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Derriere, a classic french brasserie in Holetown - Derrière, Holetown, Saint James

Derrière

4.7
4.7
26 Reviews
$31 to $50
French

Make a reservation

2 people
7:00 PM
Booked 16 times today
  • Lively
  • Great for fine wines
  • Good for special occasions
An authentic French dining experience, a mélange of the classics in a chic and contemporary space hidden in the heart of Holetown.
It's a partnership among 3 french friends, passionate professionals, food maniacs and Barbados lovers: Daniel Echasseriau, Jean Jacques Carquillat and Jules Gualdoni.

Order delivery or takeout

Additional information

  • Dining style
    Casual Elegant
  • Price
    $31 to $50
  • Cuisines
    French, International
  • Hours of operation
    Mon–Sat 11:30 am–11:00 pm Sun 10:30 am–11:00 pm
  • Phone number
    (246) 233-5112
  • Payment options
    AMEX, Diners Club, Discover, Mastercard, Visa
  • Dress code
    Casual Dress
  • Executive chef
    Daniel Echasseriau
  • Neighborhood
    Barbados
  • Parking details
    Public Lot
  • Additional
    Bar/Lounge, Beer, Cafe, Cocktails, Corkage Fee, Full Bar, Gluten-free Options, Late Night, Outdoor Smoking Area, Patio/Outdoor Dining, Takeout, Vegan, Weekend Brunch, Wheelchair Access, Wine

What 26 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.7
4.7 based on recent ratings
  • 4.8Food
  • 4.6Service
  • 4.8Ambience
  • 4.4Value

NoiseModerate

27 Reviews
  1. Kent

    Coastal Georgia

    1 review

    5.0

    1 review

    Dined today

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Loved Pascal and the food and service was fantastic…just a fabulous evening!

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  2. Danielle

    Yorkshire

    1 review

    5.0

    1 review

    Dined 2 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    The food and drink was traditionally French and beautifully presented. I spent the summer in the south of France and the food was on par if not better! The restaurant was super busy however service was maintained throughout. Have already booked to return and would 100% recommend.

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  3. sergei

    VIP

    Toronto

    35 reviews

    5.0

    35 reviews

    Dined 2 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    A refreshing French bistro in Barbados! Sublime atmosphere that you wouldn’t expect in Barbados at Limegrove in Holetown, almost surreal. Bustling with chef JJ running around attending to the tables to make sure expedient service. The French onion soup was simply to die for, we tried for a lighter food and ordered Cesar salad with steak tartar to share to follow; a great choice. Thank you guys, you nailed it!

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  4. Jean Louis

    Caribbean

    2 reviews

    5.0

    2 reviews

    Dined 2 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Once again, Great food, great atmosphere and team!! Kudos we need more like that in Barbados. For me the best price/quality and delivery on expectations.

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  5. kirsten

    VIP

    New York City

    2 reviews

    5.0

    2 reviews

    Dined 3 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    A real find. An authentic French bistro in the Caribbean. Endive salad was outstanding, as was the French onion soup, steak frites, escargots, flying fish mouse and the side order of frites. Attractive space, nice bar, bustling vibe and attentive host. One of the best meals on the island. Looking forward to coming back.

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  6. susan

    VIP

    Toronto

    5 reviews

    5.0

    5 reviews

    Dined 3 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Delicious food, attentive staff, lively atmosphere.

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  7. DM

    London

    4 reviews

    5.0

    4 reviews

    Dined 4 days ago

    1. Overall 5
    2. Food 5
    3. Service 3
    4. Ambience 4
    "Shak" your Derrière at this great new Barbados West Coast venue! Curated by celebrated chefs Daniel and Jean-Jacques from the South Coast "le Shak", hosted by the ubiquitous and ever charming Jules, this Derrière manages to wet your appetite with their authentic French dishes, from the simple poireaux vinaigrette of our childhood to the melting slow cooked lamb shank. Service is continuously improving after the natural teething period, and the exquisite wines and cocktails will keep you company while you can watch the buzzing kitchen prepare your meal "à la minute". Merci petit Jésus! (sic)

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  8. Vivien

    London

    2 reviews

    5.0

    2 reviews

    Dined 4 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Great Welcome attentive staff very helpful and friendly Food great will definitely visit again
    DerrièreResponded 3 days ago
    MERCI VIVIEN!!! We look forward having you again

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  9. Steve

    Caribbean

    1 review

    5.0

    1 review

    Dined on December 24, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Great atmosphere and food . Will definitely be back Steve

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  10. Jean Louis

    Caribbean

    2 reviews

    5.0

    2 reviews

    Dined on December 21, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Amazing restaurant, a true French brasserie in the heart of Barbados, authentic food, and ambiance is excellent, and very impressed with the quality of the food, and friendly owners always coming by your table and checking in you! Must try while in Barbados
    DerrièreResponded on December 24, 2024
    MERCI BAUCOUP JEAN LOUIS!!! We really appreciate your words and we are happy that you enjoyed dining with us!

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FAQs

Derrière offers takeout which you can order by calling the restaurant at (246) 233-5112.

Derrière is rated 4.7 stars by 26 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a reservation

2 people
7:00 PM
Booked 16 times today

Order delivery or takeout

Google Map for Derrière

Molyneux Rd, Limegrove, Holetown, Saint James 18000

Additional information

  • Neighborhood
    Barbados
  • Hours of operation
    Mon–Sat 11:30 am–11:00 pm Sun 10:30 am–11:00 pm
  • Price
    $31 to $50
  • Cuisines
    French, International
  • Dining style
    Casual Elegant
  • Dress code
    Casual Dress
  • Parking details
    Public Lot
  • Payment options
    AMEX, Diners Club, Discover, Mastercard, Visa
  • Executive chef
    Daniel Echasseriau
  • Additional
    Bar/Lounge, Beer, Cafe, Cocktails, Corkage Fee, Full Bar, Gluten-free Options, Late Night, Outdoor Smoking Area, Patio/Outdoor Dining, Takeout, Vegan, Weekend Brunch, Wheelchair Access, Wine
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