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Cottons Hotel

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£25 and under

Italian

The Cottons Hotel & Spa is a four-star hotel near Knutsford that’s part of the House of Daniel Thwaites collection. 138 bedrooms, a stylish spa and pool, a conference and events centre and an AA-rosetted restaurant serving British and Italian-inspired cuisine ranging from light bites through to their signature mains. The ‘Taste Table’ gives you a choice from an extensive range of fresh seafood, Italian cured meats and seasonal salads whilst 28-day-aged steaks and Tuscan-style chicken are prepared in the Inka Grill, which imparts maximum flavour by cooking at up to 500 degrees centigrade. There’s also pasta and risotto, classics like Beer battered fish & chips and Handmade beef burger and stove-top dishes.

The restaurant is open for lunch and dinner every day right through from 12 noon. You can also treat yourself to a special Tatton Afternoon Tea every day, with optional Prosecco or Champagne.

Plenty of spaces to enjoy some serious eating and drinking or cocktails at the bar.

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Additional information

Dining style
Casual Dining
Price
£25 and under
Cuisines
Italian, Afternoon Tea, British
Hours of operation
Mon–Sat 12:00 pm–9:30 pm Sun 12:00 pm–8:30 pm
Phone number
01565 650333
Website
http://www.cottonshotel.co.uk/food-drink
Payment options
Mastercard, Visa
Dress code
Casual Dress
Executive chef
Adrian Sedden
Private party facilities
Celebrate your special occasion, birthdays, anniversary or just to get together. £35 per person to include, room hire, arrival drink, 3-course dinner with coffee and a glass of house wine with dinner. To book call 01565 622132 or email steviebrumby@cottonshotel.co.uk Quoting reference ‘CottonsCelebrate’ Subject to availability. Prepayment required. T&Cs apply.

Location
Manchester Road, Knutsford, Cheshire WA16 0SU
Neighborhood
Knutsford
Parking details
We have 220 car parking spaces which are complimentary
Additional
Banquet, Beer, Chef's Table, Cocktails, Full Bar, Gluten-free Options, Indoor Fireplace, Non-Smoking, Patio/Outdoor Dining, Private Room, Wheelchair Access, Wine

Freshly Baked Artisan Bread£4.50
butter, rapeseed oil, aged balsamic; Add a trio of dips: beetroot houmous, anchoïade and Mistoliva olive tapenade
Bocconcini Fritti£4.50
San Marzano tomatoes, basil salsa
Sicilian Boscaiola Green Olives£4.25
Fritto Misto£4.50
whitebait, calamari, queenie scallops, chilli mayonnaise
Bruschetta Prosciutto, Mint and Fig£4.50
Wild Mushroom Gnocchi£4.50
crispy deep fried with artichoke purée

Taste Table

Taste Table
Make your choice from our extensive selection of the freshest seafood, Italian cured meats and seasonal salads
- Appetiser£8.95
- Main (Side Order Included)£17.50

Appetisers

Bufala di Mozzarella£7.95
with heritage beetroot, radish and charred cucumber
Roasted Pigeon Breast£7.95
kale, creamed Jerusalem artichokes with mushroom ravioli
Salmon Fishcake
San Marzano tomato salsa, basil, saffron aioli
- Appetiser£7.50
- Main - Side Order Included£14.90
Seared Carpaccio of Beef Fillet£10.95
house pickled vegetables and goats cheese bon bon
Gamberoni Tiger Prawn Tempura
pilacca chilli sauce and grilled lime
- x3£7.75
- x5£13.50
- Main - side order included x9£19.95

From the Inka Grill

Heating up to 500 degrees Celsius, the Inka is both an oven and a grill, adding a unique flavour and texture from the finest embers, while retaining the natural juiciness of the meat. All our steaks are Forest of Bowland beef, aged for 28 days served with confit plum tomato, grilled king oyster mushroom, herb butter, twice cooked chunky chips

Sirloin Steak
- 6oz£21.50
Rump Steak
- 10oz£24.50
Fillet Steak
- 8oz£32.00
Tuscan-style Butterflied Breast of Chicken£16.50
Spiced Cauliflower Steak£12.50
oregano, lemon and chilli
Pork Rib-Eye Steak£16.50
10oz, apple and quince purée, crackling crumb
Chateaubriand for Two£68.00
with classic peppercorn or béarnaise sauce

Add a Little Extra

Béarnaise Sauce£3.95
Classic Peppercorn Sauce£3.65
Red Wine Jus£3.50

Classic Mains

Thwaites Beer Battered Fish and Chips£15.95
crushed peas, homemade tartare sauce, lemon
Thwaites Beer Battered Halloumi and Chips£14.50
crushed peas, homemade tartare sauce
Handmade Beef Burger£15.50
sourdough bun, smoked mozzarella cheese, red onions and a pickled garlic mayonnaise, twice cooked chunky chips
Pie of the Day
See daily menu
- Market Priced

Pasta and Rice

All served with herb and chilli infused oil and Parmigiano Reggiano D.O.P.

