Appetizers
Ahi Tuna*$15.00
Seared, seasoned Ahi Tuna on bed of greens topped with our sweet chili glaze. Served with soy sauce & house made wasabi.
Feta Bake$12.00
Sauteed fresh bell peppers, onions, spinach, & roasted grape tomatoes. Topped with a melted slab of fresh cut feta.
Sun-Dried Tomato Spinach Dip$10.00
Creamy dip made with sauteed fresh spinach, sun-dried tomatoes, & parmesan. Served with toasted bread & warm pita.
Dip Platter$13.00
Hummus, sun-dried tomato spinach dip, & house made basil pesto. Served with toasted bread & warm pita.
Fried Green Tomatoes$12.00
Thick slices of green tomato tossed & fried in seasoned cornmeal. Topped with crumbled feta & balsamic glaze drizzle.
Hummus$6.00
Prepared in house, served with toasted bread & warm pita.
Shrimp Cocktail$11.00
Traditional shrimp cocktail: Five boiled & chilled shrimp served with cocktail sauce.
Crab Cake Tower$15.00
Grit cake & fried green tomato base topped with two crab cakes. Garnished with house made remoulade sauce.
Crab Stuffed Mushrooms$12.00
Oven roasted, crab-stuffed button mushrooms topped with breadcrumbs.
Salads
House Salad$10.00
Romaine & mixed greens blend with cucumbers, grape tomatoes, onions, & shredded Colby-Jack. Served with house vinaigrette.
- Chicken$17.00
- Portobello$16.00
- Shrimp$18.00
- Ahi Tuna*$19.00
- Salmon*$19.00
- Filet *$20.00
Greek Salad$10.00
Romaine & mixed green blend with onions, cucumbers, grape tomatoes, olives, & feta cheese. Served with house vinaigrette.
Caesar Salad$10.00
Chopped romaine with house made croutons & parmesan. Tossed in house-made Caesar dressing.
Pasta
Basil Pesto Pasta$15.00
Basil pesto served over pasta with choice of protein.
- Chicken$20.00
- Portobello$19.00
- Shrimp$20.00
- Ahi Tuna*$22.00
- Salmon*$22.00
- Filet *$23.00
Fresh Alfredo$15.00
Made to order fresh alfredo over pasta with choice of protein.
Puttanesca$15.00
Slow cooked tomato sauce with capers & black olives over pasta with choice of protein.
House Marinara$15.00
Red tomato sauce, slow cooked with classic Italian spices over penne pasta with choice of protein.
Ragin' Cajun$15.00
Made to order cajun alfredo with peppers, onions, with choice of protein.
Main Course
Dean Martin Filet$34.00
Seasoned & seared filet over demi-glace, with roasted potatoes & seasonal vegetables.
Sammy Davis Salmon$23.00
Wild-caught salmon, seasoned & grilled, served with rice pilaf, & choice of vegetables or side house salad.
Nat 'King' Cole$21.00
Lightly breaded chicken breast topped with our piccata sauce, served over pasta & choice of vegetables or side house salad.
"New York, New York" Strip$30.00
12 oz New York Strip served with roasted potatoes, & choice of vegetables or side house salad.
Miles Davis Mahi$23.00
Wild caught Mahi-Mahi grilled or blackened, served with rice pilaf, & choice of vegetable or side house salad.
Sam Cook Shrimp Scampi$20.00
Buttery sauce slow cooked with garlic & lemon over pasta. Served with a side house salad.
Frankie Avalon Chicken Marsala$21.00
Lightly fried chicken breast & mushrooms cooked in a reduced marsala wine sauce served over linguine. Comes with side house salad.
Sonny Boy Shrimp Dinner$20.00
Five shrimp prepared either grilled, fried, or blackened. Comes with cocktail sauce and choice of two sides.
Rockin’ Oysters
Fried oysters served with choice of two sides and cocktail sauce.
Bille Holiday Burger$15.00
Cooked to order & served on a brioche bun dressed in 201 garlic aioli, lettuce, tomato, onions, & pickles.
- Add Cheese$1.00
- Add bacon$2.00
201 Chicken Sandwich$15.00
Grilled chicken breast with lettuce, tomato, onions, & 201 garlic aioli on a toasted brioche bun.
