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Brassa Restaurant, Punta Cana, La Altagracia

Brassa Restaurant

4.5
4.5
75 Reviews
$31 to $50
Grill

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2 people
7:00 PM
Booked 10 times today
  • Good for special occasions
  • Charming
  • Fancy
Brassa is a new grill restaurant that will offer the best quality meats and freshest seafood from around the world.

The “simply prepared” menu will allow guests to create their dish, with all proteins cooked in a “Candela” charcoal grill. The wine list will be expansive, featuring wines from around the world, and an innovative craft cocktail menu using the best local ingredients will be available. In addition, Brassa will be a social gathering place for the community, suitable for all celebratory occasions.

The design of Brassa is inspired by a contemporary steakhouse, creating a relaxed and inviting atmosphere. The restaurant will be a social gathering place for the community, suitable for all celebratory occasions or simply for enjoying a delicious meal.
Private dining

Private dining

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Dining areas

Additional information

  • Dining style
    Casual Dining
  • Price
    $31 to $50
  • Cuisines
    Grill, Meat, Seafood
  • Hours of operation
    Dinner Daily 6:00 pm–10:30 pm Bar Fri, Sat 6:00 pm–12:00 am
  • Phone number
    (809) 959-2222
  • Website
    http://www.puntacana.com/
  • Payment options
    AMEX, Cash not accepted, Mastercard, Visa
  • Dress code
    Casual Dress

Menu

Salads

  • Wedge Salad

    Local iceberg, avocado, guanciale, sourdough croutons, avocado, blue cheese crumble, shallot-tomato vinaigrette

    • Citrus Jalapeño Salad

      Mix greens, kale, watercress, roasted corn, tortilla strips, cherry tomatoes, pickled red onions, lime-jalapeño and "cilantro" vinaigrette

      • Beetroot Garden Salad

        Baby romaine lettuce, cucumber, carrot, caramelized nuts, feta cheese, aged balsamic-Dijon vinaigrette

        Cold Appetizers

        • Hamachi Crudo

          Toasted white sesame, soy, spring onion, truffle oil

          • Wahoo Ceviche

            Yellow peppers, charred tomato dust, cilantro, radish, leche de tigre

            • Wagyu Tataki

              Ponzu seared, black garlic, crunchy onions

              Hot Appetizers

              • Mediterranean Octopus

                Charcoal roasted, baby potatoes, spicy chili cream

                • Meatballs and Tomato Sauce

                  Housemade marinara, pecorino romano, grilled sourdough bread

                  • Beef Bone Marrow

                    Roasted rucola, grilled sourdough bread

                    Chef Signatures

                    • Cauliflower Steak

                      Roasted purple cauliflower, romesco, sesame-cilantro chimichurri

                      • Bucatini Pomodoro

                        Fresh tomato sauce, mascarpone

                        • Chilean Seabass

                          Carrot puree, baby carrots, mixed green farm salad

                          • Rack of Lamb

                            Potato mash, mint rosemary sauce

                            Imperial

                            Is a custom-made charcoal-burning oven that works with extremely high heat. It is infused with hanmaru Japanese charcoal imparting a unique crust and flavor. Sauces: Meats - tamarind steak sauce / cilantro sesame chimi / honey soy glaze; Fish - spicy miso sauce / aromatic green sauce / horseradish sauce

