Best Italian Restaurants in Haiku

We’d been there before . The steaks were familiarly delicious& cooked to taste. I love their Tierra del Fuego signature drink! Had 2 ( Gome is 1/4-1/2 mi. away) Waitress Denise was attentive & efficient,&,as it turns out, used to work /w/ my husband. A great night out!!! Thanks, Fuego. I missed the Argentine tango music hey used to play, & hope they bring it back! Also… the building needs a more sound absorbent ceiling g!

Absolutely delicious Italian food with all home made pasta and wood burning pizza. We had each ;) We took our 3 little children here for dinner last night for Valentine’s Day and it was loud and energetic, and we loved it!! It’s an Italian place, c’mon!! The service was the best we’ve had on island- as it always is, and the food came out piping HOT- the way we like it! There are no complaints! We didn’t have to worry about our kids being too loud bc it’s an energetic restaurant that had live music. Our night couldn’t have been any better. We will definitely return.

Lori provided the most pleasant service. The food was wonderful. Had the crispy squash blossoms. They were amazing. For dessert we had the best olive oil cake I’ve ever had. And oh, the beautiful view of the palm trees and ocean at dusk.

We had a fabulous evening with Gerry as our server. The calamari and off-menu margherita pizza apps were hot and delicious. We also got the bread with seaweed butter but did not think that was outstanding. Cacio e pepe on pasta was too peppery for my friend, but I love pepper. The chicken dish was very moist. Worth the splurge for the sunset.

Taverna is an absolutely extraordinary dining experience!! The setting is gorgeous with inside and outside dining with spectacular golf course and mountain views. The food is exceptional (4 star as a result of inconsistency with pistachio crusted Ahi. 1st night, one of the top 2% Ahi steaks I've ever had. Two nights later, not at all tasty and off texture. SAD) My Cioppino on different two nights was excellent, and everything was made with attention to several food allergy restrictions. My husband's favorite was the Veal Ossobuco. He said it melted in his mouth, and the marrow was intact for consuming and savoring. I can't even begin to say enough about the staff (Chewie, Lance, Audrey, Natalie, Christina, Bec, and the Chef!!!). They are an amazing team who work hard towards customer satisfaction and appear to love what they do. ROCK STAR professionals. We can’t wait for our next Maui visit a year from now and dining at Taverna as many nights as we can. PS We make reservations here far in advance on the day they open them up ( 60 days) prior to our trip.