Linguine
Tiger prawn, brown shrimp and spicy Calabrian 'nduja sausage, tomato and parsley.
- Appetiser£9.95
- Main£18.75
Risotto of Lemon and Herbs
baby beetroot, rosemary ricotta and grilled artichokes
- Appetiser£7.75
- Main£14.95
- Add Tuscan Chicken£18.50
Potato Gnocchi, Hot Smoked Salmon
chive white wine cream sauce, poached egg
- Appetiser£7.75
- Main£14.95
Pappardelle Pasta with Slow Cooked Shin of Beef
pork shoulder, 'Nduja ragu, parmesan
- Appetiser£7.75
- Main£14.95

From the Stove

Roasted Pork Porchetta£18.50
cauliflower purée, heritage carrots, baby beets, caramelized apple and quince sauce, crispy sage
Roasted Loin and Belly of Pendle Hill Lamb£19.95
crispy potato cake, spring vegetables, white onion purée, mint jelly
Inka-fired Chicken Breast Stuffed with Prosciutto Di Parma£19.00
lemon zest, thyme, mascarpone on rosemary focaccia with rainbow chard and new season peas
Pepper-Crusted Beef Sirloin£22.50
charred radicchio, borlotti beans, shaved Florence fennel, rocket and parmesan, salsa verde
Mixed Fish Grill£24.50
fillet of hake, salmon, sea bass, cauliflower cream, samphire and spicy pangrattato

Sides

Chips£3.95
twice cooked chunky
- Add Truffle and Parmigiano Reggiano D.o.p£4.50
Onion Rings£3.95
beer battered
Zucchini Fritti£3.95
Seasonal Greens£3.95
Ciabatta£3.95
garlic and rosemary
Italian House Salad£3.95
roquette, pine nut and pomegranate salad

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FAQs

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Not available on OpenTable

Unfortunately, this restaurant is not on the OpenTable booking network. To check availability, please contact them directly.

Is this your restaurant?

Claim this listing

Manchester Road, Knutsford, Cheshire WA16 0SU

Additional information

Neighborhood
Knutsford
Hours of operation
Mon–Sat 12:00 pm–9:30 pm Sun 12:00 pm–8:30 pm
Price
£25 and under
Cuisines
Italian, Afternoon Tea, British
Dining style
Casual Dining
Dress code
Casual Dress
Parking details
We have 220 car parking spaces which are complimentary
Payment options
Mastercard, Visa
Executive chef
Adrian Sedden
Additional
Banquet, Beer, Chef's Table, Cocktails, Full Bar, Gluten-free Options, Indoor Fireplace, Non-Smoking, Patio/Outdoor Dining, Private Room, Wheelchair Access, Wine

Website
http://www.cottonshotel.co.uk/food-drink
Phone number
01565 650333
Private party facilities
Celebrate your special occasion, birthdays, anniversary or just to get together. £35 per person to include, room hire, arrival drink, 3-course dinner with coffee and a glass of house wine with dinner. To book call 01565 622132 or email steviebrumby@cottonshotel.co.uk Quoting reference ‘CottonsCelebrate’ Subject to availability. Prepayment required. T&Cs apply.

Cottons Hotel

Not available on OpenTable

There’s more to explore

Additional information

Signature Serves

Louis Roederer Brut Premier, France, NV

Ayala Brut Majeur, France, NV

Espresso Martini£10.00

Cottons Baileys Flat White£9.00

Coco Knut£8.50

Whilst You Wait

Freshly Baked Artisan Bread£4.50

Bocconcini Fritti£4.50

Sicilian Boscaiola Green Olives£4.25

Fritto Misto£4.50

Bruschetta Prosciutto, Mint and Fig£4.50

Wild Mushroom Gnocchi£4.50

Taste Table

Taste Table

Appetisers

Bufala di Mozzarella£7.95

Roasted Pigeon Breast£7.95

Salmon Fishcake

Seared Carpaccio of Beef Fillet£10.95

Gamberoni Tiger Prawn Tempura

From the Inka Grill

Sirloin Steak

Rump Steak

Fillet Steak

Tuscan-style Butterflied Breast of Chicken£16.50

Spiced Cauliflower Steak£12.50

Pork Rib-Eye Steak£16.50

Chateaubriand for Two£68.00

Add a Little Extra

Béarnaise Sauce£3.95

Classic Peppercorn Sauce£3.65

Red Wine Jus£3.50

Classic Mains

Thwaites Beer Battered Fish and Chips£15.95

Thwaites Beer Battered Halloumi and Chips£14.50

Handmade Beef Burger£15.50

Pie of the Day

Pasta and Rice

Linguine

Risotto of Lemon and Herbs

Potato Gnocchi, Hot Smoked Salmon

Pappardelle Pasta with Slow Cooked Shin of Beef

From the Stove

Roasted Pork Porchetta£18.50

Roasted Loin and Belly of Pendle Hill Lamb£19.95

Inka-fired Chicken Breast Stuffed with Prosciutto Di Parma£19.00

Pepper-Crusted Beef Sirloin£22.50

Mixed Fish Grill£24.50

Sides

Chips£3.95

Onion Rings£3.95

Zucchini Fritti£3.95

Seasonal Greens£3.95

Ciabatta£3.95

Italian House Salad£3.95

FAQs

Is Cottons Hotel currently accepting reservations?

Not available on OpenTable

Additional information