090, San Jose, CA 95128
Neighborhood
San Jose
Cross street
Winchester Blvd
Parking details
Complimentary self-parking conveniently located next door.
Additional
Banquet, Bar/Lounge, Beer, Cocktails, Delivery, Full Bar, Gluten-free Options, Happy Hour, Non-Smoking, Private Room, Takeout, Weekend Brunch, Wheelchair Access, Wine

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Experiences

Stag's Leap Wine Cellars Dinner
$119.00 per person
Mar 20, 2025 only
Join us for a four-course dinner featuring Stag’s Leap Wine Cellars of Napa Valley. Savor classically beautiful wines including KARIA Chardonnay, AVETA Sauvignon Blanc, FAY & ARTEMIS Cabernet Sauvignon—each paired perfectly with chef-curated courses like Roasted Napa Cabbage Salad, Lamb Picanha, Wagyu Porterhouse and more.
Carnival Celebration Bar Fogo Event
$29.00 per person
Multiple dates available
Kick off Carnival early with a night of drinks, food, and fun at Bar Fogo! The event includes your choice of two Caipirinhas—including Lime, Mango Habanero, Strawberry Hibiscus, and Caipiroska (featuring Tito’s Handmade Vodka), passed Bar Bites, and more.

Offers

All-Day Happy Hour
Multiple dates available
Sun - 11:30 AM - 2:15 PM, 2:15 PM - 9:00 PM,Mon - Thu - 11:30 AM - 3:00 PM, 3:00 PM - 10:00 PM,Fri - 11:30 AM - 3:00 PM, 3:00 PM - 10:30 PM,Sat - 11:30 AM - 2:15 PM, 2:15 PM - 10:30 PM
Join us at Bar Fogo for All-Day Happy Hour featuring $5 beers, $8 South American wines, and $10 Brazilian-inspired cocktails. Pair your drinks with savory $6 bar bites, including Queijo Assado, Saucy Legs, Seasonal Hummus, or indulge in our fresh, in-house ground $10 Picanha Burger, available every day from opening to close.

Sized to share. Served with Brazilian Malagueta cocktail sauce and fresh lemon.
Jumbo Shrimp Cocktail$27.00
Six poached shrimp.
Seafood Tower$112.00
Split cold-water lobster tails, full lobster claws, jumbo shrimp, snow crab legs, green-lipped mussels.
Chilled Lobster & Shrimp$48.00
Two lobster claws, one split lobster tail, four jumbo shrimp.

Churrasco

Continuous tableside service of fire-roasted meats, plus Market Table & Feijoada Bar and Brazilian sides.
Churrasco$52.50

Add an Indulgent Cut

Sized to share for four or more. Enhance your dining experience by adding one of our premium cuts to your Churrasco Experience.
Roasted Bone Marrow$26.00
Crispy toasts, chimichurri.
Wagyu NY Strip*$165.00
20oz. premium graded.
Wagyu Ancho (Ribeye)*$175.00
24oz. premium graded Ribeye.
Tomahawk Ancho*$125.00
(Ribeye)36oz. long-bone ribeye, dry-aged 42 days.
Whole Branzino*$90.00
2lb. fresh fish, fire-roasted and carved tableside.
Wagyu Porterhouse*$180.00
30oz. premium graded, aged for 21 days.

Gaucho Lunch

Market Table & Feijoada Bar$18.00
Fresh seasonal salads, exotic vegetables, aged cheeses, smoked salmon, cured meats, seasonal soup, Fogo feijoada (traditional black bean stew with sausage) served with rice, fresh orange, farofa (baked yuca flour with bacon), and more.

Add a Grilled Selection to the Market Table

Carved tableside.
Picanha*$10.00
Prime part of Top Sirloin
Fraldinha*$11.00
Bottom Sirloin
Lamb Picanha*$12.00
Prime Lamb Steak
Bisteca de Porco$10.00
Bone-in Pork Chop
Frango$8.00
Chicken

Entrées

Add the Market Table & Feijoada Bar to your entrée for 18.00.
Chilean Sea Bass$33.00
Topped with papaya vinaigrette. Served with grilled asparagus.
Pan-Seared Salmon*$25.00
Topped with chimichurri. Served with grilled asparagus.
Cauliflower Steak$21.00
Oven roasted with a parmesan crust and basil sauce with warm chickpea salad.
Roasted Veggie Power Bowl$20.00
Vegan and gluten free, served with chimichurri spinach rice.
Seared Tofu and Sesame Black Bean Pasta$22.00
Vegan and gluten free, tossed with carrot ginger-sesame dressing.

