Dalia at Ocean House

Review summary

1. M

   Mike

   Greater Boston

   17 reviews

   5.0

   17 reviews

   Dined on September 3, 2024

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Excellent all around. Great service, great food and spectacular view. A+!
   

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2. R

   Rebecca

   VIP

   New York City

   9 reviews

   4.0

   9 reviews

   Dined on August 31, 2024

   1. Overall 4
   2. Food 3
   3. Service 4
   4. Ambience 5

   I love this restaurant, been going for years Unfortunately this summer the food and service have been inconsistent and disappointing.
   

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3. M

   Matthew

   London

   1 review

   1.0

   1 review

   Dined on August 26, 2024

   1. Overall 1
   2. Food 1
   3. Service 1
   4. Ambience 1

   Pretty poor service. Choice of food really limited. Shame as setting is awesome. Guacamole quite nice. Otherwise bland. Cook yourself and go for a walk on the beach
   

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4. T

   Tim

   Philadelphia

   2 reviews

   5.0

   2 reviews

   Dined on August 26, 2024

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Great environment and the team who works there were friendly, fun and of course the food phenomenal!
   

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5. a

   ann

   VIP

   Greater Boston

   13 reviews

   2.0

   13 reviews

   Dined on August 20, 2024

   1. Overall 2
   2. Food 2
   3. Service 3
   4. Ambience 3

   The view is lovely and the white sangria was delicious. Food was mediocre at best. Lots of little children so the noise level was high. Will not return
   

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6. G

   Grazer1

   VIP

   New York City

   27 reviews

   3.0

   27 reviews

   Dined on August 13, 2024

   1. Overall 3
   2. Food 3
   3. Service 4
   4. Ambience 5

   It’s all about the views on a beautiful night here. The food is good, with a few inventive salads, but I couldn’t help think it’s brazen to charge $26 for guacamole. The baby back rib tacos were tasty, but the mahi was oddly shredded and dry. Margaritas were nice, but nothing to crow over. The service, however, was excellent. The main gripe: it’s a little chintzy to serve only two tacos with no beans or rice as an entree. You can order rice or beans for $9 each, but the point is that you don’t want to feel like you’re starving when you leave. Add a few bucks to the entree price, up the portions to 3 tacos and add rice and beans. Super pretty spot, so expected to pay up a bit for the ambience, but I won’t be rushing back.
   

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7. B

   Becky

   New York City

   9 reviews

   3.0

   9 reviews

   Dined on August 12, 2024

   1. Overall 3
   2. Food 1
   3. Service 4
   4. Ambience 5

   Expected so much more. The venue and view are magnificent....only wish the food was up to par. The guacamole starter was generous but bland. We order the mahi mahi fish tacos to start. The fish was mashed up and had no flavor at all. Almost couldn't eat it. The chicken tinga tacos were better but also flavorless. Go to Milagros in Stonington Burrow if you want authentic and flavorful Mexican food.
   

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8. C

   Colleen

   Greater Boston

   2 reviews

   4.0

   2 reviews

   Dined on August 11, 2024

   1. Overall 4
   2. Food 4
   3. Service 5
   4. Ambience 5

   The brunch menu was limited so we all ended up getting the same dish. It was fine but not everyone liked it.
   

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9. M

   Michael

   VIP

   Philadelphia

   65 reviews

   5.0

   65 reviews

   Dined on August 3, 2024

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Excellent service! Our waitress remembered us from a previous trip and was very welcoming. Another waitress came over to say that it was so nice to see us again! The food was terrific and we enjoyed the brunch very much and would definitely do it again. We loved the drink that Omar recommended to us - the Mezcalita - it was so delicious and very fashionably served. Omar explained to us that this was a recipe from his home in Mexico. It is so nice that staff have the ability to contribute to the menu’s and hotel!! Having refried beans or black beans as a side selection would be very nice!
   

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10. OT

    OpenTable Diner

    VIP

    New York City

    3 reviews

    3.0

    3 reviews

    Dined on July 28, 2024

    1. Overall 3
    2. Food 2
    3. Service 2
    4. Ambience 5

    Gorgeous location on the back deck of the hotel overviewing the Atlantic Ocean. Had reservation for brunch and although not very crowded, attention from wait staff was under average. Water glasses went unfilled once empty and at a 5 star hotel I expect this to never happen, especially when the place isn’t busy. My Huevos Rancheros had a very undercooked egg on top. The corn pancakes were underwhelming with only 2 thin cakes and no protein. For the price I expected better. The cocktails however were very good.
    

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