Everyday Kitchen Restaurant & Bar - Madison

Everyday Shareables

• Cucumber Spring Rolls$13.00

  Avocado, daikon sprouts, Thai coconut, carrot, white shoyu marinade, chile-infused sesame oil

• Lodgic Wisconsin Charcuterie Board$17.00

  Nueske Landjaeger, Nueske smoked summer sausage, Roth Kase Moody Blue cheese, La Clare Creamery goat Cheddar, Carr Valley "Marissa" sheep's milk cheese, rye toast, accoutrements

• Buffalo Cheese Curd Tempura$13.00

  Ellsworth white Cheddar curds, ranch, buffalo, blue cheese dipping sauce

• Ek Poutine$9.00

  Hand-cut hand-cut fries, Ellsworth white Cheddar curds, caramelized onion and black garlic gravy, scallions

• Balsamic-Glazed Spare Ribs$17.00

  Champagne-balsamic marinade, black Mission fig BBQ sauce, rosemary-orange streusel, baby arugula

• Spanish Pesto Hummus$16.00

  Housemade hummus, spinach-basil pesto, smoked paprika Marcona almonds, grilled naan & crudité

Starters

Add your choice of protein to any salad: shrimp | $5, grilled or fried chicken | $5, salmon | $8, tempeh | $4

• Seasonal Soup$9.00

  Rotating soups inspired by produce from local farms

• Fried Caprese$15.00

  Crispy heirloom tomatoes, buffalo mozzarella, avocado mousse, pomodoro sauce, balsamic

• Chopped Vegetable Salad$17.00

  Chopped greens, carrots, corn, green beans, celery, red onion, cherry tomatoes, apple-balsamic dressing, Gruyere cheese

• Grilled Caesar Salad$16.00

  Grilled baby romaine, lemon-dijon vinaigrette, colatura-carbonara sauce, mascarpone, brioche crostini, Grana Padano cheese

From the Farm

• Grilled Hanger Steak*$36.00

  Butter-braised smashed potatoes, grilled asparagus, housemade steak sauce

• Roasted Lemon Chicken$24.00

  Preserved lemon pepper-roasted chicken, seasonal vegetables, gnocchi-style dumplings, sherry pan sauce

• Ek Cheeseburger$19.00

  Handcrafted beef patty*, white Cheddar, candied bacon, avocado aioli, crispy onion straws, lettuce, tomato, brioche bun

From the Water

• Walleye Tempura$19.00

  Locally caught walleye, rosemary roasted potatoes, spicy aioli, celery-apple-fennel slaw, green onions

• Ek Shrimp + Grits$20.00

  Creamy Cheddar grits, tomato-okra stew, andouille sausage, spicy butter sauce

• Bangs Island Mussels$18.00

  Lemongrass, shaved fennel, ginger, coconut milk, fresno chilies, cilantro, grilled ciabatta

• Pan-Seared Wisconsin Salmon$25.00

  Sherry-glazed sustainably fanned salmon, Israeli couscous, Spanish pesto, seasonal vegetables

Everyday Comforts

• Baked Pork Belly Mac$21.00

  Crispy pork belly, lumache pasta, creamy Gouda & Emmentaler cheese sauce, parmesan-herb crumb

• Wild Mushroom "Arancini"$20.00

  Crispy mushroom risotto cakes, wild mushroom ragout, garlic con fit tomatoes, vegan parmesan

• Shepherd's Pie$23.00

  Beef tri tip, black garlic-caramelized onion gravy, peas, carrots, sweet corn, Cheddar mashed potatoes

For the Table

• Broccolini$8.00

  Sun-dried tomatoes, shallots, lemon vinaigrette, cotija cheese, toasted sesame seeds

• Sicilian Cauliflower$7.00

  Pickled jalapeños, golden raisins, pine nuts, parmesan

• Butter-Braised Smashed Potatoes$6.00

  Braised, smashed, and pan-fried new potatoes tossed in butter

• Wild Mushrooms$6.00

  White beech, brown beech, trumpet, oyster and cremini mushrooms

• Israeli Couscous$5.00

  Heirloom tomatoes, cucumbers, mirepoix vegetables, lemon