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Callie Restaurant, San Diego, CA
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Callie Restaurant

$50 and over
Mediterranean

Make a reservation

2 people
7:00 PM

Select a time

Booked 94 times today
You're in luck! We still have 1 timeslot left
Experiences are available.
Additional seating options
  • Good for special occasions
  • Innovative
  • Hot spot
Callie represents Chef Travis Swikard's debut solo project after spending a decade working alongside the esteemed Chef Daniel Boulud in New York City. The restaurant’s name, "Callie," comes from the Greek word "kallos," meaning "the most beautiful," and embodies its blend of Mediterranean cuisine with local ingredients and terroir, from sea to land from San Diego, Swikard's hometown. In 2022, Callie was acclaimed as one of America's top new restaurants by Esquire and Robb Report, and received both a Bib Gourmand and a Plate from the Michelin Guide. Callie is a dedicated supporter of Feeding San Diego, having contributed over 1 million meals to those in need in San Diego since its launch. Swikard is set to open his second restaurant in La Jolla in 2025.

Why they're an Icon

Executive chef: Chef Travis Swikard

  • Award icon
    MICHELIN Bib Gourmand2024
  • Award icon
    MICHELIN Bib Gourmand2023

From the OpenTable editors: Chef and San Diego native Travis Swikard is an alum of iconic restaurants like DANIEL, and that pedigree shines at this sophisticated Mediterranean spot named one of Esquire’s Best New Restaurants in America in 2022. Feast on plates like lemon saffron linguine or harissa-grilled lamb chops, or go all-in on a five-course family-style tasting menu. Either way, a meal in the inviting space decked with blue tiles and lush greenery feels like a lively dinner party on every visit.

Additional information

  • Dining style
    Elegant Dining
  • Price
    $50 and over
  • Cuisines
    Mediterranean
  • Hours of operation
    Tue–Sun 5:00 pm–10:00 pm
  • Phone number
    (619) 255-9696
  • Website
    https://www.calliesd.com/
  • Dress code
    Casual Dress
  • Location
    1195 Island Ave, San Diego, CA 92101-7230
  • Award-winning
    1. MICHELIN Bib Gourmand 2024
    2. MICHELIN Bib Gourmand 2023
  • Neighborhood
    Downtown
  • Parking details
    Our parking garage is located in the building, but because of the one way streets downtown, the entrance is on 11th Avenue between J St and Island Ave, on the right. The parking garage has a sign '1155 Parking' over top and is through LAZ. For security purposes, the gate will be down when you pull up, you will press the kiosk for a ticket. Once you've parked, take the elevators in the center up to the lobby and be sure to get your ticket validated by a host. Validation is good up to three hours.
  • Additional
    Bar/Lounge, Beer, Chef's Table, Cocktails, Full Bar, Non-Smoking, Private Room, Wine

Experiences

  • Mediterranean Feast - Parties of 7 & 8

    $75.00 per person

    Multiple dates available
    Mediterranean Feast - Parties of 7 & 8 For the ultimate dining experience, choose The Mediterranean Feast, a 5-course, family-style menu priced at $75 per guest. This menu, curated by Chef Travis Swikard, provides a full culinary journey from spreads to dessert. While the Feast is required for parties of 7 or 8, it is also available to all guests without advance notice. When booking, please let us know of any dietary restrictions so we can accommodate them. To secure your reservation, a credit card is needed, but no charge will apply unless you cancel with less than 24 hours' notice or do not show up. In those cases, a $10 per guest fee will be charged to the credit card on file.

  • Flavors Of The Sun - Stefano Secchi

    $155.00 per person

    Mar 13, 2025 only
    Join us on Thursday March 13th for an exclusive, one-night-only culinary event as Michelin-starred Chef Stefano Secchi of Rezdôra NYC teams up with Chef Travis Swikard in our Callie kitchen! Together, they’ll craft a menu that celebrates the bold and vibrant flavors of both Northern and Southern Italy. This special evening will highlight family traditions, culinary mastery, and the rich, authentic flavors that make Italian cuisine so beloved. Don’t miss this incredible, one-of-a-kind event! For every dinner sold, Callie will donate $5 to Feeding San Diego, providing 10 meals to those in need across San Diego. Please note that only the Flavors of the Sun menu will be offered on this day; a la carte dining will not be available. Modifications & substitutions cannot be made for this menu. No-shows or cancellations less than 1 day in advance may be subject to a charge of $10 per person. Tax, 20% service charge, and 4% surcharge will be added to all checks.
    Flavors Of The Sun - Stefano Secchi Photo

Menu

At present, we do not have menu information for this restaurant. Please see their website or wait to visit the restaurant to learn more.

