Centennial Steakhouse-Zia Park Casino

Starters

• Potato Skins$7.00

  Loaded with cheddar and jack cheese, bacon bits, green onions, with sour cream and ranch dressing

• Shrimp Cocktail$13.00

  Citrus poached shrimp, spicy cocktail sauce

• Crispy Shrimp$11.00

  Lightly breaded shrimp, tossed with our spicy sriracha sauce, served with sweet chili sauce

• Spinach Artichoke Dip$10.00

  Spinach, artichoke hearts, green chilies, parmesan & asiago cheese, wonton & pita chips

• Prime Rib Sliders$12.00

  Roasted prime rib on brioche bun with creamy horse radish and au jus

• Bacon Wrapped Jalapeños$12.00

  Cream cheese stuffed jalapeño peppers, smoked bacon and jicama slaw

• Fresh Blue Point Oysters$17.00

  Red wine vinegar mignonette, lemon, Tabasco

• Char-Grilled Oysters$18.00

  Grilled oysters with fresh parmesan cheese and butter

Soups & Salads

Add Grilled Chicken ($4), Grilled Shrimp ($6), or Salmon ($8) to your salad

• Maria's Creamy Jalapeño Soup$5.00

  A Zia Park tradition

• House Salad$6.00

  Mixed greens, cheddar cheese, cucumber, tomato, carrots, house-made croutons

• Chopped Salad$8.00

  Chopped iceberg lettuce, cucumbers, red onions, tomatoes, olives, crumbled bleu cheese and your choice of dressing

• Chicken Tortilla Soup$5.00

  Tortilla soup topped with sliced avocado, sour cream and sliced radish

• Caesar Salad$7.00

  Fresh romaine, Caesar dressing, house-made croutons served with a parmesan crisp

Home Town Favorites

Favorites include your choice of a cup of soup or dinner salad and choice of two sides

• Beef or Chicken and Vegetable Kabobs$14.00

  Grilled beef tenderloin or chicken breast with roasted zucchini, yellow squash, tomatoes, red and green bell peppers

• Cajun Pasta$12.00

  Fettuccine tossed with onion, green and red bell peppers, in spicy Cajun cream sauce

• Baby Back Ribs

  Slow cooked ribs, brushed with our Jack Daniels barbecue sauce and finished on the grill

  • Half Rack$14.00
  • Full Rack$19.00

• Chicken Fried Steak$22.00

  Hand-carved, breaded rib eye, pan fried and served with pepper gravy and onion straws

From The Block

All of our steaks are quality USDA beef and include your choice of a cup of soup or dinner salad and choice of two sides

• Center Cut Filet Mignon$28.00

  Hand-cut 8 ounce beef tenderloin

• New York Strip$33.00

  14 ounce boneless strip loin

• Prime Rib

  Friday & Saturday only

  • 10 Oz. Queen Cut$25.00
  • 14 Oz. King Cut$31.00

• Top Sirloin$24.00

  12 ounce certified angus steak

• Ribeye$32.00

  Hand-cut boneless 14 ounce steak

Steak Toppings

• Grilled Shrimp$6.00

• Mushrooms & Onions$3.00

• Crab Meat à la Oscar$10.00

• Peppered Parmesan$3.00

• Fresh Mozzarella$3.00

• New Mexico Style$3.00

Entrees

Entrees include your choice of a cup of soup or dinner salad and choice of two sides

• The Centennial Filet$33.00

  Hand cut beef tenderloin, wrapped with bacon, topped with Boursin cheese, jumbo lump crab and hollandaise sauce

• Sea Bass$18.00

  Pan seared, topped with citrus butter

• Cedar Plank Salmon$20.00

  Baked cedar plank salmon, topped with dill butter

• Blackened Chicken Breast$17.00

  Citrus marinated chicken breast with a blend of Cajun seasonings served with roasted corn and pepper relish

Sides

Two sides are included with entrée, additional sides $4

• Garlic Mashed Potatoes

• Sweet Potato Fries

• Home-cut Fries

• Baked Potato

• Baked Sweet Potato

• Broccoli

• Asparagus

• Macaroni & Cheese

• Zucchini & Yellow Squash

Four Course Dinner

For $30

Starters

Choice of

• Southwestern Chicken Spring Roll

  Grilled chicken, pepper jack cheese, cilantro, sweet chili sauce

• Fried Macaroni and Cheese

  Lightly breaded with panko breadcrumbs, deep fried

Soup & Salad

Choice of

• Loaded Potato Leek Soup

  Potato soup topped with bacon, cheddar cheese and green onions

• House Salad

  Spring mix, cucumber, curly carrots, red onions, wedge tomato and choice of dressing

Entrée

Choice of

• Filet Mignon

  6 oz. grilled filet, served with oven roasted asparagus and baked potato

• Grilled Barbecue Salmon

  Grilled Salmon brushed with barbecue sauce served with basmati rice and grilled asparagus

• Herb Chicken Breast

  Pan seared chicken breast served with zucchini, squash and mashed potatoes

Dessert

Choice of

• New York Style Cheesecake

• Chocolate Explosion

Specialty Beers

Bottles

• Boddingtons$5.00

• Sierra Nevada$5.00

• Stella$5.00

• Killians Irish Red Lager$5.00

• Modelo Especial$5.00

• Avery IPA$6.00

On Tap

• Guinness Draught$6.00

• Pacifico$5.00

• Sam Adams Seasonal$5.00

• Stone IPA$6.00

Cocktails

• Cosmopolitan$11.00

  Grey Goose Vodka, Grand Marnier, cranberry juice and fresh limes

• Dirty Harry Martini$11.00

  Tito's Vodka, dry vermouth and olive juice

• Old Fashioned$9.00

  Muddled orange, sugar, and Angostura bitters, topped with ice and rye or bourbon whiskey in an old fashioned glass, garnished with a cherry and an orange slice

• Margarita$7.00

  Reposado Tequila, triple sec, sweet and sour, fresh squeezed lime shaken to perfection

• Side Car$8.00

  Cognac, Cointreau, lemon juice shaken and served up in a cocktail glass with a sugared rim

The Centennial Pub

Starters

• Garlic Fries$6.00

  Hand-cut french fries, topped with fresh roasted garlic and parmesan cheese

• Fried Mozzarella$7.00

  Breaded mozzarella sticks, served with spicy marinara sauce

• Guinness® and Whiskey Onion Rings$6.00

  Combination onion rings served with sweet and spicy ketchup

Entrees

• Chili$6.00

  Slow-cooked chili with beef and pork, sweet peppers, green chili, pinto beans and topped with sharp cheddar cheese. Recommendation: Guinness

• Pub Burger$11.00

  Grilled hamburger with American cheese, pickles, lettuce, tomato and onion served with fresh hand cut fries. Recommendation: Stone IPA

• Street Tacos$10.00

  Steak, chicken, fish or combination tacos, served on corn tortillas, served with guacamole, sour cream, beans and rice. Recommendation: Modelo Especial

• Turkey Sandwich$10.00

  Toasted jalapeño bread, smoked turkey, lettuce, tomato, cucumber, swiss cheese with a delicious remoulade sauce. Recommendation: Stella

Desserts

• Bread Pudding à la Mode$5.00

  Homemade bread pudding served warm, with ice cream and tres leches sauce