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From verified diners like you
- TTonyLas Vegas •4 reviews5.0Dined 3 days agoVery good overall. The oysters were great. Our steaks were each cooked perfectly and the sauces were a nice addition, probably didn’t need them but glad we added them. Drinks were good as wellMore infoShkode ChophousePrice: Expensive• Steak• Wayland•4.3
- RRyanSan Francisco Bay Area •1 review5.0Dined 4 days agoI took my mom for a Valentine's Day lunch. We went around 3 PM, and even though my reservation was at 3:30 PM the staff were nice enough to let me in. Granted it was a low volume of people eating at the time. We were sat near the windows which added to the ambience of our visit. The music made it feel like we were in an old fancy jazz club. I had the French onion soup and the chicken sandwich while my mom had the Walnut turkey club sandwich. Both sandwiches came with well seasoned fries. The food was delicious and our waitress, Annette, was very attentive and sweet. Overall we had a great experience and would definitely go again. I would highly recommend the Walnut Room.More infoThe Walnut Room - ChicagoPrice: Expensive• American• Downtown / Loop•4.6
- SSunshineVIPChicago / Illinois •13 reviews5.0Dined 4 days agoBeautiful atmosphere and decor with incredible views. House music played in the background, the bar is gorgeous and the people are here to see and be seen. Thankfully, the food and service stands up to the see and be seen portion of this experience. Service was amazing, our server was warm, friendly, happy to make suggestions, and funny. We really enjoyed her. The food was delicious - panzanella salad "like summer in a bowl" followed by the wild boar ragu (divinely rich and silky) and then a filete di manzo with parmesan roasted fennel and smashed potatoes. The steak is smoky, with a nice crust on the outside but rare, sweet and tender on the inside. At first, we had FOMO over the pasta, thinking we should have ordered two pastas. Once we had tiramisu for dessert (which was impossibly creamy and rich), we were glad we didn't order a 2nd pasta because we were so full. We ate very well and laughed about it as we rolled out of the St Regis to the car. We had the Blanco Bianco Amargo, a tequila/mezcal drink, and it was divinely crafted with a lovely finish. Everything here is well thought out and carefully executed. I asked our server to surprise me with a glass of red wine suitable for the pasta and steak. She gave me a Barbera, which worked well with the intense richness of the boar and beef. This is a romantic atmosphere, with lots of space and service is such that it allows privacy and the staff understand that. Highly recommend the experience for a date night!More infoTre DitaPrice: Very Expensive• Italian• River North (Chicago)•4.8
- DDennisDeactivated - Far North Queensland •3 reviews4.0Dined on Feb 9, 2025Waitress did a good job considering how busy it was. Buffett at 131 was over priced.More info131 SportsbarPrice: Moderate• Sports Bar• Wayland•4.5
- KKellyGrand Rapids / Western Michigan •1 review5.0Dined on Feb 1, 2025The food was so delicious! Saydee was out waitress. She was so busy but took the time to chat and was very friendly!More infoCBKPrice: Moderate• American• Wayland•4.6