Enable JavaScript to run this app.
Skip to main content
OpenTable logo
  1. Home
  2. United States
  3. Seattle / Eastern Washington

Best Restaurants for Groups in Pasco

Price
Cuisine
Regions
Neighborhoods
Top Rated
Dining Options
Seating Options
Award-winning
Accessibility

949 restaurants available nearby

A photo of The Pink Door restaurant
4.8
Exceptional(9026)
Price: Very Expensive
• Italian • Belltown / Pike Place Market
Booked 129 times today
The Pink Door is an independently owned (never cloned, never genetically modified) restaurant that has been quietly dedicated to fresh & local Italian food since 1981. Its seafood & produce driven menu has been the central theme throughout its wildly popular domain in Seattle's Pike Place Market.
A photo of Anthony's - Columbia Point restaurant
4.7
Exceptional(2051)
Price: Moderate
• Seafood • Richland
Booked 20 times today
Welcome to Anthony's - Columbia Point! Overlooking the Columbia Point Marina and sitting adjacent to Richland's Marina Park. Our menu highlights fresh Northwest seafood from our own Seafood Company that is complemented by local produce, wines and microbrews. The outstanding view of the Columbia River and the Pacific Northwest menu features pair perfectly to give you a relaxing dining experience.
A photo of Spinasse restaurant
4.8
Exceptional(3818)
Price: Very Expensive
• Italian • Capitol Hill / First Hill
Booked 33 times today
We recommend making a reservation however, we have some counter seats available on a first come first serve basis for walk-ins. There could be a waitlist so come early!Cascina Spinasse is offering in-house dining seven days a week. Sunday-Thursday 5pm - 10pm. Friday & Saturday 5pm - 11pm.
A photo of The George restaurant
4.4
Awesome(1225)
Price: Very Expensive
• Contemporary American • Downtown
Booked 30 times today
Discover The George: A modern dining destination led by Director of Culinary Eraj Jayawickreme. Indulge in a brasserie-inspired menu within a high-design space, marking a new era for this historic hotel's iconic dining room. The menu celebrates local, seasonal ingredients through small plates, raw selections, vegetarian options, mains, and desserts. Savor Pacific Northwest flavors with the freshest seafood, artisan cheeses, and vibrant produce. The George pays homage to the historic Georgian Room, a Seattle icon since 1924. Designed by renowned Spanish studio Lázaro Rosa-Violán, the space blends history with timeless aesthetics. Hand-painted tiles, Art Deco chandeliers, and marble floors enhance the ambiance, while floor-to-ceiling iron and glass doors and original Palladian windows complete the vision. With a private dining room and semi-private enclaves, The George is perfect for groups and special occasions.Restaurant & Bar Design Awards: Best Design, Americas, 2023.
A photo of Budd's Broiler, an Anthony's Restaurant restaurant
4.7
Exceptional(1079)
Price: Moderate
• Steak • Richland
Booked 14 times today
Welcome to Budd's Broiler, an Anthony's Restaurant! We are a premier steakhouse located in Richland, Washington overlooking the gorgeous Columbia River, we are just away from Anthony's at Columbia Point. Our menu features a wide variety of cuts of meat from the Northwest's own Snake River Farms, Double R Ranch, Royal Ranch, Salmon Creek Ranch and Martinez Family Ranch. To complement our meat offerings, we feature Northwest seafood from our very own seafood company in addition to local produce, wines and microbrews.
A photo of Drumheller's Food & Drink restaurant
4.4
Awesome(487)
Price: Expensive
• American • Richland
Booked 8 times today
Serving Breakfast and Dinner daily as well as Brunch Fridays through Sundays, guests are welcomed with fresh seasonal menus and a remarkable flavor story that keeps you coming back for more. Breakfast and brunch guests enjoy bright river views, robust coffee with signature dishes and savory favorites, while dinner guests are greeted by an inviting and expansive regional wine list – complimented with artisanal starters, market fresh salads, and enchanting entrées. Open for dine-in and take-out: Breakfast 6:30 am - 11:00 am daily, Brunch 11:00 am - 2:00 pm Fridays through Sundays, and Dinner 5:00 pm - 9:00 pm daily. Please note, not all availability is listed online - please call us directly if you are unable to make an online reservation. We look forward to welcoming you!
A photo of Twigs Bistro and Martini Bar - Kennewick restaurant
4.7
Exceptional(613)
Price: Moderate
• American • Kennewick
Booked 12 times today
Prepare for a unique dining experience that is casual yet memorable. Visit Twigs and you will experience the perfect ambiance, making for a warm and inviting atmosphere. Food will tantalize a variety of palates. Experience your meal with one of our 36 Signature Martinis.
A photo of Joule restaurant
4.6
Exceptional(1419)
Price: Expensive
• Steakhouse • Wallingford
Booked 10 times today
Joule, the first restaurant from celebrated husband and wife cooking team Rachel Yang and Seif Chirchi, is re-located in October, 2012 to the innovative, newly developed the Fremont Collective in Seattle’s Wallingford/Fremont neighborhood. From its original opening in 2007, Joule has cultivated a loyal dining fan base and captured the attention of an admiring local and national media captivated by the couple’s unique, modern perspective on Korean cuisine. Joule, the mature sibling to Yang and Chirchi’s restaurant, Revel, highlights Korea’s love of beef featuring unconventional cuts accompanied by distinctive and shareable side dishes.Joule takes reservations for 1.75-3 hour time slots (depending on party size). We do our best to accommodate as many guests as possible and ask that you are considerate of other diners at the end of your meal. If you feel that your party requires more time, please let us know in the notes and we will get back to you with our available accommodations.
A photo of LU LU Craft Bar + Kitchen restaurant
4.7
Exceptional(725)
Price: Moderate
• American • Richland
Booked 25 times today
LU LU Craft Bar + Kitchen is a local, farm-to-table restaurant on the banks of the Columbia River at Columbia Point in Richland, WA. We offer fresh ground burgers and custom-cut steaks, as well as, delicious salad choices made with seasonal local produce.For parties larger than 6 people, please complete the form under the "reservations" tab on our website and we will respond shortly!
A photo of Nostrana restaurant
4.7
Exceptional(5689)
Price: Expensive
• Italian • Southeast Portland
Booked 60 times today
Nostrana—literally ours—invokes local. Simple food from honest ingredients. Pure, regional, Italian. Opened in 2005, Nostrana is Chef/Owner Cathy Whims’ love letter to Italy. This is a restaurant built on relationships: with our amazing farmers and purveyors, our dedicated staff, and of course with you, our guest.We hope to offer something timeless and authentic in a beautiful space, the regional specialties of Italy deeply rooted in the Pacific Northwest. We strive to be better every day. We're currently reserving indoor tables and bar seating. When available, outdoor patio reservations may be subject to weather disruptions.A Service Charge of 22% is applied to all checks at Nostrana, providing a professional and equitable wage for all team members.