Brazilian-inspired Beverages

Non-alcoholic
Brazilian Limonada$5.75
Guaraná Antarctica$4.95
Paradise Spritz$5.50
Pineapple Mint Lemonade$5.00

What 3,628 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.2

4.2 based on recent ratings

4.2Food
4.2Service
4.2Ambience
3.9Value

Noise • Moderate

Loved For

San Francisco Bay Area
Most Booked
San Jose / Silicon Valley
Most Booked

Review summary

AI-generated from verified diner reviews

Fogo de Chao in San Jose offers a vibrant dining experience with "fantastic food" and a "great variety of meats," delighting carnivores. Guests rave about the "wonderful service" from staff like Destiny, Izy, and Saul, who ensure a memorable visit. While spacing could improve, the "full Churrasco experience" is highly recommended!

3,628 Reviews

E
ERICH
San Francisco
1 review
5.0
1 review
Dined 1 day ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Was there for a bday celebration. Place was packed. Waited about 5 mins pass our reservation time, but it was fine. Our service Kyle was very attentive & checked on us several times of our stay. Pretty good experience. Will def go back
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A
Ariana
Las Vegas
2 reviews
5.0
2 reviews
Dined 1 day ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
This is my 2nd time coming to this location my first experience was not desirable. However this 2nd visit was amazing and will definitely coming again. I traveled 1hr 1/2 to come dine with my family. I was extremely surprised with this visit. Kyle our server was so helpful and made sure to check on our table and was very attentive. There was certain cuts of meats that weren’t coming to our table and Kyle made sure to get them over immediately. He is very friendly and polite. Thanks Kyle!
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J
Jeff
VIP
San Francisco
3 reviews
3.0
3 reviews
Dined 1 day ago
1. Overall 3
2. Food 3
3. Service 1
4. Ambience 2
The restaurant was extremely crowded, with tables placed so close together that it felt like they were sacrificing comfort for capacity. Unfortunately, the service was equally disappointing. We had to ask for our drinks repeatedly, and the waiter only checked in on our table three or four times during our meal. The final straw came when we waited for additional meat to be served—only to find that our table was being ignored while other tables received prompt attention. When I inquired if someone would come by, the waiter assured me they would, but there was still no follow-up after ten minutes. Eventually, when he returned to ask if I wanted to order something specific, I did so, only to have him bring a dessert menu instead of the requested food. I’m not sure who the new management is, but based on this experience, I recommend trying elsewhere.
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C
Cherry
San Francisco
4 reviews
5.0
4 reviews
Dined 1 day ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 4
The service was good. Our server, Enrique Cortez, was great and attentive.
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C
Camie
San Francisco
1 review
2.0
1 review
Dined 2 days ago
1. Overall 2
2. Food 1
3. Service 4
4. Ambience 5
The food was disappointing. All the meat was dry and the food at the buffet had no flavor...
Fogo de Chao - San JoseResponded today
We're sorry to hear that your experience with our cuts and Market Table wasn't what you expected. We strive to provide flavorful and enjoyable dining experiences. Our team would like to address your concerns and discuss how we can enhance your future visits. Please reach out through our website contact form. Thank you.
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m
mark
San Francisco
1 review
5.0
1 review
Dined 2 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Kian made the experience extra special! Very attentive to pur table’s needs. Way to go!
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G
Gladys
San Francisco
4 reviews
5.0
4 reviews
Dined 5 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Delicious and Worth Every Bite! I had the pleasure of trying the Full Churrasco experience and it was absolutely amazing! The flavors were perfectly balanced, and the ingredients tasted incredibly fresh. The variation of cuts was beautifully presented, making it even more enjoyable. The salad bar, the fruits, the desserts, everything was fresh, and delicious!! I’ll keep coming for sure!!
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W
Walter
San Francisco
3 reviews
5.0
3 reviews
Dined 7 days ago
1. Overall 5
2. Food 5
3. Service 4
4. Ambience 5
My family had a great experience everyone was very nice and attentive and the staff made sure their first experience was the best experience they could ever have. Thank you to the staff.
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OT
OpenTable Diner
San Diego
1 review
1.0
1 review
Dined on February 16, 2025
1. Overall 1
2. Food 2
3. Service 1
4. Ambience 1
Waited 30 mins for our table even though we had reservations, over crowded, tables rammed against eachother couldn’t even walk to salad bar properly! Service slow because they were over whelmed with amount of ppl there!
Fogo de Chao - San JoseResponded 5 days ago
We regret to hear about your experience with the wait time and crowded atmosphere during your visit. Our team is committed to providing a comfortable and efficient dining experience. Please reach out through our website contact form so we can address your concerns and work toward improving for your next visit. Thank you.
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M
Maia
San Francisco
1 review
4.0
1 review
Dined on February 16, 2025
1. Overall 4
2. Food 5
3. Service 5
4. Ambience 2
Service and food was great, but it was super crowded and obvious that they had added tables or something, as the rooms were nearly impossible to walk through. It would have been impossible to get a wheelchair through, and navigating to the door to leave after dinner took some consideration.
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FAQs

Fogo de Chao - San Jose offers takeout which you can order by calling the restaurant at (408) 244-7001.

Fogo de Chao - San Jose is rated 4.2 stars by 3628 OpenTable diners.