Best Farm To Table Restaurants in North Highlands
Price
- $30 and under
- $31 to $50
- $50 and over
Regions
Neighborhoods
Top Rated
Dining Options
Seating Options
Award-winning
Accessibility
13 restaurants available nearby
Many people ask us to describe our restaurant. In a word…FRESH! Our mission is to bring something different to the table and stand in a class of our own. We are passionate about using the freshest, most wholesome ingredients available, sourcing our food from local farms and suppliers when seasonably available. Our menus change with each season and we continually offer unique specials. During the day, we offer a variety of the freshest, most flavorful sandwiches on our ciabatta bread baked fresh daily. Our salads and soups are made from scratch. When dinner is served, we upscale the restaurant and change the mood with white linens, table service, and a more refined menu featuring our famous Duck Confit, Rabbit Pot Pie and Pork Osso Bucco. Our goal is to provide our guests with a unique and memorable dining experience.
Booked 8 times today
Shangri-la Fair Oaks, nestled in the charming neighborhood of Fair Oaks, epitomizes the essence of farm-to-table dining with its fresh, seasonal contemporary American cuisine. Esteemed by Sac Magazine as the Best Patio and Best Restaurant, Shangri-la not only offers a delightful culinary experience but also an enchanting ambiance reminiscent of a Palm Springs resort. Guests rave about the quality and creativity of the dishes, with one diner noting, "The food here is tasty... But what makes this place shine are the staff and ambiance." Another adds, "Great food at a reasonable price... will definitely go back." This restaurant is a must-visit for anyone seeking authentic farm-to-table meals served in a vibrant, welcoming setting.
$$$$Price: Expensive
• Farm to table • Sacramento
Booked 19 times today
At Zinfandel Grille in Sacramento, the essence of farm-to-table dining is brought to life with a menu that celebrates the freshest local ingredients from California. Patrons consistently rave about the "delicious food" and the restaurant's commitment to quality, with dishes like the "perfectly done halibut" and "fresh made pasta" receiving special mentions. The glowing reviews highlight not only the food but also the "excellent service" and "wonderful atmosphere" that make each dining experience memorable. Zinfandel Grille’s farm-to-table cuisine shines through in their use of "high quality local and seasonal ingredients," ensuring a dining experience that is both authentic and delightful.
Booked 17 times today
Grange Bar & Restaurant, nestled in the heart of Sacramento, epitomizes the essence of Californian cuisine with its commitment to local and seasonal offerings. Celebrated as the culinary heart of America's Farm to Fork Capital, Grange showcases a spectacular array of organically raised meats, fresh produce from the Central Valley, and sustainable seafood paired with an exclusive California wine list. Diners rave about the authenticity and quality of the dishes, describing them as "out-of-this-world delicious" and praising their "farm to fork delicious meals." The atmosphere complements the culinary experience, making it a favorite for both locals and visitors seeking a genuine taste of California.
Booked 38 times today
Paragary's in Midtown Sacramento is a gem for those seeking authentic Californian cuisine. Celebrated for its dedication to the seasonal bounty of the region, the menu showcases a creative array of dishes that highlight fresh, local ingredients. A favorite among diners is the pappardelle with rosemary, hailed as "possibly the best I’ve tasted in the world!" The restaurant's modern yet timeless ambiance is perfectly complemented by its famous dining patio, complete with waterfalls and olive trees, creating an idyllic setting that enhances the dining experience. Guests consistently praise the "fabulous food, patio, service, and cocktails," making Paragary’s a must-visit for anyone in Sacramento. Whether it's for a special brunch or a serene dinner under the stars, Paragary's embodies the spirit and flavors of Californian cuisine at its best.
Booked 11 times today
Magpie Cafe in Midtown Sacramento stands as a beacon of farm-to-table excellence, celebrated for its dedication to fresh, local, and seasonal fare. Established in 2005, Magpie has evolved from a catering service into a dining hotspot that mirrors the vibrant life of California's Central Valley. With its ever-changing menu, Magpie embodies the ethos of farm-to-table dining by sourcing the highest quality ingredients directly from local farmers—some of whom you might even spot at the bar! Patrons rave about the "inventive and unique" dishes, with glowing testimonials like "this is the crown jewel of Sacramento's farm-to-fork restaurant scene" and "the quality of the food is as good as it was when they first opened." Magpie Cafe offers an experience where every meal is a celebration of community and culinary artistry, making it a must-visit for anyone seeking the true taste of Sacramento.
Bienvenidos a Olivea Farm to Table, donde la excelencia culinaria se encuentra con la elegancia refinada. En Olivea, abrazamos la belleza de lo que ofrece el campo, brindándote una experiencia culinaria exquisita que celebra los ingredientes más frescos de nuestro propio huerto. Disfruta de una experiencia gastronómica sin igual en Valle de Guadalupe. Disfruta de nuestra experiencia formal de alta cocina, donde el arte del Chef Rafael Magaña toma protagonismo. Sumérgete en los exquisitos sabores de nuestra cena por tiempos, meticulosamente diseñada para destacar lo mejor de la abundante cosecha de nuestro propio huerto. Cada platillo es una sinfonía de sabores, texturas y deleites visuales, y es un testimonio de la armonía entre el atractivo visual y el sabor tentador, permitiéndole a nuestros distinguidos comensales saborear cada ingrediente en todo su esplendor.Deléitate con los sabores de la naturaleza, acompañados de los mejores vinos de vinícolas aledañas.
Booked 39 times today
Butcher & Barrel in downtown Sacramento offers a truly elevated steakhouse experience that has garnered praise as one of the top choices by OpenTable in 2023. Known for their "finest cuts of meats" and an impressive selection of whiskeys, wines, and spirits, this restaurant stands out not just for its food but also for its vibrant ambiance and exceptional service. One reviewer exclaimed, "It was the best steak we have had," highlighting the unforgettable dining experience. Whether it’s a special occasion or a casual night out, Butcher & Barrel promises a menu that delights and a setting that impresses, making each visit memorable.