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Cantina Del Bosque, Ciudad de México, CDMX

Cantina Del Bosque

4.7
4.7
163 Reviews
MXN310 to MXN500
International

Make a reservation

2 people
7:00 PM
Booked 14 times today
  • Good for business meals
  • Neighborhood gem
  • Good for groups
¡ La cantina restaurante emblemática con la mejor comida cantinera de la ciudad desde 1937! Vengan a probar nuestros clásicos como Pescado a la sal, Milanesa Manchega, Tacos de Chamorro entre muchos otros. También disfruta de nuestra famosa bebida Cascada y juega una ronda de Domino o Cubilete en nuestra cantina.

Order delivery or takeout

Dining areas

Additional information

  • Dining style
    Casual Elegant
  • Price
    MXN310 to MXN500
  • Cuisines
    International
  • Hours of operation
    Mon 1:00 pm–8:00 pm Tue, Sat 1:00 pm–9:00 pm Wed, Thu 1:00 pm–11:00 pm Fri 1:00 pm–12:00 am Sun 1:00 pm–6:00 pm
  • Phone number
    55 5256 5370
  • Payment options
    AMEX, Mastercard, Visa
  • Dress code
    Smart Casual
  • Executive chef
    Adriana Colula
  • Catering
    Rodrigo Pandal, rodpanol@yahoo.com, 55 3875 6448 <br />
  • Neighborhood
    Condesa / Roma
  • Cross street
    Jose Vasconcelos y Avenida Chapultepec
  • Parking details
    Valet Parking
  • Entertainment
    Música de trio, piano en el comedor para la hora de la comida, domino y cubilete en el área de cantina
  • Additional
    Bar Dining, Bar/Lounge, Beer, BYO Wine, Cafe, Cigar Room, Cocktails, Corkage Fee, Counter Seating, Dog Friendly, Entertainment, Full Bar, Gluten-free Options, Outdoor Smoking Area, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, Takeout, Weekend Brunch, Wheelchair Access, Wi-Fi available, Wine

What 163 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.7
4.7 based on recent ratings
  • 4.7Food
  • 4.6Service
  • 4.5Ambience
  • 4.5Value

NoiseModerate

Loved For

  • Mexico City

    International

  • Mexico City

    International

163 Reviews
  1. Roberto Adrián

    Mexico City

    4 reviews

    5.0

    4 reviews

    Dined 1 day ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Comida excelente como siempre, el pescado a la sal el platillo estrella como es costumbre, la atención de primer nivel como nos tiene acostumbrados

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  2. Roberto

    Mexico City

    2 reviews

    5.0

    2 reviews

    Dined 6 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 3
    Excte servicio de valet, meseros, comida y bebidas, lo único que fallo es la señal de celular y mucho bullicio.

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  3. Juan Antonio

    Mexico City

    5 reviews

    3.0

    5 reviews

    Dined 7 days ago

    1. Overall 3
    2. Food 5
    3. Service 2
    4. Ambience 4
    Gran cantina de toda la vida de la Ciudad de México, la calidad de mis alimentos bajó en los últimos meses y el servicio más toda vía.

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  4. George

    VIP

    Greater Boston

    6 reviews

    5.0

    6 reviews

    Dined on December 13, 2024

    1. Overall 5
    2. Food 4
    3. Service 5
    4. Ambience 4
    Delightful food, service, ambiance as good as can be for outdoor dining, attentive staff, accommodative to language differences. Overall, a real ‘find’.

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  5. Juan

    Los Angeles

    2 reviews

    5.0

    2 reviews

    Dined on December 8, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Un viaje en el tiempo, decoración de época post-porfiriana que es una delicia recorrer así como lo es su pescado a la sal con una genial salsa tártara, el aguachile de robalo, los tacos de filete, el caldo tlalpeño con su correspondiente xoconostle y sus postres, probamos fresas con crema y una buenísima mousse de chocolate, uuff!! Coctelería y música de piano en vivo tocada por una mujer talentosísima. En verdad una gratísima experiencia muy cercana a la hermosa y siempre con algo nuevo que mostrar, zona de Chapultepec!!

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  6. Beth

    Mexico City

    3 reviews

    5.0

    3 reviews

    Dined on December 7, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    De los mejores restaurantes de CDMX. Imperdibles: - Pescado a la sal - Tacos de lengua

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  7. cristobal

    Mexico City

    2 reviews

    5.0

    2 reviews

    Dined on December 1, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    El lugar es excepcional, es un orgullo para la Ciudad de México me encanta

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  8. Agustín

    Mexico City

    1 review

    5.0

    1 review

    Dined on December 1, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Siempre un buen en servicio y la comida es muy buena. Recomiendo la milanesa con queso y chipotle, así como el pescado en sal.

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  9. Paulina

    Las Vegas

    3 reviews

    5.0

    3 reviews

    Dined on November 30, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Excelente cantina! El mejor lugar para extranjeros también

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  10. Rodrigo

    VIP

    Mexico City

    15 reviews

    5.0

    15 reviews

    Dined on November 26, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    La comida y el servicio siempre son excelentes. No dejen de pedir el pez a la sal o la milanesa manchega.

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FAQs

Cantina Del Bosque offers takeout which you can order by calling the restaurant at 55 5256 5370.

Cantina Del Bosque is rated 4.7 stars by 163 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a reservation

2 people
7:00 PM
Booked 14 times today

Order delivery or takeout

Google Map for Cantina Del Bosque

13 de septiembre No. 29 Col. San Miguel. Chapultepec, Ciudad de México, CDMX 11850

Dining areas

Additional information

  • Cross street
    Jose Vasconcelos y Avenida Chapultepec
  • Neighborhood
    Condesa / Roma
  • Hours of operation
    Mon 1:00 pm–8:00 pm Tue, Sat 1:00 pm–9:00 pm Wed, Thu 1:00 pm–11:00 pm Fri 1:00 pm–12:00 am Sun 1:00 pm–6:00 pm
  • Price
    MXN310 to MXN500
  • Cuisines
    International
  • Dining style
    Casual Elegant
  • Dress code
    Smart Casual
  • Parking details
    Valet Parking
  • Payment options
    AMEX, Mastercard, Visa
  • Executive chef
    Adriana Colula
  • Entertainment
    Música de trio, piano en el comedor para la hora de la comida, domino y cubilete en el área de cantina
  • Additional
    Bar Dining, Bar/Lounge, Beer, BYO Wine, Cafe, Cigar Room, Cocktails, Corkage Fee, Counter Seating, Dog Friendly, Entertainment, Full Bar, Gluten-free Options, Outdoor Smoking Area, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, Takeout, Weekend Brunch, Wheelchair Access, Wi-Fi available, Wine
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