See what locals rave about

From verified diners like you
From verified diners like you
  • Melissa
    Seattle / Eastern Washington •1 review
    5.0
    Dined 2 days ago
    Luis and the food were amazing! Spinasse continues to be our favorite!
    More info
    SpinassePrice: Very Expensive• Italian• Capitol Hill / First Hill
    4.8
  • harjeev
    Seattle / Eastern Washington •1 review
    5.0
    Dined 2 days ago
    Great experience, the staff was really accomodating and kind. I loved the service.
    More info
    The GeorgePrice: Very Expensive• Contemporary American• Downtown
    4.4
  • Scott
    Seattle / Eastern Washington •4 reviews
    5.0
    Dined 2 days ago
    I used to be stationed in Seattle and I would often eat at Anthony’s Home Port and loved it. Anthony’s Columbia Point doesn’t miss a beat. I too my parents out for a surprise Valentine’s Day dinner. Our food was delicious, the restaurant was buzzing with conversations and the service people were hurriedly trying to get everyone served as quickly as possible. We were seated at the time of our reservation. It did take some time to be served our food but it must be understood that Anthony’s Columbia point is the go to restaurant in the Tri Cities for all occasions . I overheard the head Chef in the open kitchen calling out orders rapid fire and found it interesting to listen to. My parents and I thoroughly enjoyed ourselves. Thank you Anthony’s Columbia Point for an excellent dining experience.
    More info
    Anthony's - Columbia PointPrice: Moderate• Seafood• Richland
    4.7
  • Leigh
    Seattle / Eastern Washington •2 reviews
    5.0
    Dined 3 days ago
    Every Valentine’s Day we try to get in to budds early and skip the crowds. This year was perfect, barely anyone there at 2:00 and we enjoyed our food + it was happy hour so that was a bonus! It was a great Valentine’s Day!
    More info
    Budd's Broiler, an Anthony's RestaurantPrice: Moderate• Steak• Richland
    4.7
  • Kristin
    Seattle / Eastern Washington •6 reviews
    5.0
    Dined 5 days ago
    First time to Pink Door and it did not disappoint! Everything we had was fabulous, the service was great as was the atmosphere! I felt at times I was in the 50’s with the decor and music which was fun! They even had real candles! We will definitely be returning!
    More info
    The Pink DoorPrice: Very Expensive• Italian• Belltown / Pike Place Market
    4.8
  • Privacy Policy
  • Terms of Use
  • Cookies and Interest-Based Ads
  • Cookie Preferences
Copyright © 2024 OpenTable, Inc. 1 Montgomery St Ste 500, San Francisco CA 94104 - All rights reserved.
OpenTable is part of Booking Holdings, the world leader in online travel and related services.
Booking Logo
Priceline Logo
KAYAK Logo
Agoda Logo
OpenTable Logo