BIG CARNIVAL
65€ / PERSON
Close your eyes and let chef Juan Arbelaez guide you through a generous menu, discovering Bazurto's signature dishes.
Wine pairing +35€ / person
Net prices incl. VAT, service included.
The allergen booklet is available from our teams.
*For groups of 6 or more, the menu is compulsory.
OUR CRUDO ESSENTIALS
Amberjack Ceviche€23.00
Leche del tigre with ginger and mango
Ceviche Mixto€20.00
Leche del tigre watermelon, lime, coriander
Tiradito of Maquereau€17.00
Coconut milk, cucumber, peas
Tomato carpaccio€12.00
Yellow tomatoes, lime, olive oil, coriander
TO SHARE
HOUMAIS€14.00
Corn hummus, vegetable chips, pickled onions, coriander
PAN DE YUCA (par4)€10.00
Cassava and cheese rolls
CHICHARRONES€14.00
Crispy fried pig, pickled onions & cilantro
EMPANADAS VEGGIE (par3)€12.00
With smoked cheese
SMALL TACOS CHICHARRONES (par3)€14.00
Condiment minuty
SMALL TACOS CEVICHE DAURADE (par3)€17.00
Condiment Minuty
GREEN BEANS€12.00
Creamy green curry, ginger and hazelnut sauce
FLAME DISH
1 side of your choice included
Ombrine€28.00
Green beans, braised cherries
Octopus€34.00
Peas, mint, celery
Rib Steak€38.00
Chimichurri, meat juice
Pork belly€30.00
Corn, meat juice
SIDES
VEGETABLE POTATO CHIPS€8.00
BRAISED SEASONAL VEGETABLES€8.00
SWEET POTATO PUREE€8.00
CORN RISOTTO€8.00
OUR SWEETS
COLOMBITZU€14.00
Colombian Tiramisu with Hechicera Rum
BLACK CHOCOLATE€12.00
65% chocolate cream, Roquefort ice cream
WHITE CHOCOLATE€12.00
Basil, strawberries
