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Best Restaurants for Special Occasions in Bantam

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4 restaurants available nearby

A photo of Winvian Farm restaurant
4.7
Exceptional(231)
Price: Very Expensive
• Contemporary American • Morris
Booked 1 time today
Executive Chef Chris Eddy approaches his craft with the core values of "integrity and culinary artistry," promising "solidness is our signature." One taste and you understand you are in the hands of a master, so skilled at his seed-to-table approach using simple, crisp and seasonal ingredients. Winvian's is dedicated to exceed expectations and meet the needs of individual guests, as it is second nature. The menu changes daily, remaining connected to surrounding land and larger community. To compliment our food philosophy, we have put together an extensive wine list of 350 labels from 13 countries and 37 different regions with the emphasis on USA, France and Italy. The end result: a memorable dining experience.
A photo of Market Place Tavern - Litchfield restaurant
4.6
Exceptional(232)
Price: Moderate
• American • Litchfield
Booked 9 times today
Market Place Tavern is the latest concept and restaurant for Market Hospitality Group (MHG). The Tavern which overlooks the Litchfield Green, is the oldest public building in town and one of the oldest penal facilities in the state. It was built in 1812 to serve as a jail for British prisoners during the War of 1812. A cell block and a three-story wing with additional cell blocks, which now is part of the restaurant’s bar area, was added in 1846. The jail closed in 1992 and was used as a treatment center for men serving prison sentences. It shut down again in 1993 and reopened in 1994 as a rehabilitation center for women facing incarceration. When that center closed, the state decided to sell it.The restaurant is open for lunch and dinner and features “American Tavern Food” with Craft Beers and Cocktails made with local spirits. We look forward to seeing you!
A photo of Clubhouse Provisions by Stonybrook Golf restaurant
4.8
Exceptional(87)
Price: Expensive
• American • Litchfield
Clubhouse Provisions by Stonybrook Golf is a Chef Owned & Operated Modern Steakhouse featuring American, Asian, French, and Korean cuisine. At lunch, CHP caters to golfers & non-golfers casually. In the evening, the lights are dimmed offering composed entrees and ala carte steakhouse items with amazing hand crafted cocktails, wine & beer. Curated by Executive Chef & Owner Jonathan Philips diners will not be disappointed! Appetizers like Thai Calamari, Spicy Pork Dumplings & Pork Belly Bites. Handhelds like our Smash Burger or Buttermilk Fried Chicken Sandwich. Entrees like Miso Black Cod, Sea Scallop Risotto, Heritage Pork Chop & A la Carte Steaks. We also offer Sunday Brunch in addition to Lunch 5 Days a week.Clubhouse Provisions doesn't just provide great food, drink and exceptional service, we provide an amazing 180 degree view of our pristine golf course, located in the hills of Litchfield, CT since the mid 50's. We are a public restaurant where all guests are welcome!
A photo of The Garden Room at the Mayflower Inn & Spa restaurant
4.4
Awesome(253)
Price: Very Expensive
• Farm-to-table • Watertown
Booked 2 times today
The Garden Room at the Mayflower Inn & Spa offers delicious seasonal cuisine, drawing on fresh local ingredients. We highlight the bounty of New England's best farms, produce, and products available. Fresh seafood, heirloom produce, poultry, and more are being executed by the exceptional team at The Mayflower Inn & Spa. Our restaurant currently serves an a la carte, garden forward menu for lunch from 11:00am to 1:45pm (M-F) and an a la carte dinner menu daily from 5:30pm to 8:45pm. Please speak with our Inn Host for more information or to make a reservation - 860.868.9466.

See what locals rave about

From verified diners like you
From verified diners like you
  • Iris Violet
    Connecticut •1 review
    5.0
    Dined 2 days ago
    The food and service were outstanding! You can get lost in all of the wonderful offerings in their store. Such a great idea to eat in such a lovely ambiance. Our food was beautifully plated and delicious. We opted to eat half our servings in order to try some of their desserts! We were not disappointed! And we got our leftovers packed away to eat later. This was a beautiful experience from start to finish... We will be back soon!
    More info
    Terrain Cafe – WestportPrice: Moderate• Contemporary American• Westport
    4.7
  • Joshua
    Connecticut •1 review
    5.0
    Dined 2 days ago
    I loved everything about this place, my wife and I decided we will be going here at least once a month.
    More info
    Market Place Tavern - LitchfieldPrice: Moderate• American• Litchfield
    4.6
  • ScottVIP
    New York City •57 reviews
    5.0
    Dined 3 days ago
    An absolute exquisite dining experience with incredible service, fine wines, and a wonderful cozy atmosphere. This is absolutely my favorite restaurant! Is the only place that I go where I never put anything on the steak. No salt or pepper or anything. The way it is seasoned and the way it comes is perfect every time. I’ve been going to J. Gilbert for 25 years and it’s amazing that I’ve never had to send anything back to the kitchen. They are so careful in their preparation and so precise. Such high-quality food. It’s also the restaurant I go to for every one of my birthdays!
    More info
    J. Gilbert’s – Wood Fired Steaks & Seafood – GlastonburyPrice: Expensive• Steak• Glastonbury
    4.8
  • PatsyVIP
    New York City •2 reviews
    5.0
    Dined 3 days ago
    Fantastic food and drinks, we can't wait to go back.
    More info
    Winvian FarmPrice: Very Expensive• Contemporary American• Morris
    4.7
  • Jennifer
    New York City •8 reviews
    5.0
    Dined on Jan 11, 2025
    The food was delicious and we highly recommend ordering the calamari appetizer (chef delivers his unique take on this common starter and it was fantastic). We enjoyed rice bowls which were spicy with great flavors (the blackened shrimp was cooked to perfection). Although we were stuffed, we still ordered dessert and the sorbet and lemon tart were a great way to end our dinner, with a light cleansing of our palates. Can’t wait to go back in the spring.
    More info
    Clubhouse Provisions by Stonybrook GolfPrice: Expensive• American• Litchfield
    4.8
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