Best Historic Restaurants in Coral Ridge
Price
- $30 and under
- $31 to $50
- $50 and over
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8 restaurants available nearby
Booked 75 times today
Booked 73 times today
Booked 19 times today
See what locals rave about
From verified diners like you
From verified diners like you
- AAnnVIPBaltimore / Maryland •56 reviews5.0Dined 1 day agoFour of us went on a Sunday at 5 and were very happy with the experience. We had great service and the food was very delicious. This place is a hidden gem. We had veal, fish, scallops and pasta. All were great.More infoLa FugaPrice: Expensive• Italian• Central Beach•4.5
- LLaurenFort Lauderdale •1 review5.0Dined 2 days agoWe had a wonderful evening, dining at 15th Street Fisheries. Sebastian and Vivian were wonderful servers and made sure to check on us, refill our drinks and answered all of our questions. The food was delicious, as well. They also identify gluten-free and nut-free food options, which was very helpful as I have food allergies. The atmosphere was beautiful and delightful. I would definitely recommend eating here. We will surely be back in the future.More info15th Street FisheriesPrice: Expensive• Seafood• Harbordale•4.7
- HHenryCancun / Riviera Maya •1 review5.0Dined 3 days agoThe view, food and vibe at the House on the River was great. Our server Macarena and the hostess Pilar were very polite, professional and attentive on our visit on Valentine's day. 10 out of 10 service. We will be coming back.More infoThe House on the RiverPrice: Expensive• American• Sailboat Bend•4.3
- EElaineFort Lauderdale •43 reviews4.0Dined 3 days agoCame for Valentine’s Evening out. First- I want to say they were very accommodating because I was able to change my 8pm reservation to 6:30pm. That being said, I’m really glad we did. We started with a complimentary glass of Blanc de Blanc Champagne (sparkling wine) that was very good & that made me happy! The appetizer was a trio of amuse bush- a couple of slices of salmon with romaine lettuce, pate’ served inside a piece of buttered bread & escargot in garlic sauce. Superb combo. Our mains were salmon- sea bass in puff pastry served with broccoli. Here’s where we had a bit of a very long wait. It was definitely worth waiting for. For dessert- there was a parfait- mousse with tiramisu!!! So delicious!!! All in all- the evening was lovely & we enjoyed everything! Definitely be back soon.More infoFRENCHY'S TablePrice: Moderate• French• Landings•4.8
- OTOpenTable DinerLas Vegas •3 reviews5.0Dined 6 days agoGreat dining experience from the food to service and atmosphere- we will go back for sureMore infoWild Sea - Las OlasPrice: Moderate• Seafood• Colee Hammock•4.4