                              Meats

                              • 8 oz Prime Filet Mignon

                                Thomas Angus ranch, Oregon

                                • 12 oz Kansas City Strip

                                  Rosewood ranch, Texas

                                  • 30 oz Prime Porterhouse

                                    Snake river farm, Idaho

                                    • 22 oz Cowboy Steak 1855

                                      Joyce farms, North Carolina

                                      • 16 oz Prime Striploin

                                        Snake river farm, Idaho

                                        • 12 oz Churrasco 1855

                                          Joyce farms, north carolina

                                          • 42 oz Prime Bone-In Tomahawk

                                            Snake river farm, Idaho

                                            • 12 oz Kurobuta Pork Chuleton

                                              Snake river farm, Idaho

                                              Fish

                                              • Ora King Salmon

                                                • U12 Prawns

                                                  • Mahi Mahi Filet

                                                    Sides

                                                    • Potato Wedges

                                                      Chili togarashi

                                                      • Broccolini

                                                        Fire roasted

                                                        • Grilled Portobello

                                                          Garlic butter, parsley

                                                          • Roasted Vegetables

                                                            Aged balsamic glaze, first press olive oil

                                                            • Mangú Foam

                                                              Local green plantains, double cream, French butter

                                                              • Stewed Chickpeas

                                                                Chorizo, yellow curry

                                                                • Portobello Mushrooms

                                                                  Grilles, garlic butter, parsley

                                                                  • Macaroni & Cheese

                                                                    Aged cheddar cheese, gruyère, mozzarella, parmigginao reggiano

                                                                    Last updated: May 5, 2023

                                                                    What 75 people are saying

                                                                    Overall ratings and reviews

                                                                    Reviews can only be made by diners who have eaten at this restaurant

                                                                    4.5
                                                                    4.5 based on recent ratings
                                                                    • 4.5Food
                                                                    • 4.4Service
                                                                    • 4.3Ambience
                                                                    • 3.9Value

                                                                    Noise • Moderate

                                                                    Loved For

                                                                    • Dominican Republic

                                                                      Innovative

                                                                    • Dominican Republic

                                                                      Great for fine wines

                                                                    • Dominican Republic

                                                                      Romantic

                                                                    • Dominican Republic

                                                                      Good for special occasions

                                                                    • Dominican Republic

                                                                      Most Booked

                                                                    Review summary

                                                                    AI-generated from verified diner reviews
                                                                    Brassa Restaurant offers a delightful dining experience with "excellent steakhouse experience" and "phenomenal" food, ensuring memorable occasions like birthdays and honeymoons. The "service was absolutely amazing," with standout servers like Angelo and Darien. Despite occasional noise and service inconsistencies, Brassa's "unique presentation" and ambiance make it a top choice at the Westin.

                                                                    75 Reviews

                                                                    1. OpenTable Diner

                                                                      Greater Boston

                                                                      2 reviews

                                                                      4.0

                                                                      2 reviews

                                                                      Dined 1 day ago

                                                                      1. Overall 4
                                                                      2. Food 4
                                                                      3. Service 3
                                                                      4. Ambience 4
                                                                      The food was overall okay but not worth the price. The service was slow, it took 20 minutes for a drink order and then 30 minutes before he realized we ordered drinks. The filet was cooked as ordered and was good.

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                                                                    2. longislanditalian

                                                                      New York City

                                                                      9 reviews

                                                                      5.0

                                                                      9 reviews

                                                                      Dined 2 days ago

                                                                      1. Overall 5
                                                                      2. Food 5
                                                                      3. Service 5
                                                                      4. Ambience 4
                                                                      Outstanding food and service! Oscar was lovely. Food was delicious! Expensive menu but at least the food was worth it. Taxes here are a killer, 18%!

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                                                                    3. David

                                                                      Washington DC

                                                                      3 reviews

                                                                      1.0

                                                                      3 reviews

                                                                      Dined 2 days ago

                                                                      1. Overall 1
                                                                      2. Food 2
                                                                      3. Service 5
                                                                      4. Ambience 4
                                                                      The price/value experience here is atrocious. Specifically, the short rib with mashed potatoes was $38, which in a high end restaurant is entirely normal. However, the portion was quite small (we estimate about 120g of meat once the bone was removed) and the proportion of it that was just fat was about 40%… do that math and you’ll understand. I also had the bone marrow as an appetizer. The portion was fine but it was honestly <10% actual marrow and the rest was just visceral fat. I love bone marrow, and this was terrible. Cocktails are $14-16. None of these prices include the 18% VAT and the 10% service charge (mandatory tip, which is fine). Our meal included: 2x short rib 2x bottled water 1x bone marrow 1x local beer Total price: $163. Absolutely insane for what we received.

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                                                                    4. OpenTable Diner

                                                                      San Antonio

                                                                      2 reviews

                                                                      5.0

                                                                      2 reviews

                                                                      Dined on February 28, 2025

                                                                      1. Overall 5
                                                                      2. Food 5
                                                                      3. Service 5
                                                                      4. Ambience 5
                                                                      Very friendly and accommodating. We were seated outside by request.

