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Cordelia Fishbar, Washington, DC

Cordelia Fishbar

4.7
4.7
26 Reviews
$50 and over
Seafood

Make a reservation

2 people
7:00 PM
Booked 34 times today
  • Innovative
  • Good for groups
  • Great for creative cocktails
Just opened in Union Market!
Cordelia, a name whose origin in some Celtic cultures means “daughter or heart of the sea”, draws on regional culinary influences from Spain, Portugal, Asia, and the Americas – focusing on areas that use high heat charcoal to coax the best out of fish, alongside a diverse offering of conserva, crudo and cured seafood.

Happy Hour Monday thru Friday from 4-6 pm and late-night.

Chef Rene Caceres
General Manager Sonya Znati

Order delivery or takeout

Additional information

  • Dining style
    Casual Elegant
  • Price
    $50 and over
  • Cuisines
    Seafood, Spanish
  • Hours of operation
    Mon–Thu, Sun 4:00 pm–10:00 pm Fri, Sat 4:00 pm–11:00 pm
  • Phone number
    (202) 925-5020
  • Payment options
    AMEX, Diners Club, Discover, Mastercard, Visa
  • Dress code
    Business Casual
  • Executive chef
    Rene Caceres
  • Private party facilities
    Our Cove dining room seats up to 45 guests and is available for private dining on select nights of the week. Our entire restaurant is available for a private event on weekdays.
  • Neighborhood
    Washington
  • Cross street
    Morse St NE
  • Parking details
    Street Parking
  • Additional
    Bar/Lounge, Beer, Cocktails, Corkage Fee, Counter Seating, Full Bar, Gluten-free Options, Happy Hour, Late Night, Non-Smoking, Patio/Outdoor Dining, Private Room, Takeout, Wheelchair Access, Wine

What 26 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.7
4.7 based on recent ratings
  • 4.6Food
  • 4.8Service
  • 4.7Ambience
  • 4.2Value

NoiseModerate

Loved For

  • Washington, D.C. Area

    Best Service

  • Washington, D.C. Area

    Kid-friendly

  • Washington, D.C. Area

    Innovative

  • Washington, D.C. Area

    Good for groups

  • Washington, D.C. Area

    Healthy

  • Washington, D.C. Area

    Hot spot

  • Washington, D.C. Area

    Neighborhood gem

  • Washington, D.C. Area

    Great for fine wines

  • Washington, D.C. Area

    Good for special occasions

  • Washington, D.C. Area

    Lively

  • Washington, D.C. Area

    Seafood

  • Virginia - DC Suburbs

    Best Service

  • Virginia - DC Suburbs

    Kid-friendly

  • Virginia - DC Suburbs

    Innovative

  • Virginia - DC Suburbs

    Good for groups

  • Virginia - DC Suburbs

    Healthy

  • Virginia - DC Suburbs

    Hot spot

  • Virginia - DC Suburbs

    Neighborhood gem

  • Virginia - DC Suburbs

    Great for fine wines

  • Virginia - DC Suburbs

    Good for special occasions

  • Virginia - DC Suburbs

    Lively

  • Virginia - DC Suburbs

    Seafood

Review summary

AI-generated from verified diner reviews
Cordelia Fishbar offers an "amazing experience" with fresh, unique seafood dishes like salmon crudo and smoked trout chowder. Guests rave about the "incredible service" and the "fantastic environment." The restaurant's beautiful interior enhances its reputation as a "great addition to Union Market." A must-visit for seafood lovers!

26 Reviews
  1. Florice

    Los Angeles

    25 reviews

    vip
    5.0

    25 reviews

    Dined 1 day ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Fabulous service and great fish. Loved our waiter Ebony.

    Is this helpful?

