AppleYard

Review summary

1. g

   gemma

   London

   3 reviews

   5.0

   3 reviews

   Dined 4 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Great Sunday tasty roast with all the trimmings, delicious. Plenty of choice, lovely service and atmosphere
   

   Is this helpful?

   Report
2. M

   Morgen

   London

   9 reviews

   5.0

   9 reviews

   Dined 5 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Had a fabulous time Cameron looked after us and was amazing! Love the friendly atmosphere and the amazing food thank you Appleyard never change xxx
   

   Is this helpful?

   Report
3. J

   Jo

   London

   1 review

   vip
   5.0

   1 review

   Dined 5 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   With food that good, why was it not packed on a Saturday afternoon? It was a great lunch
   

   Is this helpful?

   Report
4. S

   Simon

   Kent

   7 reviews

   4.0

   7 reviews

   Dined on November 23, 2024

   1. Overall 4
   2. Food 3
   3. Service 4
   4. Ambience 4

   Been here a few times and each time think it’s a bit disappointing. It could be a great restaurant but I think the chef or owner is trying too hard to be Gordon Ramsay or Tom Kerridge. Too few staff to handle the tables. Our young waitress was great but had too many tables to serve so we waited for drinks. Our meals came at different times and extras were forgotten. They were out of the Sirloin on the bone and suckling pig. It was only 8 O’clock so that’s poor. I ordered Fillet but I’m pretty sure it was sirloin I was given. I don’t send food back as I’m worried what will be done to my new dish so I commented and left it at that. We were given a couple of drinks so we were satisfied with that. I really wish they’d concentrate on the basics of good food without the dishes served on tiles and other nonsense. Get an extra waiter in and make sure orders are served together, without forgetting the extras ordered.
   

   Is this helpful?

   Report
5. P

   Paul

   Caribbean

   3 reviews

   4.0

   3 reviews

   Dined on November 17, 2024

   1. Overall 4
   2. Food 4
   3. Service 5
   4. Ambience 4

   The prawns in garlic, roasted padron peppers and calamari was nice for starters. Vegetable roast was somewhat lacking in variation, but the suckling lamb with the Sunday roast was very very nice. I had a very nice bottle of Rioja which was about about £40 ( special occasion ). Unfortunately, we weren't impressed with the cheese board on the day ( we've have had a lot better selection previously ). The churros were too fatty too, but overall, we had a lovely Sunday late lunch.
   

   Is this helpful?

   Report
6. j

   julie

   London

   5 reviews

   5.0

   5 reviews

   Dined on November 12, 2024

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Great wine tasting event! Hosts as always so lovely and food outstanding!!
   

   Is this helpful?

   Report
7. A

   Andy

   Manchester

   1 review

   5.0

   1 review

   Dined on November 2, 2024

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   A really brilliant restaurant, great food and excellent, friendly service. I would highly recommend visiting and I have done that to friends on my phone.
   

   Is this helpful?

   Report
8. J

   James

   Kent

   6 reviews

   5.0

   6 reviews

   Dined on November 1, 2024

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   My second visit, first one at the weekend, busy, busy, but a great atmosphere, young staff superb, shall visit again very soon
   

   Is this helpful?

   Report
9. K

   Kevin

   Kent

   1 review

   5.0

   1 review

   Dined on October 31, 2024

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Loved it. I will definitely be back. The Irish coffee was amazing. Thank you
   

   Is this helpful?

   Report
10. W

    William

    Berkshire

    2 reviews

    3.0

    2 reviews

    Dined on October 11, 2024

    1. Overall 3
    2. Food 4
    3. Service 2
    4. Ambience 4

    The food is always of a pretty good standard and we have our favourites (mussels, the pork for main), though a little disappointed by the Croquetas this time they were crumbly, no soft centre from overcooking. But my main issue is with the high turnover of staff, I’ve been here four times all relatively recently and don’t recognise any faces. Service was slow, confused and messy - waiting 30 mins after starters for the mains, and they twice forget desserts after ordering (brought out the cheesecake, we had to remind them 10 mins later we’d ordered brownie too). Similar experience to three weeks prior, which is a shame as its otherwise a nice place to go
    

    Is this helpful?

    Report