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                                                                    5. Chris

                                                                      Connecticut

                                                                      1 review

                                                                      3.0

                                                                      1 review

                                                                      Dined on February 26, 2025

                                                                      1. Overall 3
                                                                      2. Food 4
                                                                      3. Service 1
                                                                      4. Ambience 3
                                                                      Island time. Slow service. Forever to get a drink. Frustrating

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                                                                    6. Laura

                                                                      Philadelphia

                                                                      11 reviews

                                                                      3.0

                                                                      11 reviews

                                                                      Dined on February 25, 2025

                                                                      1. Overall 3
                                                                      2. Food 4
                                                                      3. Service 4
                                                                      4. Ambience 2
                                                                      The ambiance was very nice when we were 1st seated, but then the restaurant got crowded at extremely loud. We enjoyed our salads and I liked my mahi mahi. My husband had the Kansas City Strip steak and it was not a very good piece of meat, fat and tendons all through it so chewy & hard to eat. My key line pue was not ket lime pie. It was some of the ingredients under a mass of charred meringue. Our server, Joanne, was very sweet and great, until her section was over sat. Then we had to wait awhile to get her attention. Not her fault, it just got super busy.

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                                                                    7. Margaret-Ann

                                                                      Dallas

                                                                      1 review

                                                                      3.0

                                                                      1 review

                                                                      Dined on February 21, 2025

                                                                      1. Overall 3
                                                                      2. Food 5
                                                                      3. Service 5
                                                                      4. Ambience 3
                                                                      Everything was good that we ate, but they were out of a lot of menu items we came to try. Filet was cooked to correct temp and tasty. Mac and cheese was really good, the pasta dish was good but not a lot of middle for $22 and no meat. Server was very nice and attentive, but we did feel a little rushed to leave after having 9:30 reservation. The music was strange for the restaurant vibe and not loud enough so you could hear everyone’s conversations. Pretty restaurant but wish they had what we came for.

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                                                                    8. laurence

                                                                      VIP

                                                                      Charleston

                                                                      2 reviews

                                                                      1.0

                                                                      2 reviews

                                                                      Dined on February 19, 2025

                                                                      1. Overall 1
                                                                      2. Food 1
                                                                      3. Service 2
                                                                      4. Ambience 1
                                                                      One of the loudest restaurants I have ever eaten at. Also the food is incredibly expensive and very average

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                                                                    9. Daniel

                                                                      VIP

                                                                      New York City

                                                                      6 reviews

                                                                      5.0

                                                                      6 reviews

                                                                      Dined on February 1, 2025

                                                                      1. Overall 5
                                                                      2. Food 5
                                                                      3. Service 4
                                                                      4. Ambience 4
                                                                      Excellent steakhouse experience. Perfectly prepared, flame broiled steaks with just the right amount of char. Unique presentation with roasted garlic and coarse salt on the side. The grilled octopus appetizer was fabulous and enough for a meal onto itself. Good wine list. Attentive service.

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                                                                    10. Bryan

                                                                      VIP

                                                                      Sacramento

                                                                      4 reviews

                                                                      5.0

                                                                      4 reviews

                                                                      Dined on February 1, 2025

                                                                      1. Overall 5
                                                                      2. Food 5
                                                                      3. Service 5
                                                                      4. Ambience 5
                                                                      It was my wife’s 50th birthday and we had an amazing time. The food was phenomenal. Without asking they brought us birthday dessert with a sparkler and my wife loved it.

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                                                                    FAQs

                                                                    Brassa Restaurant is rated 4.5 stars by 75 OpenTable diners.

                                                                    Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

                                                                    Make a reservation

                                                                    2 people
                                                                    7:00 PM
                                                                    Booked 10 times today
                                                                    Google Map for Brassa Restaurant

                                                                    Puntacana Resort & Club, Punta Cana, La Altagracia 00000

                                                                    Dining areas

                                                                    Additional information

                                                                    • Cross street
                                                                      Puntacana Resort and Club
                                                                    • Neighborhood
                                                                      Dominican Republic
                                                                    • Hours of operation
                                                                      Dinner Daily 6:00 pm–10:30 pm Bar Fri, Sat 6:00 pm–12:00 am
                                                                    • Price
                                                                      $31 to $50
                                                                    • Cuisines
                                                                      Grill, Meat, Seafood
                                                                    • Dining style
                                                                      Casual Dining
                                                                    • Dress code
                                                                      Casual Dress
                                                                    • Parking details
                                                                      None
                                                                    • Payment options
                                                                      AMEX, Cash not accepted, Mastercard, Visa
                                                                    • Additional
                                                                      Beer, Cocktails, Corkage Fee, Full Bar, Outdoor Smoking Area, Patio/Outdoor Dining, View, Wheelchair Access, Wine
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