  2. Kelly

    Washington DC

    3 reviews

    5.0

    3 reviews

    Dined 2 days ago

    1. Overall 5
    2. Food 5
    3. Service 3
    4. Ambience 5
    Amazing food and ambience. Truly every dish was delicious. Just a little slow on the service but it’s understandable for a new spot. Fantastic birthday dinner and I can’t wait to go back

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  3. Anthony

    Washington DC

    7 reviews

    vip
    3.0

    7 reviews

    Dined 2 days ago

    1. Overall 3
    2. Food 3
    3. Service 4
    4. Ambience 3
    Always excited to try a new spot in the neighborhood! The restaurant has great vibes and the service was wonderful - our server was especially great at guiding us through the menu and offering recommendations. The overall experience, though, was just fine. While we had a reservation, we were, unfortunately, seated right in front of the door and had to dine with coats on because it was so cold. We asked to be moved, but were told no because other tables were saved for later reservations. Several tables in the back remained open for the entirety of our dinner, which left us disappointed and annoyed. The food was good, but underwhelming for the price. Standouts were the oysters, tuna crudo, the Brussels sprouts, and the sweet potato tart dessert. Will probably come back for happy hour, but I don’t anticipate dining for dinner again.

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  4. sarah

    Orange County

    2 reviews

    vip
    5.0

    2 reviews

    Dined 3 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Everything was amazing! We definitely will be back!

    Is this helpful?

  5. Claudia

    Atlanta Metro

    22 reviews

    vip
    5.0

    22 reviews

    Dined 3 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Beautiful restaurant with a fantastic menu. I highly recommend

    Is this helpful?

  6. Michael

    Washington DC

    8 reviews

    vip
    5.0

    8 reviews

    Dined 4 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    This place is fantastic. The menu is unique, varied, and fun. The food is delicious and presented beautifully. The atmosphere is lively without being too loud. The service is attentive and friendly. I’ve been twice already and plan to go back soon.

    Is this helpful?

  7. Kevin

    Washington DC

    3 reviews

    vip
    5.0

    3 reviews

    Dined 4 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 4
    The dinning experience was excellent primarily due to Sonya the manager! The food was outstanding including the small plates of Coal roasted oysters, Rhode Island Calamari (wow) and Roasted Beets. Entrees included the nicely cooked Tuna and I had the Black Sea Bass, which was delicious! The restaurant is loud and energetic. Sonya made a point of stopping by our table and made sure everything was to our liking. Great time, good value and I also loved the Trimbach Riesling!

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  8. Rebecca

    Baltimore

    4 reviews

    vip
    5.0

    4 reviews

    Dined 4 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Excellent experience all around! They truly exceeded expectations!

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  9. OpenTable Diner

    Atlanta Metro

    1 review

    4.0

    1 review

    Dined 4 days ago

    1. Overall 4
    2. Food 5
    3. Service 4
    4. Ambience 4
    Nice menu, on the pricey side but tastefully prepared. Very good service, attractive surroundings but just too darn loud. We had to raise our voices to hear each other.

    Is this helpful?

  10. D'Andre

    Washington DC

    2 reviews

    5.0

    2 reviews

    Dined 5 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Second visit to this restaurant and they did not disappoint. The hosts were very welcoming and accommodating. We got the same server as our first visit and she was just as amazing! Her name is Helena, she is very knowledgeable about the menu and gave great suggestions. The whole staff was helping each other, making the experience seamless. Overall this place is a 10/10, would recommend!

    Is this helpful?

FAQs

Cordelia Fishbar offers takeout which you can order by calling the restaurant at (202) 925-5020.

Cordelia Fishbar is rated 4.7 stars by 26 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a reservation

2 people
7:00 PM
Booked 34 times today

Order delivery or takeout

Google Map for Cordelia Fishbar

550 Morse St NE, Washington, DC 20002

Additional information

  • Cross street
    Morse St NE
  • Neighborhood
    Washington
  • Hours of operation
    Mon–Thu, Sun 4:00 pm–10:00 pm Fri, Sat 4:00 pm–11:00 pm
  • Price
    $50 and over
  • Cuisines
    Seafood, Spanish
  • Dining style
    Casual Elegant
  • Dress code
    Business Casual
  • Parking details
    Street Parking
  • Payment options
    AMEX, Diners Club, Discover, Mastercard, Visa
  • Executive chef
    Rene Caceres
  • Additional
    Bar/Lounge, Beer, Cocktails, Corkage Fee, Counter Seating, Full Bar, Gluten-free Options, Happy Hour, Late Night, Non-Smoking, Patio/Outdoor Dining, Private Room, Takeout, Wheelchair Access, Wine
  • Phone number
    (202) 925-5020
  • Private party facilities
    Our Cove dining room seats up to 45 guests and is available for private dining on select nights of the week. Our entire restaurant is available for a private event on weekdays.
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  • Terms of Use
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  • Cookie Preferences
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