Deux Bistro

Review summary

1. S

   Sam

   Los Angeles

   4 reviews

   5.0

   4 reviews

   Dined 1 day ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 4

   Great waiter…professional, friendly, good sense of humor. Baguette tasty, mushroom soup excellent, fr. omelet perfectly done. Superb dining experience. Will come for dinner soon👍
   

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2. T

   Tara

   Los Angeles

   2 reviews

   5.0

   2 reviews

   Dined 1 day ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Amazing new restaurant! The food is outstanding. The ambiance is lively but not too loud, and the location in the French Quarter building is perfect. Get the French Onion Soup, Goat Cheese Salad and Steak Frites!
   

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3. K

   Karen

   Los Angeles

   47 reviews

   vip
   5.0

   47 reviews

   Dined 3 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   This was my second visit and it was consistent and amazing! Our server Jacob was attentive and helpful with choosing our entrees and the perfect dessert. We shared the goat cheese and beet salad and I had the daily special of crispy duck confit. Both were delicious and I will say the BEST crispy duck confit I’ve ever had. We finished with the Apple and berry cobbler a la mode. Another great meal on the books at Deux Bistro!
   

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4. d

   david

   Central Coast

   1 review

   4.0

   1 review

   Dined 4 days ago

   1. Overall 4
   2. Food 4
   3. Service 4
   4. Ambience 4

   We had been urged by another couple we met at another restaurant to give this place a try. It was convenient to our office and so we opted to have dinner on a Wednesday evening. We are glad that we took their advice. We had a lovely meal and will certainly return. The restaurant is one of the few French restaurants in the San Fernando Valley. Music playing was sung in French. The menu offerings included some classic French cuisine options and with a couple of nice specials explained by the waiter. Both the waiter and his assistant were attentive, and anxious to make sure we had a lovely time. We were able to share our ordered appetizer and our ordered main course. We also shared the seasonal apple and quince dessert which was warmed but could have been heated a little longer as it was cool in the center. The portions were all, dessert included, generous. Bread and a compound butter with caramelized shallots was served hot and not machine made...delicious and worth the extra charge of $6.00. But there was not enough left by the time our steak frites arrived to use to soak up the delicious pan sauce. Cappucino serving was inexpensive but barely filled half of the cup. We will certainly return and continue to explore the menu....It is a great find with ample free parking in the parking lot behind the building where the restaurant is located in The French Quarter.
   

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5. J

   Jeffrey

   Los Angeles

   5 reviews

   4.0

   5 reviews

   Dined 5 days ago

   1. Overall 4
   2. Food 4
   3. Service 4
   4. Ambience 4

   Ditch non-French music in background. Don't charge for bread and butter. Need more wines by the glass. Remembered anniversary with complimentary creme brulee, a nice touch. A needed fine dining in the neighborhood
   

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6. RB

   RobertB

   Los Angeles

   41 reviews

   5.0

   41 reviews

   Dined 6 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   The food was outstanding. Service was good. The restaurant was totally full which created a high volume of noise. The chicken was the best I ever had. We will definitely return.
   

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7. P

   Peter

   Los Angeles

   20 reviews

   4.0

   20 reviews

   Dined 7 days ago

   1. Overall 4
   2. Food 4
   3. Service 5
   4. Ambience 3

   Energetic is a nice way of saying so loud it was difficult to carry on a conversation. It was otherwise a pleasant experience.
   

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8. S

   Sandy

   Los Angeles

   3 reviews

   5.0

   3 reviews

   Dined 7 days ago

   1. Overall 5
   2. Food 5
   3. Service 4
   4. Ambience 5

   This is our 2nd time eating here. My husband and and I were celebrating our anniversary. The food was delicious, hubby had the trout, which was outstanding, I had pasta which was really tasty, but I especially liked his!! we started with the bread and butter, which was excellent and then we each had a salad. My hubby had a Caesar salad and I had an endive salad. Both were great.!!  For dessert we shared the Apple peach cobbler, which had all kinds of nuts on top just really really delicious!!  I had a latte and my husband had a cappuccino. Both were very good. we really enjoyed the restaurant, the service and the intimacy of the restaurant although it does get loud.  Highly recommend!! 
   

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9. B

   Brian

   New York City

   13 reviews

   vip
   5.0

   13 reviews

   Dined on November 16, 2024

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Absolutely incredible food and wine. We're very lucky to have this restaurant in our neighborhood. A gem.
   

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10. a

    adina

    Los Angeles

    1 review

    1.0

    1 review

    Dined on November 12, 2024

    1. Overall 1
    2. Food 2
    3. Service 2
    4. Ambience 2

    I was served raw chicken and still had to pay for it. Burger tasted like poor quality meat.
    

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