3 Best Japanese Speciality Restaurants In Coney Island

3 restaurants available nearby

1. SUSHI MIKASA NY

4.8

Exceptional(0)

Price: Very Expensive

• Japanese speciality • Sheepshead Bay

Sushi Mikasa is a simple but high-end sushi bar. To our locals, Sushi Mikasa is known as one of Brooklyn's best. The simplistic nature of the dining room and decor is done in homage to the hole-in-the-wall sushi restaurants in Japan that are tucked in alleys and in subway stations but serve world-class sushi. Sushi Mikasa has a rotating selection of sushi available depending on what fish Chef Kevin, formerly of Sushi Seki, is able to procure. Unlike other restaurants that blend sushi with other forms of Japanese cuisine, Sushi Mikasa sticks exclusively to sushi, nigiri, and sashimi for its menu. Some additional chef's signatures are the salmon sautéed tomato, kampachi, crunchy eel avocado, yellowtail jalapeño, medium toro, and sea bass skewers.

2. Yopparai

4.6

Exceptional(503)

Price: Very Expensive

• Japanese speciality • Lower East Side

Booked 3 times today

At Yopparai on the Lower East Side, New York, revel in an authentic Izakaya experience that consistently impresses even the most discerning diners. Praised for its "legit" and "authentic cuisine," Yopparai offers a delightful array of traditional Japanese dishes, from homemade tofu to intricately prepared sashimi and sushi. The extensive sake selection complements each dish, enhancing the dining experience in an atmosphere that evokes true Japanese charm. Guests love the intimate tatami seating and the knowledgeable staff, making it an ideal spot for any occasion. One diner raved, "Felt like I was in Japan and not in the middle of NYC." Whether you're seeking a memorable omakase or just a cozy night out, Yopparai promises an unforgettable journey through Japanese culinary excellence.

3. Taiki

4.6

Exceptional(131)

Price: Expensive

• Japanese speciality • Boerum Hill

Booked 5 times today

Nestled in the charming Boerum Hill neighborhood of Brooklyn, Taiki shines as a beacon of authentic Japanese cuisine. Celebrated for its exceptional sushi, Taiki sources most of its fish directly from Japan, ensuring an unparalleled freshness and quality that rivals even the finest establishments in Tokyo. Under the expert guidance of Chef Taiki Minamitani, with 18 years of experience, each dish is crafted with meticulous care. Patrons rave about the delicate and sophisticated flavors, with one enthusing, "Amazing Sushi in NYC - you must try when you are in NYC. You can get better quality sushi than Japan as the chef Taiki takes pride in choosing the best quality fish." Whether it's the omakase that diners find "out of this world" or the inviting, cozy atmosphere perfect for any occasion, Taiki offers an unforgettable dining experience that keeps guests returning.

‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

Best Japanese Speciality Restaurants in Coney Island

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3 restaurants available nearby

1. SUSHI MIKASA NY

2. Yopparai

3. Taiki

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