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Best Tapas Restaurants in Hunters Creek

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5 restaurants available nearby

A photo of Cafe Tu Tu Tango - Orlando restaurant
4.7
Exceptional(6936)
Price: Moderate
• Tapas • I Drive / Sand Lake
Booked 72 times today
For over 30 years, Café Tu Tu Tango has been the go-to spot on Orlando's International Drive for food, art, and fun. Featuring a tapas-style menu packed with shareable small plates, guests can enjoy live entertainment while resident artists create right before their eyes. Sip on art-inspired craft cocktails, signature sangrias, and more from the drink menu. Open daily for lunch and dinner, with bottomless brunch available every Friday through Sunday.
A photo of Jaleo - Disney Springs restaurant
4.5
Awesome(4765)
Price: Expensive
• Tapas • Lake Buena Vista
Booked 75 times today
Jaleo at Disney Springs in Lake Buena Vista is a culinary gem that offers an authentic taste of Spain through its exceptional tapas and small plates. Under the direction of the renowned Chef José Andrés, Jaleo showcases the vibrant flavors and rich diversity of Spanish cuisine. Guests rave about the "interesting and delicious" food, particularly noting the "amazing paella" and the "delicious" Rose’ Sangria. The atmosphere is described as "wonderful," and the service consistently receives high praise, with one guest noting, "The food and service were amazing! It was an incredible dining experience." The live flamenco dancing adds an extra flair, making Jaleo not just a meal, but a memorable Spanish experience right in the heart of Disney Springs. Whether you're sampling the chef’s choice of tapas or indulging in the tasting menu, Jaleo promises a "culinary adventure" with every visit.
A photo of Gyu-Kaku Japanese BBQ - Orlando, FL | Dr. Phillips (Restaurant Row) restaurant
4.7
Exceptional(1595)
Price: Expensive
• Tapas • Doctor Phillips
Booked 39 times today
Gyu-Kaku in Orlando, FL, is a gem for barbecue enthusiasts, offering a unique Japanese BBQ experience right in the heart of Doctor Phillips. As the world’s #1 Japanese BBQ brand, Gyu-Kaku has garnered acclaim for its vibrant yakiniku (grilled barbecue) where diners become chefs at their own table-top smokeless grills. Reviews consistently praise the restaurant's high-quality meats and inviting atmosphere, with comments like "Never a bad meal here. Always consistent. Excellent service" and "Amazing delicious food and experience. 10/10 recommend." The star dishes, such as the Harami Skirt Steak and Prime Kalbi Short Rib, are must-tries, perfectly pairing with a variety of Japanese beverages, making every visit a delightful culinary adventure. Whether for a family outing, a romantic date, or a group celebration, Gyu-Kaku offers an authentic, flavorful, and interactive dining experience that keeps guests returning for more.
A photo of Dragonfly - Robata Grill & Sushi restaurant
4.8
Exceptional(2570)
Price: Expensive
• Tapas • I Drive / Sand Lake
Booked 19 times today
Dragonfly - Robata Grill & Sushi in Orlando's vibrant I Drive / Sand Lake neighborhood is celebrated for its exceptional sushi, earning the Florida Trend Golden Spoon Award five times consecutively from 2015 to 2019. Patrons rave about the “unbelievable sushi” and highlight favorites like the "Black dragon roll" and the freshness of the "maguro and hamachi," describing them as “like butter.” The restaurant’s use of traditional robata grilling techniques enriches its offerings, providing a unique, authentic taste that keeps guests returning. Customers consistently applaud Dragonfly for its “excellent service” and “amazing food,” ensuring a memorable dining experience that is both authentic and delightful.
A photo of Toledo - Tapas, Steak & Seafood -  Gran Destino Tower at Disney’s Coronado Springs Resort restaurant
Savor dishes and small plates inspired by the flavors of Spain while feasting your eyes on the sweeping views from this rooftop restaurant. Spend the evening enjoying delicious tapas, sublime steaks and succulent seafood under a large pair of olive trees and shimmering vaulted ceilings. Our on-stage tapas kitchen serves small plates, charcutería, and cheeses. Enjoy entreés such as our aged, hand-cut Spanish chuletón for two (28-ounce bone-in ribeye steak) or any of the delicious, sustainable seafood offerings—oven-roasted shrimp, scallops, tilefish, and Spanish olive oil-braised octopus.Toledo highlights Spanish and California wines with over 75 choices hand-selected by our Master Sommelier, as well as handcrafted cocktails, beers, and ciders. For dessert, continue to relax in Spanish decadence with an elegant array of tempting delicacies.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

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