Best Italian Restaurants in Mission Bay
Price
- $30 and under
- $31 to $50
- $50 and over
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Top Rated
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Award-winning
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72 restaurants available nearby
Booked 1 time today
Booked 18 times today
Booked 40 times today
Booked 41 times today
Booked 74 times today
Booked 23 times today
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.
See what locals rave about
From verified diners like you
From verified diners like you
- AAlexisOrange County •1 review5.0Dined 1 day agoAmazing staff and food that’s to die for. I love italian food and this is by FAR my favorite Italian restaurant! Taste remains the same each visit. I leave satisfied and happy each time!!!🩷 I hope they continue to thrive and stay in business for a long time. I CANNOT RAVE ENOUGH ABOUT THE COMPLEMENTARY BREAD 😋😋 -The pasta straws are super adorable and innovative !More infoCesarinaPrice: Moderate• Italian• Ocean Beach•4.9
- CCharlesSan Diego •5 reviews5.0Dined 1 day agoGreat place to have lunch on the first day of 2025!More infoNorth Italia - Fashion ValleyPrice: Expensive• Italian• Mission Valley•4.7
- SSierraSan Diego •1 review5.0Dined 4 days agoWe love Elvira, and especially the Trippa alla Romana that they do on Saturdays. We visited for a belated second wedding anniversary and had the best evening.More infoElviraPrice: Moderate• Italian• Ocean Beach•4.9
- KKaterynaSan Francisco Bay Area •7 reviews5.0Dined 5 days agoIt’s was exciting to still catch holidays decorated indoors and outdoor. Food is great! We’ve had HALIBUT PUTTANESCA entree, MISO POMODORO pasta, WOOD FIRED BRUSSELS SPROUTS as shared. Big plus is that they still have seasonal cocktails. Our waitress didn’t offer us any water, but it’s was something we didn’t notice until the end. No a big deal. 10/10 in overallMore infoNolita HallPrice: Expensive• Contemporary Italian• Little Italy•4.3
- AAnneSan Diego •3 reviews5.0Dined 7 days agoReally nice looking restaurant, extremely nice and attentive staff. The food was delicious, only negative was we were disappointed with the clam chowder, it tasted like a delicious potato soup, but barely any clam flavor or pieces of clam. The ribeye steak was amazing and tiramisu was delicious. We will definitely be back, just not for the clam chowder.More infoFarmer's Bottega RestaurantPrice: Moderate• American• Mission Hills•4.7