Best Vegan Restaurants in Northwest

An amazing experience. The people extremely nice and helpful. Great atmosphere as well. Will return very soon.

Open table made easy my booking a reservation for the club/restaurant. Upon arrival we were greeted by the host with a rose for my lovely wife and a smile. We are promptly seated and our waitress came over .... she was very friendly, attentive and knowledgeable of the drink/food menu. Food came out fast piping hot and very tasty. The music was great!

Went for brunch. The food was fresh and delicious and the menu had wonderful takes on my favorite vegetable forward, whole food dishes . Food was a bit salty but could have been a 1 off and obviously this is a subjective assessment. I’d honor per week if I lived close by.

We set reservations for 445, weren't seated till 5, however due to being Valentine's Day I will not complain because they were crazy packed! The staff did an excellent job! The redfish was okay not great but okay. My daughter had the Perry filet and it was amazing! This location is pretty pricey but worth it. They do have valet parking which is great! The ambiance is very romantic. However since my daughter's birthday is on valentines day we expect it to be the norm when going out to dinner for her. I have it 4 stars because the redfish was not great.

First time trying this restaurant and my bestie and I were very satisfied. We had an awesome and knowledgeable server aka food guide in Melissa, so ask for her. Musaafer is a fantastic food experience with top service and so deserving to be awarded a 1 Michelin Star for 2024. For starters we ordered Escolar Ceviche that’s super delicious and really a light/fresh dish. We also ordered the Chicken Tikka Masala as a second starter and is quite fantastic! It takes a little time to cook in the tandoori oven so be patient and order it first. Lamb Nihari is fall off the bone tender and the sauce is chef’s kiss! The Butter Chicken Experience is a must! The butter chicken comes 2 ways with half traditional sauce and the other half is tomatillo based sauce which we liked more but both are very tasty. For dessert, we ordered the Rasmalai, which is a very light, fruity and refreshing dessert with a saffron based sauce. I’m not a fan of the saffron sauce but I still love it! We are definitely coming back as to try the other dishes Musaafer offers!