Best Steakhouses in La Habra
Price
- $30 and under
- $31 to $50
- $50 and over
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Top Rated
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Award-winning
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13 restaurants available nearby
Booked 46 times today
Booked 14 times today
Booked 27 times today
Booked 44 times today
Booked 18 times today
Booked 163 times today
Booked 68 times today
Booked 32 times today
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From verified diners like you
From verified diners like you
- MMillenaOrange County •1 review5.0Dined 1 day agoPost Valentine's Day date! We wanted to go a fancy steakhouse. They were fully committed on Vday, so we were lucky to find reservations the day after. Parking: $8 Valet Parking Dress Code: Business Casual Ambiance/Environment: They have plenty of indoor seating. The inside is dark, but we were seated in the outer area where it was bright. Our reservation was at 16:30, and it wasn't as busy. It became busier around their dinner rush. Service: We checked in with the hostess, and we were seated promptly. Shout out to Alex! She was quick, efficient, and knowledgeable about the menu. She explained the whole menu to us since it was our first time dining there. She even recommended us her favorite dishes and popular dishes. We were constantly checked on, and our waters were filled a couple times. Food & drinks: 1) Bread & Butter (complimentary) - The bread was huge and soft! There was a generous amount of creamy butter. 2) Lobster Bisque - We started off with appetizers. The bisque was so creamy and not too thick. It had lots of flavors, but we prefer a bit more lobster bits. 3) Truffle Cream Corn - This paired deliciously with our steaks! The truffle flavor came through! The corn was sooo creamy! 4) Smoked Gouda & Bacon Au Gratin Potatoes - This also paired perfectly with our steaks! There was a generous amount of cheese and sliced potatoes. There wasn't as much bacon, only a few pieces. 5) Tomahawk Ribeye w/ Black Truffle Butter - My bf ordered this medium rare. I got to try some pieces. Although it looked medium well, it still cut easily and soft. The Black Truffle Butter gave it even more flavor. We definitely enjoyed it! 6) "Proprietary" Prime Cajun Ribeye - I ordered this medium rare. It cut easily and not too chewy. The cajun flavor didn't really come through, but I still enjoyed it. 7) Passion Margarita - Alex told us this was currently their popular cocktail. I love margaritas! I really liked this drink! Fruity & strong! Pricing: $$$$More infoMorton's The Steakhouse - AnaheimPrice: Very Expensive• Steakhouse• Anaheim•4.6
- AAbigailLos Angeles •1 review5.0Dined 2 days agoWe had an amazing experience with Four Bricks. The food was delicious we shared the chicken Parmesan and vodka pasta with a side of mashed potatoes. The potatoes were probably the best I’ve ever had. They were like plush clouds in my mouth just absolutely delicious. The chicken Parmesan was perfect too. I don’t even like chicken like that but I was craving that dish for some reason so we ordered it. And let me tell you it did not disappoint. Overall our experience was very nice the staff is very friendly and it’s such a clean restaurant. Definitely a new favorite and will be coming back soon.More infoFour Bricks by La CrostaPrice: Expensive• Italian• Whittier•4.7
- RRickLos Angeles •2 reviews5.0Dined 2 days agoThe food and service was great. Making a reservation in advance is the best way to get seated timely on a holiday like Valentine’s Day.More infoBlack Angus Steakhouse - WhittierPrice: Moderate• Steakhouse• Whittier•4.6
- FFrancineOrange County •5 reviews5.0Dined 2 days agoMastros is always a special place to celebrate our wedding anniversary ❤️ Dave and BJ were amazing, and our food, as always, was delicious. My husband ordered a double cut porkchop, and he said it was the best and most tender he's ever had. It was large enough for two. You can't beat the service you get there. Thank you for our special buttercake dessert and the 2 chocolate dipped strawberries 🍓 . We will be back.More infoMastro's Steakhouse - Costa MesaPrice: Expensive• Steakhouse• Costa Mesa•4.7
- DDeanLos Angeles •1 review5.0Dined 2 days agoOur service was outstanding. Ray was personable and friendly but not overly attentive which is exactly what I like when I want to talk to my wife while eating out. The food was great and I enjoyed the overall quality of the restaurant. While it was for a Valentine Day dinner it wasn’t anything but nice and enjoyable without being tacky or exaggerated. Will absolutely recommend this restaurant for any occasion.More info555 EastPrice: Expensive• Steakhouse• Long Beach•4.8