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Eduardo's Italian, Villamartín, Alicante

Eduardo's Italian

4.2
4.2
190 Reviews
€31 to €50
Italian

Make a reservation

2 people
9:30 PM
Booked 4 times today
  • Good for special occasions
  • Great for outdoor dining
  • Charming
Eduardo´s Italian specializes in a unique style of Italian cuisine and serves up delicious grilled food, and salads. Every one of our delicious dishes can be complemented by their selection of cocktails, domestic and imported beer, and wines. Eduardo´s staff is here to help create a cozy environment to enjoy a special night of dining

Dining areas

Additional information

  • Dining style
    Casual Dining
  • Price
    €31 to €50
  • Cuisines
    Italian, Contemporary Italian
  • Hours of operation
    Lunch Sun 12:30 pm–5:00 pm Dinner Mon–Fri 6:30 pm–10:00 pm Sat 6:30 pm–10:30 pm Sun 6:30 pm–9:00 pm
  • Phone number
    603 03 98 73
  • Payment options
    Mastercard, Visa
  • Dress code
    Business Casual
  • Executive chef
    Chef Steven Saunders
  • Neighborhood
    Pilar de la Horadada
  • Parking details
    None
  • Additional
    Bar/Lounge, Cocktails, Full Bar, Gluten-free Options, Indoor Fireplace, Late Night, Outdoor Smoking Area, Patio/Outdoor Dining, Vegan, Wheelchair Access, Wine

What 190 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.2
4.2 based on recent ratings
  • 4.2Food
  • 4.4Service
  • 4.5Ambience
  • 4.4Value

NoiseModerate

Loved For

  • Spain

    Most Booked

Review summary

AI-generated from verified diner reviews
Eduardo's Italian offers a delightful dining experience with "excellent service," "fantastic food," and "wonderful atmosphere." Guests rave about the "lovely Sunday lunch" and "great entertainment," making it a "favorite" for many. While some mention inconsistent service, the overall experience is praised for its quality and value.
190 Reviews
  1. Betty

    Spain

    2 reviews

    5.0

    2 reviews

    Dined 3 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Went to edwardos for Sunday lunch with friends beautiful meal entertainment was very good easy listening staff very attentive so will definitely be coming back 😊

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  2. jillian

    Liverpool

    1 review

    4.0

    1 review

    Dined 3 days ago

    1. Overall 4
    2. Food 4
    3. Service 5
    4. Ambience 5
    Our starters and desserts were excellent and the lamb, mashed and roast potatoes, carrots, stuffing and gravy were very good. However, parsnip needed caramalising, cauliflower cheese was stringy with not enough cheese sauce. The worst thing was the Yorkshire pudding which was black and rock hard and completely inedible. A few problems that could be easily rectified.

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  3. Anthony

    Spain

    1 review

    5.0

    1 review

    Dined 3 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Sunday Lunch . 19th January A really good experience, super lunch , table service was as good as it gets. the ambiance of the restaurant was also very good,making the whole time there memorable. we have friends from England over for a long week end, Who said how lucky we are to have a restaurant like yours nearby. the icing on the cake had to be the duo loudmouth. fantastic. thanks again.

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  4. Stephen

    VIP

    Bath

    3 reviews

    3.0

    3 reviews

    Dined 6 days ago

    1. Overall 3
    2. Food 2
    3. Service 5
    4. Ambience 5
    One of our greatest pleasure is visiting this restaurant arriving on the 12th we looked forward to our visit on the 16th. On arrival the staff greeted us by our first name. And always remember our drinks order. Staff 100% perfect. Then came the menu at first we were shocked by the much reduced menu. Finding it hard to choose I opted for garlic prawns. Prawns to me overcooked but I’m no expert would I have again yes only because starters list very restricted. Mains had sea bass nice chunky fish. Leeks to me were undercooked. So I left. Side of potato’s to me was chips cut in to small chunks dressed with chopped tomatoes and herbs. Wife had soup which she felt was like baby food texture to thick. Mains pork with corn mash not like at all did eat. Pork large portion but to fatty. Desert wife opted out me I had the doughnut. Custard nice but the doughnut was nothing special. This restaurant has always been perfect I could eat there every night over a week and find a different meal every night. A while back another chef changed the menu though he removed many things what he replaced with the taste buds were buzzing. But was pleased to see over the months many items returning. My opinion the previous menus were perfect and working. If new chefs want to show their individuality then why not do a chefs special try each one over a few months and add to main menu if successful. When we return with our family I don’t think they would want the current menu. Nor would many other families

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  5. Ger

    Dublin

    3 reviews

    5.0

    3 reviews

    Dined on January 12, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Beautiful restaurant, ambience, music and food was lovely. A great way to spend a Sunday afternoon enjoying a delicious lunch. Would highly recommend🤗

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  6. Marcus

    Manchester

    5 reviews

    5.0

    5 reviews

    Dined on January 5, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Lovely Sunday lunch good value at 20euros for 3 courses Been twice this time out staff were lovely on both occasions and restaurant was full

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  7. Richard

    London

    11 reviews

    5.0

    11 reviews

    Dined on January 5, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Thank goodness Eduardos is back to its best .. much improved quality of food, excellent service by Georgia , very comfortable, everything was spot on .

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  8. Jacqueline

    Spain

    1 review

    5.0

    1 review

    Dined on December 29, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Lovely place for sunday lunch. Music was fabulous. Friendly staff.

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  9. Kevin

    Spain

    2 reviews

    5.0

    2 reviews

    Dined on December 22, 2024

    1. Overall 5
    2. Food 4
    3. Service 5
    4. Ambience 5
    Excellent service and food today as always...never disappointed !

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  10. Betty

    Spain

    2 reviews

    5.0

    2 reviews

    Dined on December 15, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Beautiful setting l9veky food very n8ce experience

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FAQs

Eduardo's Italian is rated 4.2 stars by 190 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a reservation

2 people
9:30 PM
Booked 4 times today
Google Map for Eduardo's Italian

Av. de las Brisas 117, Villamartín, Alicante 03189

Dining areas

Additional information

  • Neighborhood
    Pilar de la Horadada
  • Hours of operation
    Lunch Sun 12:30 pm–5:00 pm Dinner Mon–Fri 6:30 pm–10:00 pm Sat 6:30 pm–10:30 pm Sun 6:30 pm–9:00 pm
  • Price
    €31 to €50
  • Cuisines
    Italian, Contemporary Italian
  • Dining style
    Casual Dining
  • Dress code
    Business Casual
  • Parking details
    None
  • Payment options
    Mastercard, Visa
  • Executive chef
    Chef Steven Saunders
  • Additional
    Bar/Lounge, Cocktails, Full Bar, Gluten-free Options, Indoor Fireplace, Late Night, Outdoor Smoking Area, Patio/Outdoor Dining, Vegan, Wheelchair Access, Wine
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