What 369 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.8
4.8 based on recent ratings
  • 4.8Food
  • 4.8Service
  • 4.7Ambience
  • 4.3Value

Noise • Moderate

Loved For

  • San Diego

    Mediterranean

  • San Diego

    Innovative

Review summary

AI-generated from verified diner reviews
Callie Restaurant offers an extraordinary dining experience in San Diego with "consistent fabulous everything." With "delicious food" and "amazing service," it ranks among the top Mediterranean choices. Unique dishes like Aleppo chicken and lamb chops are "worth the wait." The ambiance and attentive staff ensure an "amazing experience."
369 Reviews

  1. GregJ VIP

    San Diego4 reviews

    4.0

    Dined today

    1. Overall 4
    2. Food 5
    3. Service 5
    4. Ambience 4
    Imaginative food well prepared, great wines, excellent service, but some items rather pricey for the size, and very loud.

    Is this helpful?

  2. Matthew

    Cancun4 reviews

    5.0

    Dined 1 day ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    We had the five course tasting menu with the wine pairing. It was fantastic. The consensus of our group was that it was the best meal that we have eaten in long time. Don't miss this place.

    Is this helpful?

  3. Brisa

    San Diego2 reviews

    4.0

    Dined 1 day ago

    1. Overall 4
    2. Food 5
    3. Service 5
    4. Ambience 5
    Absolutely loved the energy and warmth of the restaurant! The dinner was outstanding. Extremely flavorful and creative, my only suggestion to make the dining experience top tier would be stronger dessert options. The servers were extremely helpful in making quality decisions, very attentive. Upon entering the restaurant would love a little more energy from hosts but doesn’t take away from the incredible atmosphere. Can’t wait to go back! Thing I found my new favorite restaurant.

    Is this helpful?

  4. Thomas

    Hawaii6 reviews

    4.0

    Dined 3 days ago

    1. Overall 4
    2. Food 4
    3. Service 4
    4. Ambience 4
    Nice and fresh food, good quality , nice ambiance, but 25% of service and tip fees is exaggerated and not justified. Restaurant owners should pay their staff correctly, and it’s not to the customers to come up with the salary and health benefits of their employees

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  5. alessandro VIP

    New York City6 reviews

    5.0

    Dined 3 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Great as always, from the attentive service to the great food

    Is this helpful?

  6. Damian

    San Diego2 reviews

    3.0

    Dined 3 days ago

    1. Overall 3
    2. Food 3
    3. Service 4
    4. Ambience 4
    The service and ambiance were great, but I wasn't impressed with the food. Many dishes were too salty, including the steak that was also tough. Definitely below my expectations and not worth the price.

    Is this helpful?

  7. OpenTable Diner

    Las Vegas2 reviews

    5.0

    Dined 3 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Great food and great staff. Med feast was a great intro to their menu.

    Is this helpful?

  8. OpenTable Diner

    New York City1 review

    5.0

    Dined 3 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Es una experiencia única. De lo mejor de San Diego

    Is this helpful?

  9. Richard VIP

    San Diego27 reviews

    5.0

    Dined 4 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Callie was AMAZING! This was our 5th time and did not disappoint. Our party of 8 had the Mediterranean Feast and enjoyed every dish/bite of almost every item on the menu. Service was equally excellent with multiple servers and support. Our party of teens and adults had a memorable experience and we will continue to bring our friends/family back. Callie is the epitome of SoCal cuisine and 1 of the best in San Diego!

    Is this helpful?

  10. Raphael VIP

    San Francisco2 reviews

    5.0

    Dined 4 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 4
    Delicious tender smoked octopus was our favorite dish

    Is this helpful?

FAQs

Callie Restaurant is rated 4.8 stars by 369 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a reservation

2 people
7:00 PM

Select a time

Booked 94 times today
You're in luck! We still have 1 timeslot left
Experiences are available.
Additional seating options
Google Map for Callie Restaurant

1195 Island Ave, San Diego, CA 92101-7230

Additional information

  • Award-winning
    1. MICHELIN Bib Gourmand 2024
    2. MICHELIN Bib Gourmand 2023
  • Neighborhood
    Downtown
  • Hours of operation
    Tue–Sun 5:00 pm–10:00 pm
  • Price
    $50 and over
  • Cuisines
    Mediterranean
  • Dining style
    Elegant Dining
  • Dress code
    Casual Dress
  • Parking details
    Our parking garage is located in the building, but because of the one way streets downtown, the entrance is on 11th Avenue between J St and Island Ave, on the right. The parking garage has a sign '1155 Parking' over top and is through LAZ. For security purposes, the gate will be down when you pull up, you will press the kiosk for a ticket. Once you've parked, take the elevators in the center up to the lobby and be sure to get your ticket validated by a host. Validation is good up to three hours.
  • Additional
    Bar/Lounge, Beer, Chef's Table, Cocktails, Full Bar, Non-Smoking, Private Room, Wine
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