Central Standard Crafthouse and Kitchen

Orlando's Focaccia$10.00

Marinated olives, spiced nuts, salted Red Cabin Bourbon Butter

Charcuterie & Cheese Board$26.00

Selection of artisanal meats & cheeses with seasonal accoutrements and toasted baguette (contains nuts)

Brat Board$24.00

Assortment of Becher Meats brats, seasonal garnishes, Milwaukee Pretzel Co. pretzel sticks

Crab Cake$18.00

Jumbo lump crab, Kewpie mayo, citrus & chive with lemon arugula and sauce remoulade

Datilles$14.00

Chorizo stuffed medjool date wrapped in applewood smoked bacon, romesco sauce (contains nuts)

Tuna Poke$18.00

Soy & ginger marinated yellowfin tuna, champagne mango, sesame cucumber, scallions & Thai chile with crispy wontons

Big Pretzel$15.00

Milwaukee Pretzel Co. giant twist, salt baked, warm Toppling Goliath stout barrel aged brandy cheese sauce & whole grain aioli

Fries & Aioli$11.00

Housemade garlic aioli, parmesan & chive

Mezedes$15.00

Roasted garlic hummus, kefir tzatziki, marinated olives, seasonal veggies & herbed pita

Smoked Trout Spread$16.00

Silver Moon Springs smoked trout, kewpie mayo, whole grain mustard, citrus, chive & pretzel crostini

Cheese Curds$13.00

½ pound of Clock Shadow Creamery curds, gluten free Dockside bourbon batter, house ranch

Soup of the Day$4.00

Ask your server for our daily offering

• Cup$4.00
• Bowl$8.00

Khris' Vegan Chili$5.00

Eggplant, summer squash, zucchini, onions, garlic, tomato, Korean chile paste, green bell pepper, celery, kidney beans, pineapple, mango

• Cup$5.00
• Bowl$9.00

The Standard Salad$12.00

Field greens, oven dried roma, charred zucchini, pickled red onion, point reyes toma with green goddess dressing

Italian Chopped Salad$14.00

Romaine, cucumber, roasted red pepper, crispy prosciutto, pepperoncini, gorgonzola, focaccia croutons with white balsamic vinaigrette

Baby Arugula Salad$13.00

Black mission fig, pickled fennel, candied pistachios, Humbold Fog goat with honey dressing

Winter Salad$14.00

Tuscan kale, roasted butternut squash, pickled red onion, persimmon & La Clare Farms maple chevre with a warm L Flag bourbon vinaigrette

Smash Burger$14.00

1/3 pound smash patty, American cheese, shredded iceberg, roma tomato, shaved red onioni, house pickle & Crafthouse sauce on a toasted potato roll. Served with shoestring fries

• Sub Side Salad$4.00
• Sub Cup of Soup$4.00

Chicken Wrap$14.00

Crispy breaded chicken thigh, grilled red onion, confit grape tomato, romaine, Hook's 7 year cheddar, pickle aioli in a garlic wrap. Served with shoestring fries.

• Sub Side Salad$4.00
• Sub Cup of Soup$4.00

Faroe Island Salmon$26.00

Grilled, celery root mousse, rainbow swiss chard, grilled cippolini, bacon & citrus vinaigrette

Angus Filet$34.00

Pan seared, brown butter whipped potato, charred broccolini, confit shallot, bordelaise sauce

Chicken Picatta$25.00

Lightly breaded, lemon white wine butter, capers, grape tomato, basil with cappelini aglio & roasted asparagus

Bone-In Pork Chop$30.00

Hinterland barrel aged brandy brined, grilled with smoked cream cheese & chive polenta, roasted summer vegetables, dijon mushroom cream

Lamb Shank$32.00

Red Cabin braised, rosemary & citrus sweet potato au gratin, milk poached salsify, melted kale & pan sauce

Seasonal Risotto$22.00

Slow cooked arborio rice, baby spinach, melted leeks, chantrelle mushroom & Camembert cheese

Central Standard Trio$8.00

A scoop of Dockside Bourbon Chocolate Brownie ice cream, North Brandy Old Fashioned ice cream, and Guided Trail Gin Blueberry sorbet

Tiramisu$10.00

Espresso soaked lady fingers, mascarpone crème & dark chocolate with crème anglaise

Chocolate Cheesecake$11.00

Vahlrona milk chocolate, chocolate buttercream, chocolate cookie crust with raspberry coulis