Reviews can only be made by diners who have eaten at this restaurant
4.9
- 4.9Food
- 5Service
- 4.9Ambience
- 4.3Value
Noise • Moderate
Chef's Counter at FOUR
4.9
64 Reviews
$50 and over
Contemporary French / American
Make a reservation
2 people
Feb 16, 2025
7:00 PM
Experiences are available.
- Fancy
- Good for special occasions
Additional information
- Dining styleFine Dining
- Price$50 and over
- CuisinesContemporary French / American, Japanese, Seafood
- Hours of operationFirst Seating Wed, Thu 7:00 pm–9:30 pm Fri, Sat 5:15 pm–7:45 pm Second Seating Fri, Sat 8:15 pm–10:45 pm
- Phone number(516) 624-6877
- Website
- Payment optionsAMEX, Discover, Mastercard, Visa
- Dress codeBusiness Casual
- Executive chefJesse Schenker
- Private party facilitiesPrivate Events at FOUR are a singular, one of a kind, and can best be defined as an extended multicourse chef counter dining experience. This multi-course tasting style dinner combines Chef Jesse Schenker’s technique with your personal favorite food memories, ideas, & dreams… a collaboration between your vision and ours.
- NeighborhoodEast Norwich
- Cross streetAudrey Avenue
- Parking detailsStreet Parking
- Public transitLocated walking distance from Oyster Bay Long Island Rail Road.
- AdditionalChef's Table, Cocktails, Counter Seating, Gender Neutral Restroom, Non-Smoking, Wine
Experiences
Dinner Reservation at Chef's Counter at Four
$100.00 per person
Prepaid
Multiple dates availableFOUR is a 10-seat chef’s counter located in Oyster Bay, New York. Exclusively serving a seafood-forward tasting menu at $275 per guest, you'll experience 12 to 15 courses over a two and a half hour period. No accommodations for vegans. Please inquire prior to booking, as not all allergies may be accommodated. A deposit fee of $100 per guest will be charged to your credit card and applied to your final bill, tax and gratuity not included. All reservation changes must be made no later than 72 hours prior to reservation date. Deposits retained for cancellations; rebooking allowed up to 3 months from original reservation date. Additional $100 no-show fees also charged.
Dinner Reservation at Chef's Counter at FOUR
$100.00 per person
Prepaid
Multiple dates availableFOUR is a 10-seat chef’s counter located in Oyster Bay, New York. Exclusively serving a seafood-forward tasting menu at $275 per guest, you'll experience 12 to 15 courses over a two and a half hour period. No accommodations for vegans. Please inquire prior to booking, as not all allergies may be accommodated. A deposit fee of $100 per guest will be charged to your credit card and applied to your final bill, tax and gratuity not included. All reservation changes must be made no later than 72 hours prior to reservation date. Deposits retained for cancellations; rebooking allowed up to 3 months from original reservation date. Additional $100 no-show fees also charged.Dinner Reservation at Chef's Counter at FOUR
$100.00 per person
Prepaid
Multiple dates availableFOUR is a 10-seat chef’s counter located in Oyster Bay, New York. Exclusively serving a seafood-forward tasting menu at $275 per guest, you'll experience 12 to 15 courses over a two and a half hour period. No accommodations for vegans. Please inquire prior to booking, as not all allergies may be accommodated. A deposit fee of $100 per guest will be charged to your credit card and applied to your final bill, tax and gratuity not included. All reservation changes must be made no later than 72 hours prior to reservation date. Deposits retained for cancellations; rebooking allowed up to 3 months from original reservation date. Additional $100 no-show fees also charged.
What 64 people are saying
Overall ratings and reviews
Review summary
AI-generated from verified diner reviews
64 Reviews
- C
Carol
New York City
152 reviews
5.0152 reviews
Dined on December 31, 2024
- Overall 5
- Food 5
- Service 5
- Ambience 4
Is this helpful?
- S
Steven
VIPNew York City
3 reviews
4.03 reviews
Dined on December 22, 2024
- Overall 4
- Food 5
- Service 5
- Ambience 5
Is this helpful?
- C
Carina
VIPNew York City
2 reviews
5.02 reviews
Dined on December 21, 2024
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
- A
Alopa
San Francisco
1 review
5.01 review
Dined on December 8, 2024
- Overall 5
- Food 4
- Service 5
- Ambience 4
1 person found this helpful
- A
Adam
New York City
18 reviews
5.018 reviews
Dined on December 1, 2024
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
- C
Carol
New York City
152 reviews
5.0152 reviews
Dined on November 27, 2024
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
- M
Martin
VIPNew York City
44 reviews
5.044 reviews
Dined on November 15, 2024
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
- L
Lisa
VIPNew York City
2 reviews
5.02 reviews
Dined on October 23, 2024
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
- J
Joseph
VIPNew York City
2 reviews
5.02 reviews
Dined on October 12, 2024
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
- C
Carol
New York City
152 reviews
5.0152 reviews
Dined on October 9, 2024
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
FAQs
Chef's Counter at FOUR is rated 4.9 stars by 64 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.
Make a reservation
2 people
Feb 16, 2025
7:00 PM
Experiences are available.
4 Spring St, Oyster Bay, NY 11771
Additional information
- Cross streetAudrey Avenue
- NeighborhoodEast Norwich
- Hours of operationFirst Seating Wed, Thu 7:00 pm–9:30 pm Fri, Sat 5:15 pm–7:45 pm Second Seating Fri, Sat 8:15 pm–10:45 pm
- Price$50 and over
- CuisinesContemporary French / American, Japanese, Seafood
- Dining styleFine Dining
- Dress codeBusiness Casual
- Parking detailsStreet Parking
- Public transitLocated walking distance from Oyster Bay Long Island Rail Road.
- Payment optionsAMEX, Discover, Mastercard, Visa
- Executive chefJesse Schenker
- AdditionalChef's Table, Cocktails, Counter Seating, Gender Neutral Restroom, Non-Smoking, Wine
- Website
- Phone number(516) 624-6877
- Private party facilitiesPrivate Events at FOUR are a singular, one of a kind, and can best be defined as an extended multicourse chef counter dining experience. This multi-course tasting style dinner combines Chef Jesse Schenker’s technique with your personal favorite food memories, ideas, & dreams… a collaboration between your vision and ours.