Baraonda - Sandy Springs

Antipasti

• Bread Service$5.00

  Baguette, extra virgin olive oil

• Olives$7.00

  Mixed marinated Italian olives, ricotta salata cheese

• Eggplant Polpette$11.00

  Fried eggplant 'meatballs', creamy pesto, tomato sauce, grated pecorino

• Bruschetta$11.00

  Straciatella cheese, cherry tomato, garlic, oregano, balsamic vinegar

• Crostini$13.00

  Honey whipped ricotta, trio of mushroom topping, pecorino

• Burrata$16.00

  Artisanal burrata, aged balsamic, spring vegetables

• Fritto$16.00

  Fried Maine calamari, GA shrimp, lemon, red pepper chili flakes, marinara

• Polipo$18.00

  Grilled octopus, n'duja, cannellini beans, salsa verde

• Cozze$12.00

  Mussels in calabrese butter, garlic, shallots, white wine, parsley

• Vongole$15.00

  clams, pancetta, shallots, fennel, lemon zest, white wine, crushed red pepper, roasted garlic butter, parsley

Insalate

• Mista Salad$12.00

  mixed greens, pickled and fresh strawberries, red onions, ricotta salata, almonds, honey balsamic vinaigrette

• Arugula Salad$12.00

  Arugula, green apples, spiced walnuts, Parmigiano, cranberries, lemon vinaigrette

• Cesare Salad$12.00

  Romaine lettuce, classic egg dressing, shaved grana padana, croutons

• Roasted Cauliflower Salad$12.00

  arugula, black olives, roasted red peppers, pickled onions, fried capers, red wine vinaigrette

Pinsa

Hand pressed pizza dough from Rome, 100 year old artisanal recipe

• Margherita Pinsa$18.00

  tomato sauce, mozzarella, basil

• Tri Colori Pinsa$18.00

  Red roasted tomato, yellow marinated tomatoes, mozzarella, basil pesto

• Diavolo Pinsa$21.00

  tomato sauce, Calabrese salami, Italian sausage, Calabrese peppers, n'duja salumi, smoked mozzarella, pecorino

• Prosciutto Pinsa$22.00

  Stracciatella cheese, tomato sauce, prosciutto, arugula, shaved parmigiano

Pasta

• Paglia e Fieno$25.00

  spinach and egg fettucine, portobello, shiitake, porcini, button mushrooms, light cream sauce, pecorino

• Scialatielli Pescatore$26.00

  house made linguini, shrimp, mussels, clams, calamari, calabrese peppers, sciue sciue tomato sauce

• Papppardelle Lamb Ragu$27.00

  House made pasta, domestic lamb ragu, pecorino cheese

• Penne Checca$19.00

  Heirloom tomatoes, fresh mozzarella, garlic, basil, olive oil, Parmigiano

• Spaghetti Pomodoro$17.00

• Fettuccine Carbonara$23.00

  house made pasta, Guanciale, egg yolk, touch of cream, parmesan, pecorino

• Spaghetti Bolognese$23.00

  Ground pork, veal, and beef Bolognese

• Spaghetti Vongolee

  Clams, garlic, white wine, parsley, and clam juice

Secondi

• Pollo Marsala$26.00

  Airline Chicken Breast, marsala mushroom sauce, sweet potato puree, broccolini

• Salmone alla Griglia$27.00

  Grilled Norwegian salmon, Italian couscous with leek, asparagus and pea puree, rémoulade butter

• Fish of the Day

  Chef's daily choice of fresh fish

• Bisteca Alla Griglia$36.00

  10 oz prime Allan Brothers NY strip, blistered cherry tomatoes, rosemary fingerling potatoes, Salmoriglio sauce (olive oil, garlic, lemon juice, herbs)

• Veal Scallopini$26.00

  Two 4oz veal cutlets sautéed, piccata sauce, roasted rosemary fingerling potatoes, arugula lemon dressing

• Pork Chop Parmigiana$26.00

  Panko breaded pork chop, tomato sauce, mozzarella, arugula, shaved parmesan

Contorini

Sides

• Grilled Broccolini$9.00

• Rosemary Fingerling Potatoes$8.00

• Spaghetti Aglio E Olio$9.00

  Garlic & Oil

• Grilled asparagus$9.00

Desserts

• Torta Caprese$8.00

  flourless chocolate and almond cake, vanilla gelato

• Tiramisu$9.00

  lady fingers, coffee, mascarpone, eggs, and cocoa powder

• Cannoli$9.00

  Cannoli filled with Sicilian ricotta and pistachio

• Frutti di Bosco$9.00

  Shortcrust pastry filled with pastry cream, layered with sponge cake, topped with mixed berries

• Gelato or Sobet

  Vanilla, Pistachio, Gianduia or Raspberry Sorbet