- Add Cheese$1.00
- Add bacon$2.00
The Vintage Veg$13.00
Open-faced brioche bun topped with portobello, roasted tomato, bell pepper, onions, sauteed spinach, sprinkle of feta, & a balsamic glaze.
The Desi$16.00
Classic Miami style Cuban, slow cooked pork, sweet ham, pickles, Swiss cheese, & mustard. Served on a buttered & pressed Cuban loaf.
Dancing Pig$15.00
Slow roasted pork smothered in tangy barbecue sauce & freshly made coleslaw. Served on a toasted brioche bun.
The Starving Artist$17.00
Wild-caught Mahi-Mahi or shrimp Po’ Boy served blackened or grilled on a Cuban roll with lettuce, tomatoes, & onions.
Smokin’ Street Tacos$15.00
Wild-caught Mahi-Mahi or shrimp: Blackened or grilled with fresh coleslaw & poblano crema. Served with flour or corn tortillas.
Perry Como Patty Melt$16.00
Served on toast with swiss cheese & caramelized onions.
- Add bacon$2.00
Sides
French Fries$4.00
Roasted Potatoes$4.00
Broccoli$4.00
Sweet Potato Fries$4.00
Seasonal Vegetables$4.00
Asparagus$4.00
Rice Pilaf$4.00
House Salad$5.00
Caesar Salad$6.00
Greek Salad$6.00
à la carte
Blue cheese crumbles$1.00
One Egg$1.00
Sauteed Mushrooms$2.00
Crab Cake$4.00
Three Shrimp$6.00
Filet Oscar$6.00
Three Bacon Strips$3.00
Desserts
Root Beer Float$8.00
Three scoops of creamy vanilla ice-cream, Abita Louisiana Root Beer, & chocolate drizzle. Served in a frosty pint glass.
Limoncello Mascarpone Cake$10.00
A rich combination of Sicilian lemon infused sponge cake & Italian mascarpone. Topped with European white chocolate curls.
Gluten Free Chocolate Torte$9.00
A dense and moist European-style cake with rich cocoa flavors.
Tiramisu$10.00
The classic Italian dessert featuring layers of delicate ladyfingers soaked in espresso and topped with creamy mascarpone cheese.
Drinks & Non Alcoholic
Coke Products$2.50
Sweet & Unsweet Tea$2.50
Orange Juice$3.00
Bud’s Farmhouse Coffee$3.00
Abita Rootbeer$3.50
Virgin Pina Colada$4.50
Ray of Sunshine$4.50
Citrus Peach Spritz$3.50
Garden Ginger Highball$5.00
Lavender Lemonade$4.00
Virgin Lavender French 75$6.00
Seedlip “Gin” & Tonic$6.00
Brunch
Swingin’ Shrimp & Grits$17.00
Cheddar grits topped with shrimp served low-country style with chopped bacon.
Cab Calloway Crepe$9.00
One thin french-style crepe served with sweet filling or fresh fruit.
Tommy Dorsey Burger$16.00
Our Billie Holiday Burger topped with bacon, 1 egg any style, lettuce, tomato, onion, & choice of cheese. Served with a side of breakfast potatoes.
Frank Sinatra: My Way Breakfast$15.00
Two eggs cooked your way, breakfast potatoes or grits, bacon or sausage, & choice of toast.
201 Omelet$15.00
Meat: Traditional folded omelet with bacon, sausage, ham & choice of cheese. Veggie: Traditional folded omelet with onions, peppers, tomatoes, mushrooms, & choice of cheese. Cheddar, American, Swiss, Cheddar Jack, Parm, Feta (+.50).
The Duke$18.00
6 oz. New York Strip with 2 eggs any style, served with a side of breakfast potatoes or grits.
Louie Armstrong Eggs Benedict$14.00
Classic egg Benedict with poached eggs over ham and an English muffin topped with hollandaise sauce. Add Spinach for $1 or upgrade to crab cakes for $3
- Add Spinach$1.00
- Upgrade to Crab Cakes$3.00
Count Basie Breakfast Bowl$16.00
Choice of grits or potatoes with onions & peppers, topped with 2 eggs cooked your way & choice of additional side.
Dizzy Gillespie Granola Bowl$9.00
Greek yogurt topped with granola & fresh fruit.
Buddy Guy Biscuits & Gravy$12.00
Fresh scratch biscuit served open faced, smothered in sausage gravy, served with eggs cooked your way & choice of additional side.
