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Craft by Smoke and Fire, Anaheim, CA

Craft by Smoke and Fire

4.3
4.3
1558 Reviews
$30 and under
American

Make a reservation

2 people
7:00 PM
Booked 19 times today
  • Lively
  • Great for creative cocktails
  • Great for craft beers
At Craft by Smoke and Fire, we see ourselves as more than a restaurant; our mission is to be a cornerstone in the community. A place where you can find great food made by great people. Craft by Smoke and Fire offers an emotional souvenir in every dish. Craft dishes, Craft cocktails and great entertainment. We don't just feed the body; we focus on the soul.

Please note to serve more families in our community, every party has one hour and a half to dine at the table. Thank you again for choosing Craft Anaheim.

Additional information

  • Phone number
  • Price
    $30 and under
  • Cuisines
    American, Barbecue, Steak
  • Hours of operation
    Mon–Wed 11:00 am–9:00 pm Thu, Sun 11:00 am–10:00 pm Fri, Sat 11:00 am–12:00 am
  • Dress code
    Casual Dress
  • Parking details
    None
  • Payment options
    AMEX, Discover, Mastercard, Visa
  • Executive chef
    Mark Uthus

What 1,558 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.3
4.3 based on recent ratings
  • 4.3Food
  • 4.3Service
  • 4.1Ambience
  • 4.1Value

NoiseModerate

Review summary

AI-generated from verified diner reviews
Craft by Smoke and Fire is a vibrant BBQ spot celebrated for its "great brisket" and "fantastic food and service." Diners enjoy the creative menu, featuring standouts like brisket grilled cheese and loaded brisket potato. While the atmosphere is lively, some diners noted noise and service delays. Overall, a flavorful experience.

1,558 Reviews
  1. priscilla

    Los Angeles1 review

    5.0

    Dined 2 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    perfect first experience! service was great and food was amazing

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  2. BeckyN

    San Diego14 reviews

    3.0

    Dined 3 days ago

    1. Overall 3
    2. Food 5
    3. Service 2
    4. Ambience 4
    Food was great, service was terrible. We didn’t have a designated server; however, every table around us did. We had 4-5 different people help us throughout the meal and no one ever came back a 2nd time unless we flagged someone down to help us.

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  3. Beck

    Orange County1 review

    5.0

    Dined 7 days ago

    1. Overall 5
    2. Food 5
    3. Service 4
    4. Ambience 3
    Food is incredible… only marked down because it was so cold inside.

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  4. Amir

    Orange County6 reviews

    2.0

    Dined on March 2, 2025

    1. Overall 2
    2. Food 5
    3. Service 1
    4. Ambience 3
    I have been a loyal customer of your Anaheim location for many years. I have not only enjoyed dining at your restaurant but have also introduced many friends, family members, and colleagues to your establishment. However, my recent visit on March 1st, 2025, at 7:45 PM, which I booked through OpenTable, was the most disappointing experience I have ever had at your restaurant. I brought some new friends who had never been to your restaurant before, expecting the same great experience I’ve always had. Unfortunately, from the moment we were seated, our experience was far from satisfactory. Lack of Attentiveness: After being seated, our server came by once to greet us but then seemed to completely ignore our table. We were ready to order for over 10 minutes, and despite waving multiple times, she continued to serve other tables without acknowledging us. Incorrect Order Timing: When the server finally took our order, I specifically requested that our appetizers be served first, followed by the entrées. Instead, all the food arrived at the same time, which was not what we requested. Food Quality Issue: One of my friends ordered tacos, but one taco was entirely fat with almost no meat, making it inedible. Poor Execution of Birthday Celebration: I had noted in our OpenTable reservation and informed the server that we were celebrating a birthday. However, instead of waiting until we had finished our meal, the server brought out the birthday cake while we were still eating, mid-bite, and lit the candle. This was not only unexpected but also felt rushed and inconsiderate. Who brings out a birthday cake in the middle of dinner? It felt as though we were being hurried out of the restaurant. This experience was completely unacceptable and far from the high standards I have come to expect from your restaurant. I am extremely disappointed, especially as I had brought new guests who were looking forward to trying your food and service.

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  5. OpenTable Diner

    Central Coast1 review

    5.0

    Dined on March 1, 2025

    1. Overall 5
    2. Food 5
    3. Service 4
    4. Ambience 4
    Excellent BBQ, big portions, tender and seasoned so good you might want to ditch the bbq sauce altogether. Their bbq sauce is so good though. I wish they would make a spicy sauce too. We had the smoked short rib and ribs with brussel sprouts and broccolini. Absolutely delicious. We would definitely return. Drinks were very good as well. They have a great selection of fun cocktails to try. Our favorite cocktail was the La Chona. The Villians West Coast IPA was so smooth and delicious.

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  6. OpenTable Diner

    Ottawa4 reviews

    3.0

    Dined on February 28, 2025

    1. Overall 3
    2. Food 4
    3. Service 3
    4. Ambience 3
    Our server was kind but not efficient. We were one of a few tables and drinks & food delivery was slow. The food was good but not outstanding. Some of our party waited a solid 10 Minutes after the rest of the party to get their meal.

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  7. Orlando

    Orange County1 review

    5.0

    Dined on February 27, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    My wife and I loved the place very knowledgeable of the surroundings

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  8. OpenTable Diner

    Orange County2 reviews

    5.0

    Dined on February 25, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Service was exceptional and food is always on point!

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  9. Anthony VIP

    Los Angeles6 reviews

    3.0

    Dined on February 23, 2025

    1. Overall 3
    2. Food 4
    3. Service 2
    4. Ambience 2
    Usually love bringing new people to this place but, unfortunately, we had a “miss” last weekend. Very long wait times, one refill, and big gaps between when we saw our server. He was great but it looked like he had most of the restaurant to himself? A reflection of the management. Not sure if I’ll be back to this location (which is a shame since I would come from Los Angeles at least once a month).

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  10. Jamellah VIP

    Houston7 reviews

    5.0

    Dined on February 23, 2025

    1. Overall 5
    2. Food 4
    3. Service 5
    4. Ambience 5
    We had a fantastic experience! Our server was incredibly accommodating and kind, making our visit even more enjoyable. The service was attentive and friendly, and we truly appreciated the warm hospitality. Highly recommend!

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FAQs

Craft by Smoke and Fire offers takeout which you can order by calling the restaurant at (714) 603-7194.

Craft by Smoke and Fire is rated 4.3 stars by 1558 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a reservation

2 people
7:00 PM
Booked 19 times today
Google Map for Craft by Smoke and Fire

195 W Center Street Promenade, Anaheim, CA 92805-3924

Additional information

  • Phone number
  • Price
    $30 and under
  • Cuisines
    American, Barbecue, Steak
  • Hours of operation
    Mon–Wed 11:00 am–9:00 pm Thu, Sun 11:00 am–10:00 pm Fri, Sat 11:00 am–12:00 am
  • Dress code
    Casual Dress
  • Parking details
    None
  • Payment options
    AMEX, Discover, Mastercard, Visa
  • Executive chef
    Mark Uthus
  • Privacy Policy
  • Terms of Use
  • Cookies and Interest-Based Ads
  • Cookie Preferences
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