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Best Cajun Restaurants in Upper Greenville

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8 restaurants available nearby

A photo of Nuri Steakhouse - Uptown restaurant
1. Nuri Steakhouse - Uptown
4.7
Exceptional(372)
Price: Very Expensive
• Creole • Uptown
Booked 48 times today
Nuri Steakhouse - Uptown offers an exquisite journey through the heart of Creole, Cajun, and Southern cuisine, seamlessly blending these rich traditions with Asian influences. Guests rave about the "phenomenal steaks" and "amazing live jazz music," creating an unparalleled dining experience in Dallas. The restaurant's commitment to "outstanding service" and attention to detail, led by the talented Chef Minji Kim, ensures each dish is crafted with authenticity and passion. Diners frequently highlight the "amazing appetizers" like the Wagyu dumplings and octopus, which are "enough to fly back to Dallas for." Nuri is a must-visit for anyone seeking true Southern culinary excellence.
A photo of Ellie's Restaurant & Lounge restaurant
2. Ellie's Restaurant & Lounge
4.3
Awesome(120)
Price: Expensive
• Creole • Downtown
Booked 16 times today
Ellie's Restaurant & Lounge in the Dallas Arts District offers a truly remarkable Cocktail Bar experience. Nestled within the luxurious HALL Arts Hotel, this venue marries artful ambiance with exquisite mixology. Patrons rave about the "fantastic blackberry limoncello spritz cocktail" and the vibrant happy hour, where highball cocktails are featured at half-price. The bar's extensive cocktail menu is crafted with precision, ensuring that each drink is a masterpiece. Live music enhances the atmosphere, making it an ideal spot for unwinding after a day in downtown Dallas. Ellie's is a must-visit for cocktail enthusiasts seeking both quality and creativity.
A photo of Commons Club at Virgin Hotels Dallas restaurant
3. Commons Club at Virgin Hotels Dallas
4.1
Excellent(720)
Price: Expensive
• Creole • West Dallas
Booked 16 times today
Commons Club at Virgin Hotels Dallas is a seafood lover's paradise, offering Gulf Coast-inspired dishes that are as authentic as they are mouthwatering. Under the expert guidance of Executive Chef Andy Papson, the menu showcases fresh seafood with vibrant Creole flavors that diners rave about. The Snapper Ceviche and Shrimp & Grits are standout dishes, earning glowing reviews for their exquisite taste and presentation. One delighted diner enthused, "Chefs are amazing... shrimp and grits stars delicious." Located in the heart of West Dallas, Commons Club promises a dining experience that's both memorable and delectable, making it a must-visit for seafood aficionados.
A photo of The Crescent Club restaurant
4. The Crescent Club
4.3
Awesome(88)
Price: Very Expensive
• Creole • Uptown
Booked 1 time today
The Crescent Club is located on the 17th floor of 200 Crescent Court. The Crescent Club serves buffet lunch Monday - Friday for members of The Crescent Club and guests of Hotel Crescent Court from 11.30 AM - 2 PM.Dinner from 5.30PM - 9PM, Monday - Friday.Tax and 22% Service Charge will be added automatically to your bill.The Club will be open for Non Member for Thanksgiving Brunch, Christmas Brunch, Valentine's Dinner, Easter Brunch and Mother's Day Brunch.Please Note: Window Seating is first come first served in the order we receive reservation requests. We try to accommodate all requests, but a request in the note does not guarantee a window table. We apologize for any inconvenience this may cause.
A photo of Restaurant Beatrice restaurant
5. Restaurant Beatrice
4.8
Exceptional(391)
Price: Expensive
• Creole • Oak Cliff / Bishop Arts
Booked 12 times today
Restaurant Beatrice in Oak Cliff / Bishop Arts, Dallas, is a beacon of authentic Farm-to-table cuisine, blending the rich heritage of Cajun and Creole flavors with a commitment to sustainability. As a James Beard Award Finalist for "Best New Restaurant," it thrives on a "seasonal, changing menu" crafted by Chef Michelle Carpenter, using heirloom recipes and locally sourced ingredients. This charming Craftsman home, celebrated as "Restaurant of the Year" by Eater Dallas, is renowned for its outstanding dishes like fried green tomatoes and shrimp and grits. Diners rave about the "phenomenal food" and "impeccable service," making it a must-visit for food enthusiasts seeking genuine, eco-conscious dining experiences.
A photo of Ida Claire restaurant
6. Ida Claire
4.7
Exceptional(4890)
Price: Moderate
• Creole • North Dallas
Booked 119 times today
Ida Claire in North Dallas, Addison, is a shining beacon of American cuisine with a delightful Southern twist. Praised for its “fantastic southern comfort” food, this vibrant restaurant takes beloved Southern classics and elevates them with unique regional influences. Diners rave about the “amazing brunch” and the unforgettable chicken and waffles, while the creative takes on mint juleps keep patrons refreshed. The atmosphere, described as a “quirky southern aristocrat’s home,” enhances the dining experience. Whether savoring the blackened catfish or indulging in crawfish beignets, Ida Claire offers a memorable journey through authentic American flavors with a distinctive Southern flair.
A photo of Roots Southern Table restaurant
7. Roots Southern Table
4.9
Exceptional(577)
Price: Very Expensive
• Creole • North Dallas
Booked 41 times today
Roots Southern Table, nestled in North Dallas, Farmers Branch, is a haven for authentic Southern cuisine that perfectly captures the heart of Creole and Cajun flavors. As a James Beard Finalist for Best New Restaurant and Best Chef, Texas, this dining gem serves dishes that "spark memories" with every bite. From the succulent duck-fat fried chicken to the indulgent apple pie bread pudding, every dish is a "culinary delight" and an "elevated flavor bomb." Chef Tiffany Derry's creations bring Southern hospitality to life, making you feel right at home. Embrace the lively ambiance and prepare to "taste the love in every dish."
A photo of The Market Cafe at Bonton Farms restaurant
8. The Market Cafe at Bonton Farms
4.7
Exceptional(37)
Price: Moderate
• Creole • Southeast Dallas
Booked 1 time today
The Market Cafe at Bonton Farms in Southeast Dallas offers an unparalleled farm-to-table experience that truly captures the essence of fresh, authentic Southern cuisine. Diners rave about the "outstanding food and service," with ingredients sourced directly from the farm's garden, ensuring unbeatable freshness. The charming farm-side patio and dog-friendly ambiance make it an ideal spot for gatherings. Known for its mission-driven approach, the cafe not only delights with dishes like the "creole crawfish salad" and "cornbread crusted catfish," but also empowers the local community by transforming lives. Discover the wholesome flavors and warmth that Bonton Farms proudly serves.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

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