Best Restaurants for Birthdays in Braddock
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- $30 and under
- $31 to $50
- $50 and over
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19 restaurants available nearby
Price: Expensive
• Steakhouse • Monroeville
Booked 11 times today
Booked 5 times today
Booked 57 times today
Booked 100 times today
Booked 34 times today
Booked 60 times today
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.
See what locals rave about
From verified diners like you
From verified diners like you
- CConsuelaPittsburgh / Western PA •1 review5.0Dined 3 days agoThe waitress did wonderful, given the large party we had. She handled everything very we'll, and I'll be back.More infoDave & Buster's - Homestead (Pittsburgh)Price: Moderate• American• Homestead•4.2
- VveravipPhiladelphia County •73 reviews5.0Dined 4 days agoThis was our second visit in 2 weeks. Food and service are excellent.More infoLucca RistorantePrice: Expensive• Italian• Oakland•4.1
- RRobertPittsburgh / Western PA •2 reviews5.0Dined 4 days agoGreat place. we went there for a birthday celebration. Never been there before and we were very pleased. Staff was warm and friendly and our server Jeff, was fantastic. My wife had the scallops and I had the yellow fin tuna. Both were exellent choices. We will be back.More infoCoast and Main Seafood and ChophousePrice: Expensive• Steakhouse• Monroeville•4.6
- MMichaelPittsburgh / Western PA •1 review5.0Dined 5 days agoPerfect. I am frequently there. Ashley- server. 1st time I’ve seen her. Best server I’ve ever had. She was sweet,’funny, attentive. Love her. Great seeing Jeff per usual. So nice to go to a place where the manager remembers your name. Even the valet was great. Food so good. I ate way too much and would do it again. Love itMore infoSOBA LoungePrice: Expensive• Pan-Asian• Shadyside•4.7
- NNancyPittsburgh / Western PA •1 review5.0Dined 6 days agoThe pasta dishes were superb, as was the salad with lump crab meat and avocado. The panini, however, was disappointing. The bread was two slabs of thick, Texas-style bread, and the filling was very thick. Along with the Italian meats and cheese, there was shredded lettuce. If it was cooked on a Panini Press, the chef/cook forgot to close and press it. Obviously, whoever made the Panini has never been to Italy.More infoCasbahPrice: Expensive• Mediterranean• Shadyside•4.8