3 course menu $65
Starters
Curry butternut squash Soup$0.00
Chevre chaud salad, persimmons, candied walnuts$0.00
Main Course
Turkey roulade, mashed potatoes, roasted yam, cranberries sauce & gravy$0.00
Wild caught Halibut Lardons, celery root puree, roasted baby carrot, apple, beurre blanc$0.00
Le legume (vegan) Leeks puree, broccolini, butternut, pine nut relish$0.00
Desserts
Pumpkin pie$0.00
Vanilla bean creme brulee$0.00